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Official data from USPTO

G

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

G

ST13

US500000079267901

Class

30, 35, 41

Filing

79267901

Registration

6350504

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

55

Latest update

06/10/2026

Trademark type

Combined

Nice classes

30, 35, 41

Filing date

05/14/2019

Registration date

05/18/2021

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

05/18/2021

Last transaction

06/10/2026

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Drawing code

5

Owner type

99

Owner location

IT

Examiner

GORAN, BRADLEY TAYLOR

Law office

L70

Current location

PUBLICATION AND ISSUE SECTION

Mark description

The mark consists of a stylized letter "G".

Holders and representatives

Holders

ILLYCAFFÈ S.P.A.
ILLYCAFFÈ S.P.A.

Representatives

Holly M. Ford Lewis Panitch Schwarze Belisario & Nadel LLP

Technical classification

Nice Classes

Class 30Class 35Class 41

Vienna Codes

No Vienna codes available.

Goods and services

Class 30

Coffee flavored syrup used in making food beverage; cocoa-based beverages; coffee-based beverages; chocolate-based beverages; tea-based beverages; cocoa beverages with milk; chocolate beverages with milk; cookies; cocoa; coffee; coffee beverages with milk; unroasted coffee; chocolate; confectionery; cakes; flowers or leaves for use as tea substitutes; fondants; ice cream; fruit jelly candy; icenatural or artificial; honey; bread; bread rolls; pasta; pastries; powders for making ice cream; vegetal preparations for use as coffee substitutes; sandwiches; sherbets; spices; artificial coffee; tea; iced tea; sugar; sea water for cooking; gluten additives for culinary purposes; minced garlic; seaweed for use as a condiment; oat based foodprocessed oats; starch for food; aniseed for use as a flavoring in food and drink; star aniseed for use as a flavoring in food and drink; seasonings; food flavoringsother than essential oils; vanilla flavorings for culinary purposes; flavoringsother than essential oilsfor beverages; flavoringsother than essential oilsfor cakes; crushed oats; husked oats; baozi; high-protein cereal bars; cereal bars; confectionerystick liquorice; baking soda; malt biscuits; sweetmeats; buns; puddings; rice pudding; burritos; cinnamon; capers; caramels; peppermint sweets; edible paper; edible rice paper; cheeseburger sandwiches; cloves; chow-chow; chutneys; waffles; spicesaromatic preparations for food; condimentnamely pepper sauce; peanut confectionery; almond confectionery; pralines; fruit coulis; crackers; cream of tartar for culinary purposes; custard; pancakes; macaroons; turmeric for food; curry powder; couscous; chocolate decorations for cakes; natural sweeteners; confectionery for decorating Christmas trees; garden herbspreserved; coffee essences for foodstuffsexcept etheric essences and essential oils; malt extract for food; bean meal; wheat flour; corn flour; nut flours; barley meal; mustard meal; soya flour; tapioca flour; hominy; flour; potato flour; fermented hot pepper paste; oat flakes; cereal-based chips; corn flakes; groats for human food; pies; ham glaze; wheat germ for human consumption; ice for refreshment; gimbap; cake frosting; glucose for culinary purposes; Gluten for the food industrygluten prepared as foodstuff; chewing gum; cornmilled; cornroasted; popcorn; halvah; dough; herbal infusionsnot medicinal; spring rolls; thickening agents for cooking foodstuffs; jiaozi; ketchup; starch-based binding agents for ice cream; starch-based sausage binding materials; yeast; baking powder; food leavening agents; liquorice; macaroni; mayonnaise; malt for human consumption; maltose for food; marinades; marzipan; molasses for food; candy mints for confectionery; batter mixes for okonomiyaki; chocolate mousses; dessert mousses; muesli; allspice; chocolate-coated nuts; nutmegs; okonomiyaki; crushed barley; husked barley; rusks; unleavened bread; breadcrumbs; gingerbread; royal jelly for food purposes; almond paste; rice pulp for culinary purposes; soya bean paste; pastry dough; cake dough; confectionerypastilles; meat pies; noodle-based prepared meals; pâtés en croûte; pelmeni; pesto; pizzas; cake mixes comprised of cake powder; cereal preparationspreparations made from cerealscereal - based snack food; meat tenderizers for household purposes; preparations for stiffening whipped creamstarch-based thickeners for whipped cream; propolis for food purposes; quiches; relish; ramen; ravioli; rice; sago; cooking salt; celery salt; salt for preserving foodstuffs; tomato sauce; soya sauce; sauces; dressings for salad; pasta sauce; dried chili peppers; golden syrup; linseed for use as a seasoning for culinary purposes; oatmeal; processed semolina; hominy grits; mustard; cereal-based snack food; rice-based snack food; spaghetti; meat gravies; sushi; tabbouleh; tacos; noodles; tapioca; tarts; rice cakes; tortillas; vanillin for use as a food flavoring; vareniki; vermicelli; frozen yogurt; saffron for use as a food seasoning; ginger; candy decorations for cakes; candy; palm sugar; chicory based coffee substitute; petits fours

