NA71
NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
05/29/2025
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Official data from USPTO
FLAVORWIKI
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
33
Latest update
05/30/2025
Trademark type
Combined
Nice classes
9, 35, 41, 42
Filing date
08/02/2018
Registration date
07/23/2019
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
05/29/2025
Last transaction
05/30/2025
Responsible office
United States Patent and Trademark Office
Status code
706
Official register
Principal Register
Drawing code
3
Owner type
99
Owner location
West End, NC
Examiner
MAHMOUDI, MARIAM
Current location
Historical data usage
Mark description
The mark consists of a design of a leaf outlined in dark green at the bottom and gradually transitioning to green towards the middle and light green towards the top of the leaf; the stylized wording "FlavorWiki" appears to the right of the leaf design with the word "Flavor" in dark grey and the word "Wiki" in light grey; the white appearing in the mark represents background or transparent areas and is not claimed as a feature of the mark.
Holders and representatives
Holders
Smart Sensory Analytics LLC
D. P. (pessoa física)
Representatives
Janice Housey Litmus Law PLLC
Technical classification
Nice Classes
Class 9Class 35Class 41Class 42
Vienna Codes
No Vienna codes available.
Goods and services
Class 9
scientificmeasuringcheckingteaching apparatus and instrumentsapparatus and instruments for measuring and checking sensory parameters of foods and beverages; apparatus for recordingtransmission or reproduction of sound or images; data processing equipmentdata processors; computers; software for collecting and evaluating consumer sensory insights in connection with sensory parameters of foods and beverages; educational software featuring instruction in the field of food and beverage sensory profiles; downloadable computer programs for use in training consumers to evaluate the sensory parameters of foods and beverages
Class 35
Advertising; commercial business managementbusiness consulting in the consumer products industryconsumer marketing research and consulting theretoproviding consumer product information relating to food or drink products and business servicesconsumer research and consulting thereto; commercial administration of pricing and packaging for others in the food and beverage industry
Class 41
educationconducting classesseminarsworkshopscoursesonline programs in the field of consumer sensory insights; training in the field of consumer sensory insights; entertainmentnamely food tastingspersonalized educational programs on sensory insightslearning series in the nature of non-downloadable podcasts and webcasts in the field of consumer sensory insights; cultural activitiesorganization of cultural shows and events in the field of history of taste and sensory profiles of foods and beverages
Class 42
Scientific and technological services namelyscientific researchanalysis and testing in the field of consumer sensory insightresearch and design of software used in marketing and design in the food and beverage industry; industrial analysis and research servicescompiling data for research purposes in the field of consumer sensory insight and medical science; development of technologies for data processing; design and development of computers and software
Publications
History of USPTO decisions and trademark events.
33 publications found
71AG
REGISTERED-SEC.71 ACCEPTED
05/29/2025
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
05/27/2025
ES71
TEAS SECTION 71 RECEIVED
01/31/2025
CHLD
CHANGE OF OWNER RECEIVED FROM IB
05/21/2021
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
12/06/2019
FICS
FINAL DISPOSITION NOTICE SENT TO IB
11/14/2019
FIMP
FINAL DISPOSITION PROCESSED
11/14/2019
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
10/23/2019
R.PR
REGISTERED-PRINCIPAL REGISTER
07/23/2019
PUBO
PUBLISHED FOR OPPOSITION
05/07/2019
GPNX
NOTIFICATION PROCESSED BY IB
05/03/2019
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
04/17/2019
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
04/17/2019
NPUB
NOTICE OF PUBLICATION
04/17/2019
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
03/20/2019
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
03/19/2019
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
03/18/2019
ERFR
TEAS REQUEST FOR RECONSIDERATION RECEIVED
03/18/2019
CNFR
FINAL REFUSAL MAILED
03/15/2019
CNFR
FINAL REFUSAL WRITTEN
03/14/2019
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
02/14/2019
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
02/13/2019
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
02/13/2019
RFNT
REFUSAL PROCESSED BY IB
12/21/2018
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
12/05/2018
RFRR
REFUSAL PROCESSED BY MPU
12/05/2018
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
11/21/2018
CNRT
NON-FINAL ACTION WRITTEN
11/20/2018
DOCK
ASSIGNED TO EXAMINER
11/19/2018
MAFR
APPLICATION FILING RECEIPT MAILED
10/16/2018
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
10/10/2018
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
10/04/2018
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