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Official data from USPTO

DOLCE CUORE

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

DOLCE CUORE

ST13

US500000079267224

Class

30

Filing

79267224

Registration

5987030

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

25

Latest update

02/18/2025

Trademark type

Combined

Nice classes

30

Filing date

07/01/2019

Registration date

02/18/2020

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

02/18/2020

Last transaction

02/18/2025

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Drawing code

5

Owner type

16

Owner location

RU-125284 Moscow, RU

Examiner

SULLIVAN,JOHN C

Law office

M50

Current location

PUBLICATION AND ISSUE SECTION

Mark description

The mark consists of the gray and white stylized wording "DOLCE CUORE".

Holders and representatives

Holders

OBSCHESTVO S OGRANICHENNOY OTVETSTVENNOSTJU "Feretti Rus"

Representatives

VERA CHERNOBYLSKY LAW OFFICES OF VERA CHERNOBYLSKY

Technical classification

Nice Classes

Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 30

Coffee flavoringscoffee syrup used in making food beverages; food flavoringsbeing non-essential oils; high-protein cereal bars; muesli bars; sponge cakes; cheese-flavored corn snacks; pancakes; pasta-based prepared meals; prepared meals consisting primarily of pasta or rice; noodle-based prepared meals; boxed lunches consisting of ricewith added meatfish or vegetables; buns; bread rolls; vanillin for use as a food flavoring; vareniki being stuffed dumplings; waffles; vermicelli being noodles; natural sweeteners; sausage binding materialsfood starchbread crumbsstarch-based binding agents for sausagesausage rolls; sea water for cooking; seaweed for use as a condiment; Danish pastries; cheese biscuits; malt biscuits; hamburgers being sandwiches; cloves being a spice; cake frosting being icing; glucose for culinary purposes; mustard; gluten additives for culinary purposes; yeastbaking-powder; thickening agents for cooking foodstuffs; food leavening agents; rice-based snack food; cereal-based snack food; vegetal preparations for use as coffee substitutes; dressings for salad; roasted coffee beans; frozen whole grains; fruit jelly candy; candy decorations for cakes; confectionery for decorating Christmas trees; frozen confectionery; cakes; pastries; peanut confectionerypeanut brittle; almond confectioneryalmond brittle; pasta; cocoa-based ingredients for confectionery products; frozen yogurt confections; toffees; kasha; oat porridge; instant porridge; gruel being oatmeal with a milk base; sauceketchup; tomato ketchup; sweetmeats being candy; gummy candies; liquorice being confectionery; peppermint sweets; coffeeteacocoa and artificial coffee; unroasted coffee; starch for food; crackers; custard; hominy grits; oatmeal; groats for human food; meat pies; couscous being semolina; noodles; ice for refreshment; flavoringsother than essential oilsfor cakes; icenatural or artificial; edible ices; candy; rice cakes; mayonnaise; macaroons being pastry; macaroni; marinades; marzipan; royal jelly for food purposes; ice cream; fruit ice cream; bean meal; flour and preparations made from cerealscereal bars; potato flour; flour; dessert mousses being confectionery; muesli; cocoa beverages with milk; coffee beverages with milk; coffee-based beverages; cocoa-based beverages; tea-based beverages; herbal infusionsnot medicinal; custard-based fillings for cakes and pies; crushed oats; husked oats; nutmegs; chocolate-coated nuts; stick liquorice being confectionery; breadsticks; soya bean paste being a condiment; pastilles being confectionery; molasses for food; pâtés en croûte; pelmeni being dumplings stuffed with meat; allspice; cookies; petit-beurre biscuits; pies; pizzas; popcorn; glazed popcorn; baking powder; mustard meal; chocolate powder; pralines; condimentspepper saucechutneysketchupmustarddipping saucessalad dressingsmarinadesmayonnaisesalsas; meat tenderizers for household purposes; oat flakes; gingerbread; spices; petits fours being cakes; rice pudding; puddings; cake powdercake mixes; saucesfruit coulis; ravioli; sugar-free chewing gum being confectionery; chewing gum; rice; rugelach being pastries; spring rolls; sago; macaroni salads; palm sugar; sugarhoneytreacle; golden syrup; chocolate syrups; confectionerycandychocolateschocolate barschocolate based candy; cream puffs; instant pancake mixes; instant doughnut mixes; instant pudding mixes; pastry mixes; gravy mixes; curry spice mixes; cheesecakes; baking soda being bicarbonate of soda for cooking purposes; salt; sherbets being confectionery ices; sausage rolls; ham glaze; tartar sauce; tomato sauce; sauces being condiments; pasta sauce; spaghetti; seasonings; rusks; breadcrumbs; sushi; sandwiches; tabbouleh; tapioca; tapioca and sago; dough; pastry dough; frozen cookie dough; almond paste; cake dough; ice cream cakes; iced cakes; fruit cakes; processed herbs being seasonings; garden herbspreserved being seasonings; cinnamon rolls; chocolate truffles; chocolate decorations for cakes; beer vinegar; vinegar and sauces being condiments; fermented hot pepper paste for use as a seasoning; chocolate fondue; halvah; wholemeal bread; unleavened bread; fruit bread; garlic bread; breadpastries and confectionery in the nature of candychocolateschocolate barschocolate based candy; crisp bread; pitapretzeltortillaricecornGrain-basedpeanut butter confectionery chips; corn flakes; flowers or leaves for use as tea substitutes; chicory based coffee substitute; instant tea; iced tea; black tea; chutneys being condiments; minced garlic being a condiment; cheeseburger sandwiches; corn chips; grain-based chips; chocolate; white chocolate; hot chocolate; milk chocolate; dark chocolate; éclairs; yeast extracts for human consumption; coffee extracts; coffee essences; coffee essences; candy-coated apples; husked barley; powders for making ice cream; starch-based binding agents for ice cream; caramels being candy

Publications

History of USPTO decisions and trademark events.

25 publications found

REM3

COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED

02/18/2025

FINO

FINAL DECISION TRANSACTION PROCESSED BY IB

08/07/2020

XXSS

GENERIC MADRID TRANSACTION SENT TO IB

06/19/2020

XXCR

GENERIC MADRID TRANSACTION CREATED

06/19/2020

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

05/18/2020

R.PR

REGISTERED-PRINCIPAL REGISTER

02/18/2020

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

12/03/2019

PUBO

PUBLISHED FOR OPPOSITION

12/03/2019

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

11/13/2019

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

10/28/2019

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

10/28/2019

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

10/28/2019

ALIE

ASSIGNED TO LIE

10/28/2019

RFNT

REFUSAL PROCESSED BY IB

10/26/2019

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

10/23/2019

ARAA

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

10/15/2019

REAP

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

10/15/2019

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

10/04/2019

RFRR

REFUSAL PROCESSED BY MPU

10/04/2019

MAFR

APPLICATION FILING RECEIPT MAILED

09/21/2019

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

09/20/2019

CNRT

NON-FINAL ACTION WRITTEN

09/19/2019

DOCK

ASSIGNED TO EXAMINER

09/19/2019

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

09/17/2019

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

09/12/2019

Continuous trademark protection

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