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Official data from USPTO

VEGME

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: WordOffice: United States

Quick snapshot

VEGME

ST13

US500000079274730

Class

1, 29, 30

Filing

79274730

Registration

6242039

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

35

Latest update

01/13/2026

Trademark type

Word

Nice classes

1, 29, 30

Filing date

06/27/2019

Registration date

01/12/2021

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

01/12/2021

Last transaction

01/13/2026

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Drawing code

4

Owner type

99

Owner location

SE

Examiner

KEELEY,ALISON REBECCA

Law office

M40

Current location

PUBLICATION AND ISSUE SECTION

Holders and representatives

Holders

Gastroba utvecklings AB

Representatives

Charles P. Guarino Moser Taboada

Technical classification

Nice Classes

Class 1Class 29Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 1

Proteins as in raw materials form for use in the manufacture of food industry; food proteins as a raw material for the food industry; protein prepared from soya beans for use in the manufacture of foodstuffs; proteins for the food industry; soya bean oils for the preservation of food; lecithin derived from soya for use in the manufacture of foodstuffs; flavour improvers for foodstuffs being food additives for food manufacturing; chemical additives for foodnamely chemical additives for use in the manufacture of food; preservatives for foodstuffs; bacterial cultures for addition to food products; enzymes for use in foodstuffsnamely enzymes preparations for the food industry; substrates in the nature of chemical additives for use in the manufacture of foodstuffs

Class 29

Meatfishpoultry and gamenot live; meat extracts; preservedfrozendried and cooked fruits and vegetables; jelliesjamscompotes; eggs; milkcheesebutteryoghurt and other milk productsexcluding ice creamice milk and frozen yoghurt; oils and fats for food; prepared meals consisting primarily of meat substitutes; food products made from fruitsvegetablesnutsseedsseaweed or algaeprepared mealssnack foodfood bars all of the foregoing consisting primarily of fruitsvegetablesnutsseedsseaweedalgae; processed fruitsfungi and vegetables and processed nuts and pulses for use as a meat substitute; processed beets for making blood substitutes for culinary purpose; processededible seaweed; processed meat products; meat substitutes; plant-based meat substitutes; meat substitutes consisting primarily of soya proteinpulsesmushroomscereal protein minced meat; formed textured vegetable protein for use as a meat substitute; minced meat; mincemeat substitute consisting primarily of vegetables and/or fruits; meat substitutes in the nature of formable mince consisting primarily of soya proteinpulsesmushroomscereal protein; vegetarian sausages; mixes for making soup; broth being soup; vegetable burgers patties; meatballs; soup pastes; prepared soya patties; processed pumpkin seeds; processed broad beans; peasprocessed; snack foods based on vegetables; snack foods based on legumes; Meat substitutesvegetable-based meat substitutesdairy products substitutes in the nature of milk substitutesegg substitutesnut butter substitutes for foods made from animals or animal products in the nature of meat and milk substitutes made from nut butters; vegetarian fish and seafood substitute for food use; fruit and vegetables extracts for use in prepared meals or foodextracts for soups; Seaweed or algae extracts for food for culinary purposeother than flavouring or essential oils; dairy substitutesnamely artificial cream; soya bean milk; soya milk; bean milk; vegetarian cheese; vegan cheese; Vegan and vegetablerian based meat productsprepared meals of foodsnack foodfood bars all of the foregoing consisting of meat substitutes; snack food based on nuts; soya-based beverages used as milk substitutes; all aforementioned goods also without animal ingredients

Class 30

Coffeeteacocoa and artificial coffee; ricepasta and noodles; tapioca and sago; flour and preparations made from cerealsnamely processed cereal-based food to be used as a breakfast foodsnack food or ingredient for making other foods; breadpastries and confectionerynamely candychocolate and cereal-based snack foods; chocolate; ice creamsorbets and other edible ices; sugarhoneytreacle; yeastbaking-powder; saltseasoningsspicespreserved herbs; vinegarsauces and other condimentsnamely ketchupmustardchili oilchili pepper pasteschutneyminced garlicprepared horseradishpickled gingersoya bean pasteoyster sauce; Ice being frozen water; condimentsnamely ketchupmustardchili oilchili pepper pasteschutneyminced garlicprepared horseradishpickled gingersoya bean pasteoyster sauce; foodstuffs made of soya flour or soya bean flournamely bread made with soya bean; foodstuffs made from doughfilocakecookiepizzaempanadapastrybread; farinaceous food pastes for human consumption; pies; pasta dishes; pizza; sushi; prepared dessertsnamely puddingmoussesouffles being pastries; prepared dessertsnamely fondantsfrozen confectioneryyoghurt covered pretzelsgum pasteyoghurt covered nutszefir confectionerycandy and chocolate confectionary; soy-based ice cream substitute; ice-cream and candy primarily based on protein; vegetarian ice cream products; soya flourbean meal; soya flour based snack foods products in the nature of soy bean pastes made from soya flour; soybean paste condiment doenjang; chili sauce; dressings for salad food; ready-made sauces; barbecue sauce; vegetable pastes being sauces; catsup; concentrated sauce; savory sauces used as condiments; hot sauce; food dressings being sauces; dressings for salad; salsas; dressings for food; mustard; tomato ketchup; vegan mayonnaise; Ready-to-eat cereal; cereal bars; cereal snacks; snack food based on cerealpasta or rice; chocolate coated nuts; chocolate coated fruit; all aforementioned goods also without animal ingredients

Publications

History of USPTO decisions and trademark events.

35 publications found

REM3

COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED

01/12/2026

FINO

FINAL DECISION TRANSACTION PROCESSED BY IB

06/07/2021

XXSS

GENERIC MADRID TRANSACTION SENT TO IB

04/21/2021

XXCR

GENERIC MADRID TRANSACTION CREATED

04/21/2021

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

04/12/2021

GPNX

NOTIFICATION PROCESSED BY IB

02/14/2021

OPNS

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

01/28/2021

R.PR

REGISTERED-PRINCIPAL REGISTER

01/12/2021

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

10/27/2020

PUBO

PUBLISHED FOR OPPOSITION

10/27/2020

OP2R

NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB

10/07/2020

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

10/07/2020

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

09/17/2020

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

09/16/2020

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

09/15/2020

ERFR

TEAS REQUEST FOR RECONSIDERATION RECEIVED

09/15/2020

GNFN

NOTIFICATION OF FINAL REFUSAL EMAILED

06/17/2020

GNFR

FINAL REFUSAL E-MAILED

06/17/2020

CNFR

FINAL REFUSAL WRITTEN

06/17/2020

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

06/02/2020

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

06/02/2020

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

06/02/2020

ATRV

ATTORNEY REVIEW COMPLETED

05/08/2020

CREV

CORRECTION FROM IB ENTERED - ATTORNEY REVIEW REQUIRED

05/08/2020

CRCV

CORRECTION TRANSACTION RECEIVED FROM IB

04/02/2020

RFNT

REFUSAL PROCESSED BY IB

02/28/2020

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

02/05/2020

RFRR

REFUSAL PROCESSED BY MPU

02/05/2020

ADCH

CHANGE OF NAME/ADDRESS REC'D FROM IB

01/23/2020

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

01/10/2020

CNRT

NON-FINAL ACTION WRITTEN

01/09/2020

MAFR

APPLICATION FILING RECEIPT MAILED

01/07/2020

DOCK

ASSIGNED TO EXAMINER

01/03/2020

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

01/03/2020

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

12/19/2019

Continuous trademark protection

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