ES75
TEAS SECTION 71 & 15 RECEIVED
07/08/2026
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Official data from USPTO
M MACTEP
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: CombinedOffice: United States
Quick snapshot
ST13
US500000079268310Class
29, 30, 32, 35
Filing
79268310
Registration
6132533
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
38
Latest update
07/09/2026
Trademark type
Combined
Nice classes
29, 30, 32, 35
Filing date
06/05/2019
Registration date
08/25/2020
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
08/25/2020
Last transaction
07/09/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
3
Owner type
16
Owner location
RU
Examiner
LARKEY, MICHAEL M
Law office
M70
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of an oval split in half horizontally, with a blue top and red bottom, with white Cyrillic wording on the each half, all inside a gold oval outline with white interior which takes the shape of a chef's hat with a stylized gold "M" on top, a gold rolling pin with white Cyrillic wording on bottom. Other white is background and is not a claimed feature of the mark.
Holders and representatives
Holders
Limited Liability Company "TrustInvestStroi"
Limited Liability Company «TrustlnvestStroi»
Representatives
Leo V. Gureff Muncy, Geissler, Olds & Lowe, P.C.
Technical classification
Nice Classes
Class 29Class 30Class 32Class 35
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Fruit jellies; jams; frosted fruits; candied fruit; raisins; yogurt; dairy productsmilk; fruit compotes; canned fruits; marmalade; fruit pulp; pectin for culinary purposes; boiled fruits; fruit salads; whipped cream; cottage cheese; dried dates; fruit chips; fruit peel; candied fruits; pressed fruit paste
Class 30
Bread rolls; vanillin for use as a food flavoring ; vanilla; waffles; wafers; yeast; confectionery for decorating Christmas trees; chewing gum; thickening agents for cooking foodstuffs; preparations made from cereals in the nature of biscuitstartscakes made with cereals; frozen yoghurt; caramels; confectionery made of sugar; flour confectionary in the nature of shortcakes; pastries; candy; candy sugarflavored sugar; edible ices; marzipan; ice cream; fruit ice creams; Confectionerypastilles; cookies; almond cookies; crackers; rusks; pies; almond cakes; petits fours; custard tarts; preparations for stiffening whipped creamStarch-based thickeners for whipped cream; powders for making ice cream; cake mixes; powders for making edible ice; cake dough; candy decorations for cakes; aromatic preparations for foodginger; popcorn; pralines; gingerbread; puddings; sweet sauceschocolate sauce; berry piesblueberry pies; fruit pies; chocolate-based beverages; chocolate
Class 32
Syrups for lemonade; whey beverages; fruit juices; non-alcoholic fruit nectars; sorbets in the nature of beverages
Class 35
Business intermediary services in the field of product salesmediation of contracts for purchase and sale of products; conducting marketing studies; wholesale and retail store services featuring the fruit jelliesjamsfrosted fruitscandied fruitraisinsyogurtdairy productsbuttercreamfruit compotescanned fruitsjamsmarmaladedairy productsfruit pulppectin for culinary purposesboiled fruitsfruit saladswhipped creamcottage cheesedatesfruit chipsfruit peelcandied fruitsfruit pastebread rollsvanillinvanillawaffleswafersyeastconfectionery for decorating Christmas treeschewing gumthickening agents for cooking foodstuffspreparations made from cerealsfrozen yoghurtcaramelsconfectionerypastriescandycandy sugaredible icesmarzipanice creamfruit ice creamspastillescookiesalmond cookiescrackersruskspiesalmond cakespetits fours being cakescustard tartspreparations for stiffening whipped creampowders for making ice creamcake mixespowders for edible icecake doughcandy decorations for cakesaromatic preparations for foodpopcornpralinesgingerbreadpuddingssweet saucesberry piesfruit pieschocolate-based beverageschocolatesyrups for lemonadewhey beveragesfruit juicesnon-alcoholic fruit nectarssorbets
Publications
History of USPTO decisions and trademark events.
38 publications found
REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
08/25/2025
NREP
NEW REPRESENTATIVE AT IB RECEIVED
02/04/2024
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
01/13/2023
ECDR
TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
01/13/2023
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
01/13/2023
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
01/13/2023
ADCH
CHANGE OF NAME/ADDRESS REC'D FROM IB
08/27/2022
NREP
NEW REPRESENTATIVE AT IB RECEIVED
08/21/2022
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
01/23/2021
XXSS
GENERIC MADRID TRANSACTION SENT TO IB
12/02/2020
XXCR
GENERIC MADRID TRANSACTION CREATED
12/01/2020
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
11/25/2020
R.PR
REGISTERED-PRINCIPAL REGISTER
08/25/2020
GPNX
NOTIFICATION PROCESSED BY IB
06/12/2020
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
06/09/2020
PUBO
PUBLISHED FOR OPPOSITION
06/09/2020
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
05/27/2020
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
05/27/2020
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
05/20/2020
ALIE
ASSIGNED TO LIE
05/01/2020
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
04/24/2020
XAEC
EXAMINER'S AMENDMENT ENTERED
04/24/2020
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
04/24/2020
GNEA
EXAMINERS AMENDMENT E-MAILED
04/24/2020
CNEA
EXAMINERS AMENDMENT -WRITTEN
04/24/2020
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
04/23/2020
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
04/23/2020
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
04/23/2020
RFNT
REFUSAL PROCESSED BY IB
11/16/2019
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
10/31/2019
RFRR
REFUSAL PROCESSED BY MPU
10/31/2019
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
10/11/2019
CNRT
NON-FINAL ACTION WRITTEN
10/10/2019
MAFR
APPLICATION FILING RECEIPT MAILED
10/08/2019
DOCK
ASSIGNED TO EXAMINER
10/03/2019
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
10/03/2019
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
09/26/2019
Continuous trademark protection
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