INNP
PARTIAL INVALIDATION PROCESSED BY THE IB
05/21/2026
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Official data from USPTO
FYNBO
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: WordOffice: United States
Quick snapshot
FYNBO
ST13
US500000079232919Class
29, 30, 35
Filing
79232919
Registration
5583120
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
36
Latest update
05/22/2026
Trademark type
Word
Nice classes
29, 30, 35
Filing date
01/15/2018
Registration date
10/16/2018
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
08/19/2025
Last transaction
05/22/2026
Responsible office
United States Patent and Trademark Office
Status code
707
Official register
Principal Register
Drawing code
4
Owner type
65
Owner location
Vraa, DK
Examiner
BULLOFF, TOBY ELLEN
Current location
Historical data usage
Holders and representatives
Holders
F. F. (pessoa física)
F. F. (pessoa física)
Representatives
Martin Dahlgaard USA Denmark Law
Technical classification
Nice Classes
Class 29Class 30Class 35
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Canned fish; pressed fruit paste; vegetable spreads; apple purée; hazelnut spread; cranberry sauce (compote); tomato purée; tomato concentrates (puree); truffle-based spread productsnamely truffle creams; snack mix consisting primarily of fruit and nuts; mincemeat made from fruits; fruit-based fillings for cobblers; fruit-based fillings for cakes and pies; fruit desserts in the name of candied fruits and crystalized fruits; preserved fruits; fruit jellies; fruit juices for cooking; fruit pie fillings; vegetable juices for cooking; pickled vegetables; pickled fruits; soup concentrates; fruit marmalade; fruit spread; ginger jam; compotes; jams; jellies; spreads consisting mainly of fruits; vegetable jellies; marmalade ; mixes for making soup; soups; fruit pulp; fruit purees; vegetable soup preparations; pickles; fruit pulp
Class 30
Honey; maple syrup; agave syrup for use as a natural sweetener; glucose syrups for food; pancake syrup; meringues; mustard; pesto (sauce); sauces for pizzas; spaghetti sauce; teriyaki sauce; prepared wasabi paste; tomato sauce; fruit ices; sherbets (confectionery); barbecue sauce; chili sauce; chutneys (condiments); ready-made sauces; catsup; salsas; pickle relish; piccalilli; tomato ketchup; custard; table syrup; fruit sauces; fruit sauces; relishes; salsas; savory sauceschutneys and curry pastes; sweetmeats (candy)
Class 35
Retail store serviceswholesale ordering servicesonline retail store services and wholesale distributorships in relation to tinned fishpressed fruit pastevegetable-based spreadsapple puréehazelnut spreadscranberry saucetomato puréetomato concentratestruffle-based spreadssnack mix consisting primarily of nuts and fruitsmincemeat made from fruitsfruit-based cobblers fillingsfruit-based fillings for cakes and piesfruit desserts in the nature of candied fruits and crystalized fruitspreserved fruitfruit jelliesfruit juices for cookingfruit pie fillingsvegetable juices for cookingpickled vegetablespickled fruits and soup concentrates; retail store serviceswholesale ordering servicesonline retail store services and wholesale distributorships in relation to honeymaple syrupagave syrup for use as a natural sweetenerglucose syrups for foodpancake syrupsherbets (ices)meringuesmustardpestosauces for pizzasspaghetti sauceteriyaki sauceprepared wasabi pastetomato sauce and fruit ices; retail store serviceswholesale ordering servicesonline retail store services and wholesale distributorships in relation to beverages consisting principally of fruit juicesmustsfruit beverages and fruit juices and fruit juices in the form of beverages; retail store serviceswholesale ordering servicesonline retail store services and wholesale distributorships relating to jamsfruit spreadsginger jamcompotesjamsjellies for foodspreadsmainly consisting of fruitvegetable jelliesmarmaladesoup mixessoupsfruit pulpfruit puréesvegetable soup preparations and pickles; retail store serviceswholesale ordering servicesonline retail store services and wholesale distributorships relating to barbecue saucechilli saucechutneysready-made saucesketchupsalsaspickle relishpiccalillitomato ketchupcustardsyrupsfruit saucesfruit coulisrelishsalsassauces (condiments)chutneyspastes and confectionery; retail store serviceswholesale ordering servicesonline retail store services and wholesale distributorships relating to juicesnon-alcoholic vegetable juice beveragesnon-alcoholic grape juice beveragesblended fruit juicesbeverages consisting of a blend of fruit and vegetable juicesfruit-based beveragesfruit juice concentratesconcentrated fruit juicespomegranate juicecranberry juicenon-alcoholic fruit extracts used in the preparation of beveragescordials and syrups for beverages
Publications
History of USPTO decisions and trademark events.
36 publications found
INPS
PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
04/26/2026
INPC
INVALIDATION PROCESSED
04/26/2026
INPR
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
04/19/2026
INPR
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
10/24/2025
NA71
NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
08/19/2025
71.P
REGISTERED - PARTIAL SEC 71 ACCEPTED
08/19/2025
EROP
TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
08/05/2025
PR71
POST REGISTRATION ACTION MAILED - SEC.71
05/28/2025
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
02/23/2025
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
01/06/2025
ES71
TEAS SECTION 71 RECEIVED
06/20/2024
REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
10/16/2023
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
02/22/2019
FICS
FINAL DISPOSITION NOTICE SENT TO IB
02/01/2019
FIMP
FINAL DISPOSITION PROCESSED
02/01/2019
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
01/16/2019
R.PR
REGISTERED-PRINCIPAL REGISTER
10/16/2018
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
07/31/2018
PUBO
PUBLISHED FOR OPPOSITION
07/31/2018
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
07/11/2018
RFNP
REFUSAL PROCESSED BY IB
06/30/2018
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
06/26/2018
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
06/13/2018
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
06/13/2018
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
06/13/2018
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
06/13/2018
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
06/11/2018
RFRR
REFUSAL PROCESSED BY MPU
06/11/2018
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
06/05/2018
MAFR
APPLICATION FILING RECEIPT MAILED
06/05/2018
CNRT
NON-FINAL ACTION WRITTEN
06/04/2018
DOCK
ASSIGNED TO EXAMINER
06/01/2018
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
06/01/2018
LIMI
LIMITATION FROM ORIGINAL APPLICATION ENTERED
05/25/2018
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
05/24/2018
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