NA71
NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
04/08/2026
Back to search
Official data from USPTO
LA GELATISSERIE
Did you know this trademark is already registered in United States?
Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.
Active USPTO registrationType: WordOffice: United States
Quick snapshot
LA GELATISSERIE
ST13
US500000079250723Class
30, 43
Filing
79250723
Registration
5929327
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
41
Latest update
04/09/2026
Trademark type
Word
Nice classes
30, 43
Filing date
10/15/2018
Registration date
12/10/2019
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
04/08/2026
Last transaction
04/09/2026
Responsible office
United States Patent and Trademark Office
Status code
706
Official register
Principal Register
Drawing code
4
Owner type
09
Owner location
I-47832 SAN CLEMENTE (Rimini), IT
Examiner
DELANEY, ZHALEH SYBIL
Current location
Historical data usage
Holders and representatives
Holders
OPTIMA S.P.A.
Representatives
Ronni S. Jillions FisherBroyles, LLP
Technical classification
Nice Classes
Class 30Class 43
Vienna Codes
No Vienna codes available.
Goods and services
Class 30
Edible ices; sherbet mixes; starch-based binding agents for ice cream; powders for making ice cream; concentrated almondchocolate and fruit pastes for flavoring of ice cream; food flavorings being non-essential oilsconcentrated food flavorings in paste form for ice cream being non-essential oils; frosting mixes; food flavorings being non-essential oilsaromatic food flavorings for ice cream being non-essential oils; instant ice cream mixes; ice cream containing yoghurtice cream predominating; frozen yoghurt; sorbet; frozen confections; frozen cakes; ice-cream cakes; cookies; cakes; ice cream gateaux; tarts; flavorings for cakes other than essential oils; flour for making cakes; sugar for making cakes; vanilla extract for making cakes; powdered cake mixes; food flavorings being non-essential oilsaromatic food flavorings for cakesbeing non-essential oils; pastries; cream puffs; sponge cake; cake dough; cake mixes; edible candy decorations for cakes; mixes for making tarts; dough for making tarts; farinaceous food pastes for human consumptionfood pastes for use in making tarts; custard-based fillings for cakes and pies; chocolate-based fillings for cakes and pies; pastry dough; pastry mixes; food flavorings being non-essential oilsaromatic food flavorings for pastriesbeing non-essential oils; mirror icing for cakes
Class 43
Restaurantscafésbar servicesice cream parlours and catering services
Publications
History of USPTO decisions and trademark events.
41 publications found
71AG
REGISTERED-SEC.71 ACCEPTED
04/08/2026
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
04/06/2026
ES71
TEAS SECTION 71 RECEIVED
12/05/2025
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
03/15/2025
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
03/15/2025
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
03/15/2025
REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
12/10/2024
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
07/03/2021
ECDR
TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
07/03/2021
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
07/03/2021
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
07/03/2021
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
04/10/2020
FICS
FINAL DISPOSITION NOTICE SENT TO IB
03/25/2020
FIMP
FINAL DISPOSITION PROCESSED
03/25/2020
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
03/10/2020
R.PR
REGISTERED-PRINCIPAL REGISTER
12/10/2019
GPNX
NOTIFICATION PROCESSED BY IB
10/05/2019
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
09/24/2019
PUBO
PUBLISHED FOR OPPOSITION
09/24/2019
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
09/18/2019
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
09/18/2019
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
09/04/2019
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
08/22/2019
XAEC
EXAMINER'S AMENDMENT ENTERED
08/22/2019
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
08/22/2019
GNEA
EXAMINERS AMENDMENT E-MAILED
08/22/2019
CNEA
EXAMINERS AMENDMENT -WRITTEN
08/22/2019
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
08/20/2019
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
08/20/2019
ALIE
ASSIGNED TO LIE
08/20/2019
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
08/14/2019
RFNT
REFUSAL PROCESSED BY IB
03/09/2019
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
02/21/2019
RFRR
REFUSAL PROCESSED BY MPU
02/21/2019
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
02/10/2019
CNRT
NON-FINAL ACTION WRITTEN
02/09/2019
MAFR
APPLICATION FILING RECEIPT MAILED
02/09/2019
DOCK
ASSIGNED TO EXAMINER
02/05/2019
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
02/05/2019
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
01/31/2019
Continuous trademark protection
Get notified about every new filing that threatens LA GELATISSERIE or your mark.
Professional 24-month watch service: we monitor USPTO for you and alert you in time to oppose — before conflicts become losses.