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Official data from USPTO

K

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

K

ST13

US500000079231469

Class

1, 3, 5, 29, 30, 31, 32, 43, 45

Filing

79231469

Registration

5609213

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

39

Latest update

12/12/2025

Trademark type

Combined

Nice classes

1, 3, 5, 29, 30, 31, 32, 43, 45

Filing date

11/27/2017

Registration date

11/20/2018

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

04/11/2025

Last transaction

12/12/2025

Responsible office

United States Patent and Trademark Office

Status code

707

Official register

Principal Register

Drawing code

3

Owner type

27

Owner location

Lünen, DE

Examiner

BROWN, TRICIA

Current location

Historical data usage

Mark description

The mark consists of the stylized letter "K" under a design of a stylized pot lid, all within a single line rectangle.

Holders and representatives

Holders

Kanne Brottrunk GmbH & Co. Betriebsgesellschaft KG
Kanne Brottrunk GmbH & Co. Betriebsgesellschaft KG

Representatives

Angel Herrera, Jr. Berkeley Law & Technology Group, LLP

Technical classification

Nice Classes

Class 1Class 3Class 5Class 29Class 30Class 31Class 32Class 43Class 45

Vienna Codes

No Vienna codes available.

Goods and services

Class 1

Chemical and biological agents for agriculturalhorticultural and silvicultural purposesin particular for water and soil remediation in the nature of water-purifying chemicals and soil improving agents; agents for the purification of drinking waterwater-purifying chemicals; (( enzymes for foodstuffenzymes for use in the food industry; enzymes for beveragesnamely for the brewing industry; plant food; fertilizers for plants; plant fertilizer productsfertilizers ))

Class 3

Toothpaste; (( non-medical bath additivesbath bombs; preparations for toilet cleaningcleaning preparations for cleaning toilet surfaces ))

Class 5

Pharmaceutical and veterinary medical products in the nature of pharmaceutical preparationsantiviralsveterinary preparationsantioxidantsproducts for health carefor gastrointestinal treatment and the treatment of deficiency symptoms in the nature of medicines for the treatment of gastrointestinal diseases; preparations for killing harmful animalsflea powders; fungicides; herbicides; dietetic foodstuff in the nature of dietetic beverages adapted for medical purposes consisting of a beverage containing lactic acid and viable lactic acid bacteria and which is produced by acidification of an aqueous suspension of a bread substance in water; enzymes for medical purposes; enzymes for veterinary medical purposes

Class 29

Meat-based spreads; (( vegetarian spreadsvegetable-based spreads ) ; cheese spreads; fruit spreads

Class 30

Coffee; tea; cocoa and substitutes thereforchocolate chips; coffee beans; coffee flavorscoffee flavored syrup used in making food beverages; coffee extracts; pizza; (( noodles; pasta; )) instant meals and spicy snackson the basis of corncerealflour and sesamein the nature of biscuits and crackersflour-based dumplingspancakespastarice and cereal dishesrice pudding and cereal based snack foodpies and flour dishespot pies and flour-based gnocchisandwiches and pizzasspring rolls and Korean-style dried seaweed rolls containing cooked rice (gimbap)muffled bunstortilla dishesfajitas and tortillas; (( pastries and confectionery)) cakestortes(( bread ))bunscookies (( ; long-life bakery products; cereal productscereal bars; foodstuff made of cerealsready to eatcereal derived food bars; snack products made of cereals; Cereal based energy bars; bars on the basis of cerealscereal bars; cereals for the production of pastaprocessed cereals; )) chocolate; chocolates; marzipan; chocolate dessertschocolate cakes; ice cream desserts; sugar; (( sugar beet syrup for flavoring food or beverages; natural sweeteningsnatural sweeteners; )) sweet glazesmirror glaze for baked goodsbuttercream fillings for cakes and bee productshoneyfor food consumption; ice-cream; frozen yoghurt; sorbets; (( processed cereals and starch for foodstuff and goods made thereofcereal bars and starch noodles )) ; baking powder and yeast

Class 31

(( Cereal products as animal food; animal food on the basis of cereals; by-products of the grain processing for animal foodby-products of the processing of cerealsfor animal consumption ))

