INTR
TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
05/26/2026
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Official data from USPTO
VEGETABLE
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
15
Latest update
05/27/2026
Trademark type
Combined
Nice classes
29, 30
Filing date
07/12/2018
Registration date
03/12/2019
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
09/26/2025
Last transaction
05/27/2026
Responsible office
United States Patent and Trademark Office
Status code
709
Official register
Principal Register
Drawing code
3
Owner type
99
Owner location
SiChuan Province, CN
Examiner
MORRIS, KRISTINA KLOIBER
Law office
M70
Current location
PUBLICATION AND ISSUE SECTION
Mark description
This mark consists of three Chinese characters and the stylized word "Vegetable" with the capital letter "V" as the background of the first two Chinese characters.
Holders and representatives
Holders
Sichuan Weijute Food Co., Ltd.
Representatives
Unitalen Attorneys At Law
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Pickles; sauerkraut; brined vegetables; preserved Szechuan pickle; preserved vegetables; processed kohlrabi; vegetables pickled in soy sauce; fermented bean curd; processededible seaweed; potato flakes; edible oils
Class 30
Vinegar; soya sauce; seasoning; seasoning for instant-boiled mutton; starch vermicelli; lobster sauce; chili oils being condiments; five spices powder for use as a seasoning; monosodium glutamate used as a flavor enhancer for food; starch noodles; starch for food; starch-based candies
Publications
History of USPTO decisions and trademark events.
15 publications found
C71T
CANCELLED SECTION 71
09/26/2025
GPNX
NOTIFICATION PROCESSED BY IB
05/17/2019
FICS
FINAL DISPOSITION NOTICE SENT TO IB
04/29/2019
FIMP
FINAL DISPOSITION PROCESSED
04/29/2019
GPAR
GRANT OF PROTECTION CREATED, TO BE SENT TO IB
04/11/2019
R.PR
REGISTERED-PRINCIPAL REGISTER
03/12/2019
PUBO
PUBLISHED FOR OPPOSITION
12/25/2018
NPUB
NOTICE OF PUBLICATION
12/05/2018
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
11/14/2018
MAFR
APPLICATION FILING RECEIPT MAILED
11/13/2018
DOCK
ASSIGNED TO EXAMINER
11/07/2018
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
11/07/2018
LIMI
LIMITATION FROM ORIGINAL APPLICATION ENTERED
11/05/2018
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
11/01/2018
Continuous trademark protection
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