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Official data from USPTO

LONE BEE

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: WordOffice: United States

Quick snapshot

LONE BEE

ST13

US500000079221487

Class

30, 32, 33

Filing

79221487

Registration

5527012

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

28

Latest update

05/08/2026

Trademark type

Word

Nice classes

30, 32, 33

Filing date

07/06/2017

Registration date

07/31/2018

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

02/14/2025

Last transaction

05/08/2026

Responsible office

United States Patent and Trademark Office

Status code

709

Official register

Principal Register

Drawing code

4

Owner type

16

Owner location

NZ

Examiner

HUSSAIN, TASNEEM

Law office

M90

Current location

PUBLICATION AND ISSUE SECTION

Holders and representatives

Holders

OWWD HOLDINGS LIMITED

Representatives

Oren William Wells Dalton

Technical classification

Nice Classes

Class 30Class 32Class 33

Vienna Codes

No Vienna codes available.

Goods and services

Class 30

Honey; natural honey; honey and honey substitutes; biological honey for human consumption; honeys; sweet spreadsnamely honey; tisanes being non-medicated beverages and other than tea based

Class 32

Lemonades; non-alcoholic honey-based beverages; alcohol free cider; non-alcoholic cider; beer; beer-based cocktails; beers; fruit beers; ginger beer; malt beer; malt-containing beveragesbeers; non-alcoholic malt-containing beverages except beers; non-alcoholic beers; pilsner beer; de-alcoholised wines; alcohol free wine; lemonades containing fruit extracts; syrups for lemonade; alcohol free beer; alcoholic beers; beer wort; bitter beer; black beer; dark beer; de-alcoholised beer; extracts of hops for making beer; root beer; tonic water being non-medicated beverage; tropical fruit squash being beverages; water being a beverage other than for medical use; waters being beverages; whey beverages; spring water being beveragesother than for medical purposes; squashes being non-alcoholic beverages; syrup for making beverages; syrup powder for beveragessoft drinkssports drinks containing electrolytesfruit drinkshoney-based beverages or tea-flavored beverages; syrupsessences and other preparations for making beveragessoft drinkssports drinks containing electrolytesfruit drinkshoney-based beverages or tea-flavored beverages; syrups for beverages; syrups and other preparations for making beveragessoft drinkssports drinks containing electrolytesfruit drinkshoney-based beverages or tea-flavored beverages; sarsaparilla being a non-alcoholic beverage; seltzers being beverages; sherbets being beverages; smoothies being fruit beveragesfruit predominating; sorbets in the nature of beverages; multi-vitamin fruit juice beverages not for medical use; non-alcoholic barley based beverages; non-alcoholic beveragessoft drinksfruit drinkshoney-based beverages or tea-flavored beverages non-alcoholic fruit juice beverages; hop extracts for use in the preparation of beveragesbeer; isotonic beverages; kvass being non-alcoholic beverage; lemon juice for use in the preparation of beverages; malt based beveragesbeer; mineral and aerated waters and other non-alcoholic beveragestable water; mineral water as beverages; fruit beverages and fruit juices; fruit concentrates for making beverages; fruit juice beverages; fruit juice extracts for use as a beverage; fruit juice nectar as beverages or for making beverages; fruit syrup as beverages or for making beverages; grain based non-alcoholic beverages; hop concentrates for use in the preparation of beverageshoney-based beveragesbeersoft drinksfruit drinks; hop essences for use in the preparation of beverageshoney-based beveragesbeersoft drinksfruit drinks; alcohol free beverageshoney-based beverages; beverages consisting of a blend of fruit and vegetable juices; beverages made from fruit concentrates; electrolyte replacement beveragessports drinks containing electrolytes for general and sports purposes; essences for making beveragessoft drinkssports drinks containing electrolytesfruit drinkshoney-based beverages or tea-flavored beverages; extracts of vegetablesvegetable beverages; fruit beverages; non-alcoholic aerated beverageshoney-based beverages

Class 33

Mead; mead as hydromel; ciderhard cider; cider coolershard cider as beverages; sparkling cider; alcoholic beverages except beer; alcoholic beverages except beer containing more than 1.15% of alcohol by volume; alcoholic carbonated beverages except beers; pre-mixed alcoholic beveragesother than beer-based; wines; beverages containing wine alcohol content 1.15% or more by volume; beverages containing wine with wine predominating; blended wine; dessert wine; drinks containing wine with wine predominating; dry fortified wine; dry red wine; dry sparkling wines; dry white wine; dry wine; fortified wines; ginger wine; mulled wines; non-sparkling wines; red wine; sparkling fruit wines; sparkling wines; still wines; sweet fortified wine; sweet red wine; sweet sparkling wine; sweet white wine; sweet wine; vintage wines; white wine; wine; digesters as liqueurs and spirits; spirit based cocktails with spirits predominating; spirits being beverages; still spirits; whiskey; vodka; distilled beverageswhiskeyvodka; fruit based alcoholic beverages; liquors for alcoholic beverages; pre-mixed alcoholic beveragesother than beer-based; preparations for making alcoholic beverageswhiskeyvodkawinehard cider; punches being beverages having an alcohol content of 1.15% or more by volume; alcoholic preparations for making beverageswhiskeyvodkawinehard cider; baijiu being chinese distilled alcoholic beverage; alcoholic beverages containing fruit except beer; distilled alcoholic beverages; low alcohol beverageswinehard cidermeadcontaining not more than 1.15% by volume of alcohol; low alcohol wine containing not more than 1.15% by volume of alcohol; beverageswinehard cidermeadcontaining not more than 1.15% by volume of alcohol

Publications

History of USPTO decisions and trademark events.

28 publications found

INNT

TOTAL INVALIDATION PROCESSED BY THE IB

05/07/2026

INTS

TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB

04/15/2026

INPC

INVALIDATION PROCESSED

04/15/2026

INTR

TOTAL INVALIDATION OF REG EXT PROTECTION CREATED

10/14/2025

C71T

CANCELLED SECTION 71

02/14/2025

REM3

COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED

07/31/2023

FINO

FINAL DECISION TRANSACTION PROCESSED BY IB

12/07/2018

FICS

FINAL DISPOSITION NOTICE SENT TO IB

11/17/2018

FIMP

FINAL DISPOSITION PROCESSED

11/17/2018

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

10/31/2018

R.PR

REGISTERED-PRINCIPAL REGISTER

07/31/2018

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

05/15/2018

PUBO

PUBLISHED FOR OPPOSITION

05/15/2018

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

04/25/2018

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

04/10/2018

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

04/04/2018

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

04/04/2018

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

04/04/2018

TCCA

TEAS CHANGE OF CORRESPONDENCE RECEIVED

03/08/2018

RFNP

REFUSAL PROCESSED BY IB

01/19/2018

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

12/19/2017

RFRR

REFUSAL PROCESSED BY MPU

12/19/2017

MAFR

APPLICATION FILING RECEIPT MAILED

12/12/2017

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

12/08/2017

CNRT

NON-FINAL ACTION WRITTEN

12/07/2017

DOCK

ASSIGNED TO EXAMINER

12/06/2017

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

12/06/2017

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

11/23/2017

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