INNP
PARTIAL INVALIDATION PROCESSED BY THE IB
07/16/2026
Back to search
Official data from USPTO
TOSCHI
Did you know this trademark is already registered in United States?
Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.
Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
41
Latest update
07/16/2026
Trademark type
Combined
Nice classes
30
Filing date
06/01/2017
Registration date
09/11/2018
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
03/26/2025
Last transaction
07/16/2026
Responsible office
United States Patent and Trademark Office
Status code
706
Official register
Principal Register
Drawing code
5
Owner type
16
Owner location
(Modena) I-41056, IT
Examiner
CHANG, KATHERINE S
Current location
Historical data usage
Holders and representatives
Holders
TOSCHI VIGNOLA S.R.L.
TOSCHI VIGNOLA S.R.L.
Representatives
aoi nawashiro FisherBroyles, LLP
Technical classification
Nice Classes
Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 30
Bread; flour; preparations made of cerealscereal bars and cereal-based snack food; biscuits; sweetscandies; flavoringsother than essential oilsfor cakes; natural sweeteners; pastries; pastry for dough sweets; pastry cream for garnishing sweets and ice creams; candy cake decorations; candy decorations for cakes; chocolate decorations for cakes; chocolate candy sprinkles for decorating cakes; edible adhesives for confectionery decorating; edible glue for confectionery decorating; edible wafer decorations for cakes; fondant decorations for cakes; marzipan decorations for cakes; candy sprinkles for decorating cakes; spun sugar decorations for cakes; sugar decorations for cakes; chocolate syrups for the preparation of chocolate-based beverages; flavoring syrups for flavoring food or beverages; topping syrup; fructose syrup for food; corn syrup for culinary purposes; glucose syrup for use in the manufacture of foods; molasses syrup for food; starch syrup for food; cake mixes; pastry mixes; ice cream mixes; mixes for making cakes; mixes for making sorbets in the nature of ices; cake decorations made of edible candy; cake decorations made of sugar; sugar-based decorations for cakes; ice creams; products for preparation of ice creams and sweetssugar and flour; starch based binding agents for ice cream; ice cream powder; concentrated fruit and almond pastes having different flavors for flavoring ice creams; iced sweet productscakes with icing and cupcakes with icing; sorbets in the nature of ices; confectionery made of sugar; saltmustard; vinegar * ; *savory sauces used as condiments; condimentsketchuppepper sauce and prepared horseradish; vinegar-based sauces and condimentsvinaigrettes; salad sauces; spices; ice; coffeecocoa; chocolate based-beverages; sweet coatingsconfectioner's coatings in the nature of edible shellac coatings for foods; confectioners' glaze comprised of powdered sugar and water; ham glaze; glazings being icing comprised of malt dextrin being sugar substitutes for foodstuffs; yeastraising powder being baking powder; sweets ; and grain flour based savory snacks
Publications
History of USPTO decisions and trademark events.
41 publications found
INPS
PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
06/19/2026
INPC
INVALIDATION PROCESSED
06/19/2026
INPR
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
11/26/2025
NA71
NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
03/26/2025
71AG
REGISTERED-SEC.71 ACCEPTED
03/26/2025
EROP
TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
03/05/2025
PUMI
PROOF OF USE INTERIM ACTION ISSUED
11/08/2024
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
10/25/2024
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
10/25/2024
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
10/25/2024
EROP
TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
10/21/2024
PUM1
OFFICE ACTION ISSUED POU1
04/22/2024
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
04/21/2024
ES71
TEAS SECTION 71 RECEIVED
04/02/2024
REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
09/11/2023
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
01/11/2019
FICS
FINAL DISPOSITION NOTICE SENT TO IB
12/21/2018
FIMP
FINAL DISPOSITION PROCESSED
12/20/2018
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
12/11/2018
R.PR
REGISTERED-PRINCIPAL REGISTER
09/11/2018
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
06/26/2018
PUBO
PUBLISHED FOR OPPOSITION
06/26/2018
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
06/06/2018
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
05/18/2018
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
05/17/2018
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
05/16/2018
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
05/16/2018
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
05/16/2018
CRSN
CORRECTION SENT TO IB
04/09/2018
CRCR
CORRECTION CREATED FOR IB
04/09/2018
RFNT
REFUSAL PROCESSED BY IB
03/30/2018
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
03/13/2018
RFRR
REFUSAL PROCESSED BY MPU
03/13/2018
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
03/07/2018
CNRT
NON-FINAL ACTION WRITTEN
03/06/2018
MAFR
APPLICATION FILING RECEIPT MAILED
03/06/2018
DOCK
ASSIGNED TO EXAMINER
02/28/2018
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
02/28/2018
LIMI
LIMITATION FROM ORIGINAL APPLICATION ENTERED
02/26/2018
SDRC
SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
02/22/2018
Continuous trademark protection
Get notified about every new filing that threatens TOSCHI or your mark.
Professional 24-month watch service: we monitor USPTO for you and alert you in time to oppose — before conflicts become losses.