Class 9
Software; downloadable computer software applications; electronic publications of all types and in all forms only in the field of food and drinks; downloadable electronic publications only in the field of food and drinks; interactive multimedia computer programs; compact discsCD-ROMscassettesDVDsall pre-recorded; prerecorded cinematographic film
Class 16
Instructional or teaching material (except apparatus) only in the field of food and drinks; printing type; printing blocks; paper; cardboard; boxes of cardboard or paper; posters; albums; cards; books only in the field of food and drinks; newspapers only in the field of food and drinks; prospectuses only in the field of food and drinks; pamphlets; calendars; writing instruments; engravings or lithographic works of art; paintings (pictures)framed or unframed; aquarelles
Class 29
Meatfishpoultry and game; meat extracts; preservedfrozendried and cooked fruits and vegetables; fruit saladsvegetable salads; jelliesjamscompotes; marmaladescandied fruit; fruit peel; canned fruits; glazed fruits; eggsmilk and dairy products; milk desserts; beverages with milk predominatingcheese; edible oils and fats; fats for food; butter; charcuterie; salted meats; canned meat or fish; prepared meals and dishes made with meatfishpoultrygamefruit and/or vegetables; crustaceans (not live); caviar; shellfish (not live); foie gras; lobsters (not live); oysters (not live); salmon; vegetable juices for cooking; meat gravies; truffle juice; vegetable juices for cooking; preparations for making soups; truffles
Class 30
Coffeeteacocoasugarricetapiocasagoartificial coffee; flour and preparations made from cerealsbreadrusksblinissavory pancakespancakes (foodstuffs); buns; pastry and confectioneryices; honeytreacle; yeastbaking powder; saltmustard; vinegarsauces (condiments); salad dressings; meat gravies (sauce); spices; chili peppers (seasoning); pepper; seasonings for food; condiments; ice for refreshment; sandwichespizzas; quiches; tarts; sushi; tabbouleh; cookiescakeswafflesmacaroonssugar confectioneryconfectionerypetits fours (pastries); chocolate; chocolate and sugar decorations for cakes; essences for foodstuffs (except etheric essences and essential oils); non-medicinal infusions; beverages made with teacoffeechocolate; iced coffee and tea
Class 32
Beers; mineral and aerated waters; beverages based on fruit and fruit juices; syrups and other preparations for making beverages; lemonades; fruit nectars; soda water; non-alcoholic aperitifs and cocktails
Class 33
Alcoholic beverages (except beers); ciders; digesters (liqueurs and spirits); wines; spirits; alcoholic cocktails; alcoholic essences; alcoholic extracts
Class 35
Presentation of products on all communication media for retail purposesretail sale services for the following productssoftwaredownloadable computer software applicationselectronic publications of all types and in all forms only in the field of food and drinksdownloadable electronic publications only in the field of food and drinksinteractive multimedia computer programscompact discsCD-ROMscassettesDVDsall pre-recordedprerecorded cinematographic filmprinting products (printed matter) only in the field of food and drinksbookbinding materialphotographsstationeryartists' materialspaintbrushesinstructional or teaching material (excluding apparatus) only in the field of food and drinksprinting typeprinting blockspapercardboardboxes of cardboard or paper postersalbumscardsbooks only in the field of food and drinksnewspapers only in the field of food and drinksprospectuses only in the field of food and drinkspamphletscalendarswriting instrumentsengravings or lithographic works of artpaintings (pictures)framed or unframedaquarellesmeatfishpoultry and gamemeat extractspreservedfrozendried and cooked fruits and vegetablesfruit saladsvegetable saladsjelliesjamscompotesmarmaladescandied fruitfruit peelcanned fruitsglazed fruitseggsmilk and dairy productsmilk dessertsmilk beveragescheeseedible oils and fatsfats for foodbuttercharcuteriesalted meatscanned meat or fishprepared meals and dishes made with meatfishpoultrygamefruit and/or vegetablescrustaceans (not live)caviarshellfish (not live)foie graslobsters (not live)oysters (not live)salmonvegetable juices for cookingmeat graviestruffle juicevegetable juices for cookingpreparations for making soupstrufflescoffeeteacocoasugarricetapiocasagoartificial coffeeflour and preparations made from cerealsbreadrusksblinissavory pancakespancakes (foodstuffs)bunspastry and confectioneryiceshoneytreacleyeastbaking powdersaltmustardvinegarsauces (condiments)salad dressingsmeat gravies (sauce)spiceschili peppers (seasoning)pepperseasonings for foodcondimentsice for refreshmentsandwichespizzasquichestartssushitabboulehcookiescakeswafflesmacaroonssugarconfectioneryconfectionerypetits fours (pastries)chocolatechocolate and sugar decorations for cakesessences for foodstuffs (excluding etheric essences and essential oils)non-medicinal infusionsbeverages made with teacoffeechocolateiced coffee and teabeersmineral and aerated watersbeverages based on fruit and fruit juicessyrups and other preparations for making beverageslemonadesfruit nectarssoda waternon-alcoholic aperitifs and cocktailsalcoholic beverages (excluding beers)cidersdigestifs (liqueurs and spirits)winesspiritsalcoholic cocktailsalcoholic essencesalcoholic extracts
Class 38
Telecommunication; providing Internet platformsInternet portals or other electronic media; providingtransmitting the results and information of research in the fields of food and wine; provision of access to information relating to food and wine held in data banks; on-line provision of communication forums in the sector of food and wine; provision of telecommunication installations that enable the sharing of blogsphotosvideospodcastsother audiovisual material
Class 41
Culturalartisticentertainment and sporting activities; food and wine tasting events for cultural and educational purposes; organization of exhibitionsshows and cultural and artistic events; organization of painting exhibitions; organization of concertsdancing parties and balls; classes in cooking and oenology (education); education only in the field of food and drinks; training only in the field of food and drinks; teaching services only in the field of food and drinks; organization and conducting of seminars only in the field of food and drinks; internships and classes only in the field of food and drinks; organization of conferencesforumscongressescolloquiums only in the field of food and drinks; editing of texts (other than advertising texts) only in the field of food and drinks; publication of books only in the field of food and drinks; desktop publishing only in the field of food and drinks
Class 43
Restaurant and bar services; hotel and temporary accommodation services; catering services; ice cream services; tea rooms; pancake houses; advisory services relating to culinary artsoenology and gastronomy; rental of rooms for holding receptionsconferencesexhibitionscultural eventsconcertsseminars and meetings; baby sitting services