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Official data from USPTO

BERRY CHEF

Did you know this trademark is already registered in United States?

Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.

Active USPTO registrationType: CombinedOffice: US

Quick snapshot

BERRY CHEF

ST13

US500000079253167

Class

29, 30

Filing

79253167

Registration

5964025

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

Attention: there is active risk

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

35

Latest update

07/14/2026

Classification

Registered

Trademark type

Combined

Nice classes

29, 30

Filing date

12/25/2018

Registration date

01/21/2020

Expiration date

-

Recommended action

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Next step

These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.

Complete case details

Structured fields from the responsible authority and the official record.

Status date

06/22/2026

Last transaction

07/14/2026

Responsible office

United States Patent and Trademark Office

Status code

707

Official register

Principal Register

Drawing code

3

Owner type

99

Owner location

GUANGDONG PROVINCE, CN

Examiner

COWARD, JEFFERY

Current location

Historical data usage

Mark description

The mark consists of a device of a chef and stylized letters "BERRY CHEF" at the bottom.

Holders and representatives

Holders

GUANGDONG BEARY FOODSTUFF CO., LTD.
Dongguan Hongxing Enterprise Management CO.,Ltd.
DONG GUAN HONG XING FOOD CO.,LTD.

Representatives

Prakash NAMA

Technical classification

Nice Classes

Class 29Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

Vegetablestinned; peanut butter; tahinisesame seed paste; frosted fruits; gherkins; eggs; dairy productscream; edible fat mixtures for bread slices; unflavored and unsweetened gelatins; albumen for culinary purposes

Class 30

Breadcrumbs; freeze-dried dishes with main ingredient being rice; seasonings; ketchup; mayonnaise; dressings for salad; sauces; flavoringsother than essential oilsfor cakes; starch-based thickeners for stiffening whipped cream; tomato sauce

Publications

History of USPTO decisions and trademark events.

35 publications found

NA71

NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED

06/22/2026

71.P

REGISTERED - PARTIAL SEC 71 ACCEPTED

06/22/2026

APRE

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

06/22/2026

XXXX

POST REGISTRATION ACTION CORRECTION

05/29/2026

71AG

REGISTERED-SEC.71 ACCEPTED

05/29/2026

APRE

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

05/04/2026

ES71

TEAS SECTION 71 RECEIVED

01/16/2026

REM3

COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED

01/21/2025

CHLD

CHANGE OF OWNER RECEIVED FROM IB

04/27/2024

ADCH

CHANGE OF NAME/ADDRESS REC'D FROM IB

12/16/2023

FINO

FINAL DECISION TRANSACTION PROCESSED BY IB

05/22/2020

FICS

FINAL DISPOSITION NOTICE SENT TO IB

04/30/2020

FIMP

FINAL DISPOSITION PROCESSED

04/30/2020

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

04/21/2020

R.PR

REGISTERED-PRINCIPAL REGISTER

01/21/2020

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

11/05/2019

PUBO

PUBLISHED FOR OPPOSITION

11/05/2019

GPNX

NOTIFICATION PROCESSED BY IB

11/01/2019

OPNS

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

10/16/2019

OP2R

NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB

10/16/2019

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

10/16/2019

ALIE

ASSIGNED TO LIE

09/30/2019

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

09/25/2019

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

09/25/2019

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

09/24/2019

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

09/24/2019

RFNT

REFUSAL PROCESSED BY IB

04/26/2019

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

04/03/2019

RFRR

REFUSAL PROCESSED BY MPU

04/03/2019

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

03/23/2019

CNRT

NON-FINAL ACTION WRITTEN

03/22/2019

DOCK

ASSIGNED TO EXAMINER

03/18/2019

MAFR

APPLICATION FILING RECEIPT MAILED

03/09/2019

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

03/05/2019

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

02/28/2019

Continuous trademark protection

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