C71T
CANCELLED SECTION 71
02/06/2026
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Official data from USPTO
NORDIC OATBALLS
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
40
Latest update
03/03/2026
Trademark type
Combined
Nice classes
5, 29, 30
Filing date
03/06/2018
Registration date
07/23/2019
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
02/06/2026
Last transaction
03/03/2026
Responsible office
United States Patent and Trademark Office
Status code
709
Official register
Principal Register
Drawing code
3
Owner type
99
Owner location
FI
Examiner
COLLOPY, DIANE PATRICIA
Law office
L70
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of the design of a tiger with its teeth on a diagonal shape bearing the wording "NORDIC OATBALLS".
Holders and representatives
Holders
Valio Ltd
Gold&Green Foods Oy
Representatives
Christine B. Redfield HOPKINS & CARLEY
Technical classification
Nice Classes
Class 5Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 5
Dietetic food and substances adapted for medical or veterinary usefood for babies; dietary supplements for humans and animals; protein supplements for human consumption; Liquid protein supplements; vegan protein for use as a nutritional supplement in ready-to-drink beverage
Class 29
Meatfishpoultry and gamenot live; meat extracts; eggs; Preservedfrozendried and cooked fruits and vegetables; Processed fruits; Processed vegetables; Processed nuts; Processed roots for human consumption; Processed beets; Processed edible seedsnot being seasonings or flavorings; Processed lentils; Processed beans; Processed peas; Processed legumes; Processed pulses; Jelliesjamscompotes; Plant milksoya milkrice milk; Oat milk and nut milk; Milk productsexcluding ice creamice milk and frozen yogurt; Edible oils and fats; Vegetable stocks; Tinned nutsseedsbeans and legumes; Soupspreparation for making soups; Prepared meals consisting primarily of vegetables; Prepared meals consisting primarily of fruits; Prepared meals consisting primarily of legumes; Prepared meals consisting primarily of meat substitutes; Prepared meals consisting primarily of meat; Prepared meals consisting primarily of fish; Prepared meals consisting primarily of poultry; Prepared meals consisting primarily of game; Prepared meals consisting primarily of eggs; Fruit based snack foods; Dairy-basedmeat-based fish-basedvegetable-based spreads; Albumen for culinary purposes; Snack foods based on vegetables; Meat substitutes; Vegetable-based meat substitutes; vegetable based nutritional bars
Class 30
Coffeeteacocoa and artificial coffee; Coffeetea and cocoa based beverages; rice; tapioca and sago; flour; preparations made from cerealsprocessed cereal-based food to be used as a breakfast foodsnack food or ingredient for making other foodsveggie burger sandwicheswrap sandwiches; Processed grains; Food preparations based on grainsprocessed grain-based food to be used as a breakfast foodsnack food or ingredient for making other foods; Food products consisting primarily of grainsgrain-based snack foodsgrain-based food beverages and grain-based chips; Processed gritsgrits; Oatmeal; Processed oats; oat-based foodoat flakesoat burger sandwichesoat balls; Processed oats for human consumption; Breakfast cerealsporridge and grits; bread; Pastriescakestarts and biscuits; Chocolate; Iceice creamsfrozen yogurts and sorbets; sugarhoneytreacle; Natural sweeteners; yeast; baking-powder ; Saltsspices; Food flavourings not being essential oils; mustard; Vinegar; sauces ; Dried and fresh pastasnoodles and flour based dumplings; Prepared meals and snack foods consisting principally of grain and cereal; Prepared meals consisting primarily of processed corn; Prepared meals consisting primarily of pasta; Prepared meals consisting primarily of rice; Fajitas; Hamburger sandwiches; Steamed buns stuffed primarily of vegetablesmeat or fish; Spring rolls; Lasagne; Pizza; Risotto; Filled bread rolls; Cornroasted; Cereal-based snack food; High-protein cereal bars; Cereal based nutritional bars
Publications
History of USPTO decisions and trademark events.
40 publications found
REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
07/23/2024
CHLD
CHANGE OF OWNER RECEIVED FROM IB
09/30/2022
CHAN
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
12/01/2020
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
12/01/2020
ECDR
TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
12/01/2020
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
12/01/2020
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
12/01/2020
COAR
TEAS CHANGE OF OWNER ADDRESS RECEIVED
12/01/2020
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
11/22/2019
FICS
FINAL DISPOSITION NOTICE SENT TO IB
11/03/2019
FIMP
FINAL DISPOSITION PROCESSED
11/02/2019
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
10/23/2019
R.PR
REGISTERED-PRINCIPAL REGISTER
07/23/2019
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
05/07/2019
PUBO
PUBLISHED FOR OPPOSITION
05/07/2019
GPNX
NOTIFICATION PROCESSED BY IB
05/03/2019
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
04/17/2019
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
04/17/2019
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
04/17/2019
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
03/20/2019
XAEC
EXAMINER'S AMENDMENT ENTERED
03/20/2019
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
03/20/2019
GNEA
EXAMINERS AMENDMENT E-MAILED
03/20/2019
CNEA
EXAMINERS AMENDMENT -WRITTEN
03/20/2019
GNFN
NOTIFICATION OF FINAL REFUSAL EMAILED
01/28/2019
GNFR
FINAL REFUSAL E-MAILED
01/28/2019
CNFR
FINAL REFUSAL WRITTEN
01/28/2019
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
01/07/2019
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
01/07/2019
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
01/07/2019
RFNT
REFUSAL PROCESSED BY IB
07/27/2018
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
07/06/2018
RFRR
REFUSAL PROCESSED BY MPU
07/05/2018
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
06/24/2018
CNRT
NON-FINAL ACTION WRITTEN
06/23/2018
DOCK
ASSIGNED TO EXAMINER
06/18/2018
MAFR
APPLICATION FILING RECEIPT MAILED
06/15/2018
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
06/11/2018
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
06/07/2018
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