Class 35

Business administration of consumer loyalty programs; administrative processing of purchase orders; advisory services for business management; business management and organization consultancy; business organization consultancy; commercial administration of the licensing of the goods and services of others; Commercial information and advice for consumers in the choice of products and services; commercial and industrial management assistance; compilation of information into computer databases; marketing; marketing research; conducting market studies; pay per click advertising; presentation of goods on communication mediafor retail purposes; providing business information via a web site; provision of an on-line marketplace for buyers and sellers of goods and services; telemarketing services; wholesale and retail store services featuring food and beverages in the nature of coffee flavoringscocoa-based beveragescoffee-based beverageschocolate-based beveragestea-based beveragescocoa beverages with milkchocolate beverages with milkcookiescocoacoffeecoffee beverages with milkunroasted coffeechocolateconfectionerycakesflowers or leaves for use as tea substitutesfondantsice creamfruit jelliesicenatural or artificialhoneybreadbread rollspasta; wholesale and retail store services featuring food and beverages in the nature of pastriespowders for making ice creamvegetal preparations for use as coffee substitutessandwichessherbetsspicesartificial coffeeteaiced teasugarsea water for cookinggluten additives for culinary purposesminced garlicseaweedoat-based foodstarch for foodaniseedstar aniseed; wholesale and retail store services featuring food in the nature of seasoningsfood flavorings other than essential oilsvanilla flavorings for culinary purposesflavorings other than essential oils for beveragesflavorings other than essential oilsfor cakescrushed oatshusked oatsbaozihigh-protein cereal barscereal barsstick liquoricebaking sodamalt biscuitssweetmeatsbunspuddingsrice puddingburritos; wholesale and retail store services featuring food in the nature of cinnamoncaperscaramelspeppermint sweetsedible paperedible rice papercheeseburgerscloveschow-chowchutneyswafflesspicesaromatic preparations for foodcondimentspeanut confectioneryalmond confectionerypralinesfruit couliscrackerscream of tartar for culinary purposescustardpancakesmacaroonsturmericcurrycouscous; wholesale and retail store services featuring food in the nature of chocolate decorations for cakesnatural sweetenersconfectionery for decorating Christmas treespreserved garden herbsessences for foodstuffs except etheric essences and essential oilsmalt extract for foodbean mealwheat flourcorn flournut floursbarley mealmustard mealsoya flourtapioca flourhominyflourpotato flourferments for pastesoat flakeschipscorn flakesgroats for human food; wholesale and retail store services featuring food in the nature of piesham glazewheat germ for human consumptionice for refreshmentgimbapcake frostingglucose for culinary purposesgluten prepared as foodstuffchewing gummilled cornroasted cornpopcornhalvahdoughnon-medicinal infusionsspring rollsthickening agents for cooking foodstuffsjiaoziketchupbinding agents for ice creamsausage binding materialsyeastbaking powder; wholesale and retail store services featuring food in the nature of food leavening agentsliquoricemacaronimayonnaisemalt for human consumptionmaltosemarinadesmarzipanmolasses for foodmint for confectionerybatter mixes for okonomiyakichocolate moussesdessert mousses; wholesale and retail store services featuring food in the nature of muesliallspicechocolatecoated nutsnutmegsokonomiyakicrushed barleyhusked barleyrusksunleavened breadbreadcrumbsgingerbreadroyal jellyalmond pasterice pulp for culinary purposessoya bean pastepastry doughcake doughpastillesmeat piesnoodle-based prepared mealspâtés en croûtepelmenipepperpestopizzascake powder; wholesale and retail store services featuring food in the nature of cereal preparationsmeat tenderizers for household purposespreparations for stiffening whipped creampropolisquichesrelishramenravioliricesagocooking saltcelery saltsalt for preserving foodstuffstomato saucesoya saucesaucesdressings for saladpasta saucepeppersgolden syruplinseed for culinary purposesoatmealsemolinahominy grits; wholesale and retail store services featuring food in the nature of mustardcereal-based snack foodrice-based snack foodspaghettimeat graviessushitabboulehtacosnoodlestapiocatartsrice cakestortillasvanillinvarenikivermicellifrozen yogurtsaffrongingercandy decorations for cakescandypalm sugarchicorypetits fours

