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Official data from USPTO

NATURERA POLOT 1882

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: WordOffice: United States

Quick snapshot

NATURERA POLOT 1882

ST13

US500000079219821

Class

30, 32

Filing

79219821

Registration

5505553

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

29

Latest update

03/20/2026

Trademark type

Word

Nice classes

30, 32

Filing date

09/14/2017

Registration date

07/03/2018

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

01/17/2025

Last transaction

03/20/2026

Responsible office

United States Patent and Trademark Office

Status code

709

Official register

Principal Register

Drawing code

4

Owner type

98

Owner location

IT

Examiner

RIRIE, VERNA BETH

Law office

L40

Current location

PUBLICATION AND ISSUE SECTION

Holders and representatives

Holders

GENERAL FRUIT - S.R.L.

Representatives

aoi nawashiro browdy and neimark, PLLC

Technical classification

Nice Classes

Class 30Class 32

Vienna Codes

No Vienna codes available.

Goods and services

Class 30

Coffeeteacocoasugarricetapiocasagoartificial coffee; flour and preparations made from cerealsmuffins; breadpastry and frozen confectioneryedible ices; honeytreacle; yeastbaking-powder; saltmustard; vinegarsauces as excluding lemon juice; spices; ice; preparations for making beverages tea based; syrups for flavoring food or beverages; chocolate syrup; table syrup; topping syrup; starch syrup for food; chocolate syrups for the preparation of chocolate based beverages; glucose syrups for food; cake mixes; batter for making waffles; aromatic spice preparations for pastries; powder preparations for making ice cream; aromatic spice preparations for herbal teas; cocoa powder preparations for chocolate beverages flavored with mocha; powder preparations for making cocoacoffee and chocolate-based beverages; herbal preparations for making non-medicinal tea beverages; powders for producing cakes and ice creams; edible cake decorations; chocolate creams; bavarian creams; cocoa based creams in the form of spreads; instant dessert puddings; pancake syrup; batter for making pancakes; custard-based fillings; chocolate-based fillings; candy cake decorations; frappes; chocolate flavorings for making milkshakes; sorbets; sauces for ice cream; frosting mixes; frozen yoghurt confections; powder preparations for use in the manufacture of ice cream; water ices; sorbet mixes ices; mixtures for making water ices; natural fruit flavorings for use in ice creamexcept essences; sherbets ices; fruit jellies confectionery; savory food flavorings for food other than essential oils; cookies; cakes; flavoringsother than essential oilsfor cakes; flavoringsother than essential oilsfor foods; food flavoringsother than essential oilsmade from fruits; flavorings for beveragesother than essential oils; condimentsketchup and mustard; sauces; custard; custard powder; custard mixes; custard-based fillings for cakes and pies

Class 32

Beers; mineral and sparkling waters and other non-alcoholic water-based beverages excluding soft drinks and non-alcoholic wines; fruit drinks and fruit juicesexcept lemon juice and fresh lemon juice; syrups and other preparations for making fruit flavored beverages; syrups for making flavored mineral waters; syrups for making non-alcoholic beverages; fruit juice concentrates; concentrates for use in the preparation of soft drinks; concentrates for making fruit drinks; powders for the preparation of fruit-based beverages; cocktailsnon-alcoholic; non-alcoholic fruit cocktails; non-alcoholic cocktail bases; fruit smoothies; partly frozen fruit drinks; sorbets in the nature of beverages; mixes for making sorbet beverages; non-alcoholic fruit extracts used in the preparation of beverages; energy drinks; isotonic drinks

Publications

History of USPTO decisions and trademark events.

29 publications found

INNT

TOTAL INVALIDATION PROCESSED BY THE IB

03/19/2026

INTS

TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB

03/04/2026

INPC

INVALIDATION PROCESSED

03/04/2026

INTR

TOTAL INVALIDATION OF REG EXT PROTECTION CREATED

09/17/2025

ADCH

CHANGE OF NAME/ADDRESS REC'D FROM IB

02/14/2025

C71T

CANCELLED SECTION 71

01/17/2025

REM3

COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED

07/03/2023

FINO

FINAL DECISION TRANSACTION PROCESSED BY IB

11/02/2018

FICS

FINAL DISPOSITION NOTICE SENT TO IB

10/12/2018

FIMP

FINAL DISPOSITION PROCESSED

10/12/2018

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

10/03/2018

R.PR

REGISTERED-PRINCIPAL REGISTER

07/03/2018

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

04/17/2018

PUBO

PUBLISHED FOR OPPOSITION

04/17/2018

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

03/28/2018

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

03/15/2018

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

03/10/2018

TCCA

TEAS CHANGE OF CORRESPONDENCE RECEIVED

03/09/2018

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

03/09/2018

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

03/09/2018

RFNT

REFUSAL PROCESSED BY IB

02/03/2018

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

01/13/2018

RFRR

REFUSAL PROCESSED BY MPU

01/13/2018

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

12/30/2017

CNRT

NON-FINAL ACTION WRITTEN

12/29/2017

DOCK

ASSIGNED TO EXAMINER

12/18/2017

MAFR

APPLICATION FILING RECEIPT MAILED

11/07/2017

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

11/03/2017

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

11/02/2017

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