INNT
TOTAL INVALIDATION PROCESSED BY THE IB
05/21/2026
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Official data from USPTO
MALLEEROO ·PREMIUM KANGAROO·
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: CombinedOffice: United States
Quick snapshot
ST13
US500000079211339Class
29, 30, 35, 40
Filing
79211339
Registration
5537659
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
35
Latest update
05/22/2026
Trademark type
Combined
Nice classes
29, 30, 35, 40
Filing date
09/26/2016
Registration date
08/14/2018
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
02/28/2025
Last transaction
05/22/2026
Responsible office
United States Patent and Trademark Office
Status code
709
Official register
Principal Register
Drawing code
3
Owner type
99
Owner location
AU
Examiner
CROWLEY, SEAN MICHAEL
Law office
M70
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of the wording "MALLEEROO · PREMIUM KANGAROO ·" and the design of a kangaroo appearing inside the first "O" of "MALLEEROO".
Holders and representatives
Holders
Macro Investments Pty. Ltd.
Representatives
Robert B. Burlingame Pillsbury Winthrop Shaw Pittman LLP
Technical classification
Nice Classes
Class 29Class 30Class 35Class 40
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Alimentary preserves made of meat; Baked meat; Burgers being meat patties; Canned meat; Casserolesbeing prepared meal of meat or vegetables; Chilled foods consisting predominantly of meat; Chilled meals made from meat; Chopped meat patties; Cold meats; food package combinations consisting primarily of cheese and meat; Cooked meals consisting principally of meat; Cooked meals consisting principally of meat and vegetables; Cooked meat; Cooked meat dishes; Corned meat; Cubed meats; Dehydrated meat balls; Dried meats; Extracts of meat; Food pastes made from meat; Food preparations consisting principally of meat; Food preparations consisting principally of meat productsmeat; Food preparations made from meat; Food productssnack foods derived from meat; Food products made from meat; Foodstuffs consisting of sausage meat; Fresh meat; Frozen meat; Frozen meat productssnack foods; Frozen prepared meals consisting principally of meat; Game productsmeat; Grilled meat; Luncheon meats; Meat; Meat based stock; Meat broth concentrates; Meat broth paste; Meat burgers as meat patties; Meat conserves; Meat extracts; Meat gelatins; Meat jellies; Meat paste; Meat pates; Meat preparationsprepared meat; Meat preserves; Meat productsprocessed meat; Meat terrinesprepared meal consisting primarily of meat; Meatpreserved; Meattinned; Meat-based dips; Minced meat; Pastes primarily containing meat; Pastry fillings of meat; Pie fillings of meat; Potted meats; Preparations made from meatprepared meat; Prepared dishes consisting principally of meat; Prepared meals consisting principally of meat; Prepared meals made from meat with meat predominating; Prepared mealspredominantly of meat or vegetables; Prepared meat; Prepared meat dishes; Prepared meat productsprepared meat; Preserved meats; Preserved prepared meat; Preserves made from meat; Processed meat productsprepared meat; Quenelles being meat; Roasted meat; Salads primarily containing meat; Salt meats; Salted meats; Sausage meat; Smoked meats; Smoked prepared meat; Snack foods consisting principally of meat; Snack foods made from meat; Steaks of meat; Tinned meats; all of the foregoing derived primarily from kangaroo
Class 30
Meat-based binding preparations for meat; flavourings made from meat used as a flavouring for foods; meat dumplingscooked meat in a pastry envelope; meat gravies; meat pies; meat tenderizersfor household purposes; pastries consisting of vegetables and meat; pelmeni (dumplings stuffed with meat); pies containing meat; sandwiches containing meat; all of the foregoing derived primarily from kangaroo
Class 35
Retail and wholesale store services featuring processed kangaroo meat
Class 40
Butcheringkangaroo meat preparation; smoke house services for smoking kangaroo meat
Publications
History of USPTO decisions and trademark events.
35 publications found
INTS
TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
05/07/2026
INPC
INVALIDATION PROCESSED
05/07/2026
INTR
TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
10/28/2025
C71T
CANCELLED SECTION 71
02/28/2025
REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
08/14/2023
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
12/21/2018
FICS
FINAL DISPOSITION NOTICE SENT TO IB
12/01/2018
FIMP
FINAL DISPOSITION PROCESSED
12/01/2018
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
11/14/2018
R.PR
REGISTERED-PRINCIPAL REGISTER
08/14/2018
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
05/29/2018
PUBO
PUBLISHED FOR OPPOSITION
05/29/2018
GPNX
NOTIFICATION PROCESSED BY IB
05/25/2018
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
05/09/2018
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
05/09/2018
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
05/09/2018
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
04/25/2018
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
03/14/2018
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
03/14/2018
ALIE
ASSIGNED TO LIE
03/13/2018
CORN
CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED
01/22/2018
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
01/11/2018
CRCV
CORRECTION TRANSACTION RECEIVED FROM IB
12/15/2017
LIME
LIMITATION FROM THE IB - REQUEST EXAM REVIEW
11/15/2017
LIMG
LIMITATION OF GOODS RECEIVED FROM IB
10/27/2017
RFNT
REFUSAL PROCESSED BY IB
08/11/2017
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
07/21/2017
RFRR
REFUSAL PROCESSED BY MPU
07/21/2017
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
07/18/2017
CNRT
NON-FINAL ACTION WRITTEN
07/17/2017
MAFR
APPLICATION FILING RECEIPT MAILED
07/11/2017
DOCK
ASSIGNED TO EXAMINER
07/07/2017
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
07/07/2017
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
07/06/2017
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