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Official data from USPTO

DÉLICES DES 7 VALLÉES

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

DÉLICES DES 7 VALLÉES

ST13

US500000079250265

Class

30

Filing

79250265

Registration

5940683

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

30

Latest update

08/04/2026

Trademark type

Combined

Nice classes

30

Filing date

11/09/2018

Registration date

12/24/2019

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

07/10/2026

Last transaction

08/04/2026

Responsible office

United States Patent and Trademark Office

Status code

709

Official register

Principal Register

Drawing code

3

Owner type

34

Owner location

FR

Examiner

STINSON, JENNIFER ELLE

Law office

N30

Current location

PUBLICATION AND ISSUE SECTION

Mark description

The mark consists of three overlapping ovals, with two being a light brown single line and one being a solid brown oval and there being some white between the overlapping lines outside of the solid brown oval. In the middle of the solid brown oval is the white wording "DÉLICES" above the white wording "DES 7 VALLÉES". To the right of "DÉLICES" is the design of a stylized tree, with the trunk and limbs being light brown and there being five circles with one circle at the end of each limb. Two of the circles are green, one is pink, one is purple and one is orange.

Holders and representatives

Holders

M. T. (pessoa física)
LES DELICES DES 7 VALLEES

Representatives

John S. Egbert Egbert, McDaniel & Swartz, PLLC

Technical classification

Nice Classes

Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 30

Coffee; tea; cocoa; sugar; rice; tapioca; flour; preparations made of cerealsdoughnutsmuffinscakesbreadsbrioches; bread; pastries; confectionery made of sugar; edible ices; honey; agave syrup for use as a natural sweetener; yeast; salt; mustard; vinegar; sauces; spices; ice for refreshment; sandwiches; pizzas; pancakes; Viennese pastries; biscuitscookies; cakes; rusks; sugar confectionerycandy and chocolate; chocolate; cocoa-based beverages; coffee-based beverages; tea-based beverages

Publications

History of USPTO decisions and trademark events.

30 publications found

C71T

CANCELLED SECTION 71

07/10/2026

NREP

NEW REPRESENTATIVE AT IB RECEIVED

01/01/2026

REM3

COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED

12/24/2024

ADCH

CHANGE OF NAME/ADDRESS REC'D FROM IB

07/18/2023

NREP

NEW REPRESENTATIVE AT IB RECEIVED

06/16/2023

FINO

FINAL DECISION TRANSACTION PROCESSED BY IB

04/24/2020

FICS

FINAL DISPOSITION NOTICE SENT TO IB

04/02/2020

FIMP

FINAL DISPOSITION PROCESSED

04/02/2020

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

03/24/2020

R.PR

REGISTERED-PRINCIPAL REGISTER

12/24/2019

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

10/08/2019

PUBO

PUBLISHED FOR OPPOSITION

10/08/2019

GPNX

NOTIFICATION PROCESSED BY IB

10/05/2019

OPNS

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

09/18/2019

OP2R

NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB

09/18/2019

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

09/18/2019

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

09/01/2019

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

08/19/2019

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

08/19/2019

ALIE

ASSIGNED TO LIE

08/16/2019

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

08/08/2019

RFNT

REFUSAL PROCESSED BY IB

03/23/2019

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

03/04/2019

RFRR

REFUSAL PROCESSED BY MPU

03/04/2019

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

02/21/2019

CNRT

NON-FINAL ACTION WRITTEN

02/20/2019

DOCK

ASSIGNED TO EXAMINER

02/13/2019

MAFR

APPLICATION FILING RECEIPT MAILED

02/01/2019

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

01/28/2019

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

01/24/2019

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