NA71
NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
03/21/2026
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Official data from USPTO
AI-T-AROMA
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Active USPTO registrationType: WordOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
28
Latest update
03/22/2026
Trademark type
Word
Nice classes
42
Filing date
07/12/2018
Registration date
12/03/2019
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
03/21/2026
Last transaction
03/22/2026
Responsible office
United States Patent and Trademark Office
Status code
706
Official register
Principal Register
Drawing code
4
Owner type
03
Owner location
Tokyo, JP
Examiner
ALTREE, NICHOLAS
Current location
Historical data usage
Holders and representatives
Holders
T. K. (pessoa física)
Representatives
Vadim Vapnyar Carter, DeLuca, & Farrell, LLP
Technical classification
Nice Classes
Class 42
Vienna Codes
No Vienna codes available.
Goods and services
Class 42
Designing for othersother than for advertising purposesin the fields of flavorings for foodstuffs and beveragesincensefragrancesseasonings other than spices; testinginspectionanalysis or research and development of pharmaceuticalscosmetics or foodstuffs and beveragestechnological advisoryconsultancy services or provision of information relating thereto; testinginspectionanalysis or research and development of flavorings for foodstuffs and beveragesincensefragrancesseasonings other than spices or colorantstechnological advisoryconsultancy services or provision of information relating thereto; testinginspectionanalysis or research and development of foodstuffs and beveragescosmetics or pharmaceuticals by means of artificial intelligencemathematical processingstatistical processing or language processingtechnological advisoryconsultancy services or provision of information relating thereto; testinginspectionanalysis or research and development of flavorings for foodstuffs and beveragesincensefragrancesseasonings other than spices by means of artificial intelligencemathematical processingstatistical processing or language processingtechnological advisoryconsultancy services or provision of information relating thereto; testinginspectionanalysis or research and development of natural perfumeryperfumefragrances and flavour materials or blended perfumeryperfumefragrances and flavour materials by means of artificial intelligencemathematical processingstatistical processing or language processingtechnological advisoryconsultancy services or provision of information relating thereto; provision of information relating to testinginspectionanalysissurveys and research and development of the typeuseformulation method and production method of flavorings for foodstuffs and beveragesincensefragrancesseasonings other than spices or colorants; developing cosmeticsflavorings for foodstuffs and beveragesincensefragrances or seasonings other than spices based on market research; advisoryconsultancy services or provision of information relating to research and analysis of technology trend in chemistry in the field of flavorings for foodstuffs and beveragesincensefragrancesseasonings other than spices or colorants; testingresearch or development in the field of flavorings for foodstuffs and beveragesincensefragrancesseasonings other than spices or colorantsadvisoryconsultancy services or provision of information relating thereto; designresearch and development of products in the field of flavorings for foodstuffs and beveragesincensefragrancesseasonings other than spices or colorantsadvisoryconsultancy services or provision of information relating thereto; designresearch and development of products in the field of flavorings for foodstuffs and beveragesincensefragrancesseasonings other than spices or colorants by means of artificial intelligencemathematical processingstatistical processing or language processingadvisoryconsultancy services or provision of information relating thereto; research and development relating to perfumeryperfumefragrances and flavour materials by means of artificial intelligencemathematical processingstatistical processing or language processing; scientific and technological research and development; designtestinspection or research for others for product development; designtestinspection or research for others for the development of pharmaceuticalscosmeticsfoodstuffs and beverages; designtestinspection or research for others for development of flavorings for foodstuffs and beveragesincensefragrancesseasonings other than spices and colorants ; testinginspection or research on agriculturelivestock breeding or fisheries; testinginspection or research relating to odor of agricultural cropslivestock productsfishery products or cooked foods thereof; design of computer programs for information processing by means of artificial intelligence and provision of information relating thereto; design of computer programs for information processing by means of a computer and provision of information relating thereto
Publications
History of USPTO decisions and trademark events.
28 publications found
71AG
REGISTERED-SEC.71 ACCEPTED
03/21/2026
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
03/09/2026
ES71
TEAS SECTION 71 RECEIVED
11/04/2025
REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
12/03/2024
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
04/10/2020
FICS
FINAL DISPOSITION NOTICE SENT TO IB
03/21/2020
FIMP
FINAL DISPOSITION PROCESSED
03/20/2020
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
03/03/2020
R.PR
REGISTERED-PRINCIPAL REGISTER
12/03/2019
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
09/17/2019
PUBO
PUBLISHED FOR OPPOSITION
09/17/2019
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
08/28/2019
ALIE
ASSIGNED TO LIE
08/15/2019
PARI
TEAS VOLUNTARY AMENDMENT RECEIVED
08/07/2019
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
08/06/2019
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
08/05/2019
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
08/05/2019
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
08/05/2019
RFNP
REFUSAL PROCESSED BY IB
03/08/2019
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
02/21/2019
RFRR
REFUSAL PROCESSED BY MPU
02/21/2019
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
02/12/2019
CNRT
NON-FINAL ACTION WRITTEN
02/11/2019
MAFR
APPLICATION FILING RECEIPT MAILED
01/23/2019
DOCK
ASSIGNED TO EXAMINER
01/19/2019
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
01/19/2019
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
01/17/2019
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