Class 32

Fruit juice; (( non-alcoholic fruit juice beverages ))

Class 43

Services for the catering of guestsservices for the lodging of guestsresort lodging services; catering of guests in canteensrestaurantspizzeriasdeli restaurantsbistroscafescafeteriassnack barsself-service restaurantsrestaurant services; Restaurant and catering servicescatering of guests in clinicshospitals and other hospitals of any kindrehabilitation facilitiesretirement homesold age homescare homesin firms and large firms of any kindoperating of canteensrestaurantspizzeriasdeli restaurantsbistroscafescafeteriassnack barsself-service restaurantstea-kitchenhotels; Restaurant and catering servicesoperating of gastronomical firmscatering facilities and commercial kitchens of any kind in clinicshospitals and other hospitals of any kindrehabilitation facilitiesretirement homesold age homescare homestrain stationsmuseumssocial facilitiesshopping centersfirms and of large firms of any kind for catering of guests; catering of guests in firms; catering; consulting with regard to catering of guestsfood preparation consultation; preparation of mealsfood preparation services featuring meatfishpoultryvegetableslow-fat and low-sodium meals; preparation of beverages; catering of guests with dishesmeals and beveragesin particular in connection with conferences and special events; leasing in the nature of rental of dishesglassescutlerynaperytableschairsleasing of devices for the serving of mealschairstablestable linenglasswaretableware; catering of guests by means of using beverage dispensers to serve guests; catering of guests by means of using meal dispensers to serve guests; consulting with regard to all of the abovementioned servicefood preparation consultation

Class 45

Licensing of franchising concepts for the operating of canteensrestaurantspizzeriasdeli restaurantsbistroscafescafeteriassnack barsself-service restaurantstea-kitchenhotels and the operating of gastronomical firmscatering facilities and commercial kitchens of any kindlicensing of intellectual property

Publications

History of USPTO decisions and trademark events.

39 publications found

INPR

PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED

12/11/2025

RNWL

INTERNATIONAL REGISTRATION RENEWED

11/13/2025

NA15

SEC. 15 ACKNOWLEDGEMENT - E-MAILED

04/11/2025

NA71

NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED

04/11/2025

15AK

REGISTERED - SEC. 15 ACKNOWLEDGED

04/11/2025

71.P

REGISTERED - PARTIAL SEC 71 ACCEPTED

04/11/2025

APRE

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

04/07/2025

E15R

TEAS SECTION 15 RECEIVED

11/07/2024

ES71

TEAS SECTION 71 RECEIVED

11/07/2024

REM3

COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED

11/20/2023

NREP

NEW REPRESENTATIVE AT IB RECEIVED

11/22/2022

FINO

FINAL DECISION TRANSACTION PROCESSED BY IB

04/26/2019

XXSS

GENERIC MADRID TRANSACTION SENT TO IB

02/22/2019

XXCR

GENERIC MADRID TRANSACTION CREATED

02/22/2019

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

02/20/2019

R.PR

REGISTERED-PRINCIPAL REGISTER

11/20/2018

GPNX

NOTIFICATION PROCESSED BY IB

10/19/2018

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

09/04/2018

PUBO

PUBLISHED FOR OPPOSITION

09/04/2018

OPNS

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

08/15/2018

OP2R

NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB

08/15/2018

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

08/15/2018

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

07/25/2018

XAEC

EXAMINER'S AMENDMENT ENTERED

07/25/2018

GNEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

07/25/2018

GNEA

EXAMINERS AMENDMENT E-MAILED

07/25/2018

CNEA

EXAMINERS AMENDMENT -WRITTEN

07/25/2018

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

07/20/2018

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

07/19/2018

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

07/19/2018

RFNT

REFUSAL PROCESSED BY IB

06/22/2018

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

05/18/2018

RFRR

REFUSAL PROCESSED BY MPU

05/18/2018

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

05/15/2018

MAFR

APPLICATION FILING RECEIPT MAILED

05/15/2018

CNRT

NON-FINAL ACTION WRITTEN

05/14/2018

DOCK

ASSIGNED TO EXAMINER

05/09/2018

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

05/09/2018

SDRC

SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB

05/03/2018

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