Class 41

Educational academy servicesconducting programs in the field of coffee distribution; arranging and conducting of educational colloquiums; arranging and conducting of educational conferences; arranging and conducting of educational congresses; arranging and conducting of in-person educational forums; arranging and conducting of seminars; arranging and conducting of educational symposiums; arranging and conduction of educational workshops in the field of coffee production; organization of exhibitions for cultural or educational purposes; organization of sports competitions; publication of books; publication of textsother than publicity texts in the nature of booksarticlesbrochures; teaching in the field of coffee production

Publications

History of USPTO decisions and trademark events.

55 publications found

TCCA

TEAS CHANGE OF CORRESPONDENCE RECEIVED

06/08/2026

ARAA

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

06/08/2026

REAP

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

06/08/2026

REM3

COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED

05/18/2026

EWAF

TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS

03/06/2026

TCCA

TEAS CHANGE OF CORRESPONDENCE RECEIVED

03/06/2026

ECDR

TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS

03/06/2026

ARAA

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

03/06/2026

REAP

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

03/06/2026

CHAN

APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED

03/06/2026

COAR

TEAS CHANGE OF OWNER ADDRESS RECEIVED

03/06/2026

EWAF

TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS

04/02/2025

TCCA

TEAS CHANGE OF CORRESPONDENCE RECEIVED

04/02/2025

ECDR

TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS

04/02/2025

ARAA

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

04/02/2025

REAP

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

04/02/2025

CHAN

APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED

04/02/2025

COAR

TEAS CHANGE OF OWNER ADDRESS RECEIVED

04/02/2025

FINO

FINAL DECISION TRANSACTION PROCESSED BY IB

09/20/2021

FICS

FINAL DISPOSITION NOTICE SENT TO IB

08/30/2021

FIMP

FINAL DISPOSITION PROCESSED

08/30/2021

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

08/18/2021

EXPT

EXPARTE APPEAL TERMINATED

05/18/2021

R.PR

REGISTERED-PRINCIPAL REGISTER

05/18/2021

OPNX

NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB

03/20/2021

OPNS

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

03/03/2021

OPNR

NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB

03/03/2021

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

03/02/2021

PUBO

PUBLISHED FOR OPPOSITION

03/02/2021

GPNX

NOTIFICATION PROCESSED BY IB

03/01/2021

OPNS

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

02/10/2021

OP2R

NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB

02/10/2021

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

02/10/2021

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

01/27/2021

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

12/07/2020

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

12/07/2020

EXPI

EX PARTE APPEAL-INSTITUTED

11/06/2020

JURT

JURISDICTION RESTORED TO EXAMINING ATTORNEY

11/06/2020

EXAF

EXPARTE APPEAL RECEIVED AT TTAB

11/06/2020

ERFR

TEAS REQUEST FOR RECONSIDERATION RECEIVED

11/05/2020

GNFN

NOTIFICATION OF FINAL REFUSAL EMAILED

05/05/2020

GNFR

FINAL REFUSAL E-MAILED

05/05/2020

CNFR

FINAL REFUSAL WRITTEN

05/05/2020

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

03/30/2020

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

03/30/2020

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

03/30/2020

RFNT

REFUSAL PROCESSED BY IB

11/02/2019

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

10/16/2019

RFRR

REFUSAL PROCESSED BY MPU

10/16/2019

MAFR

APPLICATION FILING RECEIPT MAILED

10/05/2019

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

10/03/2019

CNRT

NON-FINAL ACTION WRITTEN

10/02/2019

DOCK

ASSIGNED TO EXAMINER

10/01/2019

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

10/01/2019

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

09/26/2019

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