INNP
PARTIAL INVALIDATION PROCESSED BY THE IB
05/07/2026
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Official data from USPTO
NORAC FOODS
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Active USPTO registrationType: CombinedOffice: United States
Quick snapshot
ST13
US500000079225948Class
29, 30, 31, 32, 43
Filing
79225948
Registration
5784075
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
47
Latest update
05/08/2026
Trademark type
Combined
Nice classes
29, 30, 31, 32, 43
Filing date
11/03/2017
Registration date
06/25/2019
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
02/03/2025
Last transaction
05/08/2026
Responsible office
United States Patent and Trademark Office
Status code
707
Official register
Principal Register
Drawing code
5
Owner type
33
Owner location
Rennes, FR
Examiner
DICKSON, RACHAEL
Current location
Historical data usage
Mark description
The mark consists of the stylized wording "NORAC" in dark red, with the top half of the "O" outlined by small lines, placed above the smaller stylized wording "FOODS" in yellow. The color white in the mark represents background and/or transparent areas only and is not claimed as a feature of the mark.
Holders and representatives
Holders
NORAC
NORAC
Representatives
Bruce S. Londa Norris McLaughlin, P.A.
Technical classification
Nice Classes
Class 29Class 30Class 31Class 32Class 43
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Meatfish not livepoultry and game; meat extracts; preserveddried and cooked fruit and vegetables; jelliesjamscompotes; eggsmilk; dairy productscreamcheesemilk-based beverages; edible oils and fats; bouillons; charcuterie; candied fruits; canned fruit and vegetables; ham; potagessoups; soups; fruit salads; salted meats; vegetable saladslow-fat potato chips; potato chipschips made from potatoes; fruit-based snack food; milkshakes; prepared dishes consisting principally of fish or poultry; prepared dishesconsisting principally of fruits or vegetables; prepared dishes consisting principally of meat
Class 30
Coffeeteacocoasugarricetapiocasagoartificial coffee; flours made from cereals; preparations made from cerealscereal-based snack foodsready-to-eat cereals; cereal barsmuesli; breadpastry; confectionery made of sugarmacaroons being pastry; pâté pastriespâté en croutepâté en terrinepastries consisting primarily of pâté; petits fours being cakes; petit-beurre biscuits; edible ices; frozen yogurt being edible ices; honeytreacle; yeastbaking powder; saltpeppermustard; spices; peppers spice; vinegarmayonnaise; sauces being condiments; tomato sauce; ketchup being sauce; pesto sauce; cake frosting and icing; ice for refreshment; rusks; cookies; biscuitswaffles; puddings; gingerbread; cakes; buns; bread rolls; brioche bread; buns; Viennese pastriespancakespizzas; sandwiches; meat pies; cheeseburgers sandwiches; cereal-based snacks; rice-based snacks; salad dressing; crackers; quiches; tarts; pies; pasta saladsprocessed semolina; tabbouleh; spaghetti; ravioli; macaroni; noodles; noodle-based prepared meals; flour-based foodsflour-based dumplings; prepared dishes consisting principally of rice
Class 31
Fresh Almonds; fresh peanuts; fresh fruits and vegetables; agricultural products neither prepared nor processedfresh fruitfresh vegetablesunprocessed seeds for eating; grains being seeds not included in other classesunprocessed grains for eating; natural plants and flowers; cut fresh fruits and vegetables; fresh citrus fruit; rawunprocessedfresh oats; fresh berries being fruits; rawunprocessed and fresh wheat; sugarcane; unprocessed cereal grains being unprocessed cereal seeds; fresh mushrooms; fresh chestnuts; chicory roots; chicory based green salads; fresh lemons; fresh cucumbers; Fresh squashes; spinachfresh; fresh beans; raw cocoa beans; grains being cerealsunprocessed grains for eatingagricultural grains for planting; fresh lettuce; fresh green salad being plantssalad greens; fresh lentils being vegetables; rawunprocessed and fresh corn; fresh hazelnuts; rawunprocessed and fresh coconuts; fresh onions being vegetables; fresh olives; rawunprocessed and fresh oranges; leeksfresh; fresh peas; rawunprocessed and fresh potatoes; fresh rhubarb; unprocessed rice; unprocessed rye; edible sesameunprocessed; unprocessed cereal branunprocessed wheat bran
Class 32
Mineral and aerated waters; non-alcoholic beveragesnon-alcoholic malt beveragesnon-alcoholic fruit juice beveragesnon-alcoholic water-based beverages; beverages based on fruit and fruit juices; apple juices; non-alcoholic cocktails; smoothies with mixed fruit and vegetable beverages; soda water; lemonades; syrups for lemonade; syrups for making beverages; preparations for making beveragespowders for making fruit-based beveragespowders for making coconut-water beveragesconcentrates and powders used in the preparation of energy drinks
Class 43
Services for providing food and drink; booking and reservation of temporary accommodation; rental of temporary accommodation; coffee shops; cafeterias; self-service restaurants; catering services; fast food restaurants; hotels
Publications
History of USPTO decisions and trademark events.
47 publications found
INPS
PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
03/27/2026
INPC
INVALIDATION PROCESSED
03/27/2026
INPR
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
10/03/2025
NREP
NEW REPRESENTATIVE AT IB RECEIVED
04/04/2025
NA71
NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
02/03/2025
71.P
REGISTERED - PARTIAL SEC 71 ACCEPTED
02/03/2025
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
01/13/2025
ES71
TEAS SECTION 71 RECEIVED
06/25/2024
REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
06/25/2024
NREP
NEW REPRESENTATIVE AT IB RECEIVED
10/29/2022
NREP
NEW REPRESENTATIVE AT IB RECEIVED
03/19/2022
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
10/18/2019
FICS
FINAL DISPOSITION NOTICE SENT TO IB
09/30/2019
FIMP
FINAL DISPOSITION PROCESSED
09/30/2019
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
09/25/2019
R.PR
REGISTERED-PRINCIPAL REGISTER
06/25/2019
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
04/09/2019
PUBO
PUBLISHED FOR OPPOSITION
04/09/2019
GPNX
NOTIFICATION PROCESSED BY IB
04/05/2019
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
03/20/2019
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
03/20/2019
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
03/20/2019
PBCR
WITHDRAWN FROM PUB - OG REVIEW QUERY
11/06/2018
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
10/23/2018
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
10/17/2018
CHAN
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
10/17/2018
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
10/09/2018
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
10/09/2018
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
08/17/2018
GNRT
NON-FINAL ACTION E-MAILED
08/17/2018
CNRT
NON-FINAL ACTION WRITTEN
08/17/2018
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
07/17/2018
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
07/17/2018
ALIE
ASSIGNED TO LIE
07/13/2018
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
06/28/2018
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
06/22/2018
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
06/22/2018
RFNT
REFUSAL PROCESSED BY IB
03/09/2018
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
02/22/2018
RFRR
REFUSAL PROCESSED BY MPU
02/22/2018
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
02/16/2018
CNRT
NON-FINAL ACTION WRITTEN
02/15/2018
DOCK
ASSIGNED TO EXAMINER
02/14/2018
MAFR
APPLICATION FILING RECEIPT MAILED
02/10/2018
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
02/06/2018
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
02/01/2018
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