INNA
INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE
07/06/2026
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Official data from USPTO
DELICIOUSLY ELLA
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: WordOffice: United States
Quick snapshot
DELICIOUSLY ELLA
ST13
US500000079208858Class
29, 30, 32
Filing
79208858
Registration
5435523
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
43
Latest update
07/06/2026
Trademark type
Word
Nice classes
29, 30, 32
Filing date
12/15/2016
Registration date
04/03/2018
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
06/11/2025
Last transaction
07/06/2026
Responsible office
United States Patent and Trademark Office
Status code
706
Official register
Principal Register
Drawing code
4
Owner type
98
Owner location
GB
Examiner
JUN, WON KYUNG WENDY
Current location
Historical data usage
Holders and representatives
Holders
Hero UK Foods Limited
Deliciously Ella Ltd
Deliciously Ella Ltd
Representatives
Danielle I. Mattessich Merchant & Gould P.C.
Technical classification
Nice Classes
Class 29Class 30Class 32
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Meatpoultry and game; processed fish and seafood; meatfishvegetable and fruit extracts; preservedfrozendried and cooked fruits and vegetables; meat productssausagesprepared entrees consisting primarily of meatmeat extractsmeat preservesmeat-based snack foodssliced meatpotted meatspackaged meatsmeat-based mousse and pâtémeat stockscured meats; food products made from fish and seafoodcrab cakesprepared entrees consisting primarily of fish and seafoodseafoods boiled down in soy sauce (tsukudani)fish and seafood-based snackspackaged fishfish-based mousse and pâtéfish stockscured fish; steamed or toasted cakes of fish paste (kamaboko); prepared vegetable productsvegetable jelliesprepared entrees consisting primarily of vegetablesvegetable soupvegetable mousses and pâtésvegetable-based meat substitutesvegetable-based food beveragesvegetable-based entreesvegetable-based baking spray containing flour; dried fruit productsdried fruit mixesdried fruits for use in cookingdried-fruit based snacks; dehydrated fruit and vegetable snacks; Frozenfrostedpreservedprocesseddriedcooked or crystallized fruit and vegetables extracts for use in prepared meals or food; vegetable paste; peanut paste; prepared meals consisting primarily of meatfishpoultry or vegetables; gluten-free prepared meals consisting primarily of meatfishpoultry or vegetables; meat-based and vegetable-based snack foods; jelliesjams; compotes; fruit preserves; vegetable preserves; Fruit dessertsdried fruit-based snackspre-cooked fruits *;*pre-packaged and pre-cut fruit; eggs; milk; dairy productscreamdipsspreadswhipped toppings; yoghurt; cheese; edible oils and fats; butter; processed nuts and nut butters; pickles; herbs butters; tofu; Confit in the nature of a cooked vegetablemeatpoultryfishseafood based spreads; dairy based breads; nut based spreads ; soups; bouillons
Class 30
Coffeecoffee essencescoffee extracts; mixtures of coffee and chicory; substitutes for coffee; teatea extracts; herbal teas; cocoa; preparations made principally of cocoacocoa based beveragescocoa spreadscocoa powdercocoa mixescocoa-based condiments and seasonings for food and drink; chocolate; chocolate productschocolate barschocolate biscuitschocolate mousses; sugarmaltose for foodricetapiocasagocouscous; flour; preparations made from cerealsriceflourrice crackerscereal barscereal based snack foodsrice dumplingsrice sticksedible rice paperrice saladrice puddingrice flourcooked rice mixed with vegetables and beef; processed cereals; breakfast cereals; Preparations made from cerealscereal based snack foods; cereal bars; cereal based food bars; cereal based snack foods; granola; granola-based snack bars; Grain based snack foodssnack bars containing a mixture of grainsnuts and dried fruits; Cereal based snack food; Confectionerycandy; confectionerycandy bars; nut confectionerychocolate coated nuts; Grain-based food bars also containing chocolate and nuts; gluten-free cereal based snack foods; non-dairy cereal based snack foods; high-protein cereal bars; pastry; pizza; pasta and pasta productspasta saucepasta saladpasta shellspackaged meal mixes consisting primarily of pastaalimentary pastalasagna sheets; bread; biscuits; cookies; cakes; pies; meat pies; cereal based snack foodsavory and sweet baked snack foods; iceice creamwater icesfrozen confections; Powders for making ice creamwater icesfrozen confections; honey; Honey substitutes; syrup for flavoring food or beverages; treaclemolasses; natural sweeteners; ketchup; sauces; custard powder; prepared meals consisting primarily of pasta or rice; gluten-free prepared meals consisting primarily of pasta or rice; dessert mousses; frozen desserts consisting of fruit and cream or cream substitutes; Bakery dessertsdesserts consisting primarily of grain or cereal; puddings; yeastbaking powder; saltpeppermustard; mayonnaise; vinegar; salad dressings; chutney; spices and seasonings; coffeetea or cocoa substitutes; tea for infusions; royal jelly for food purposes; frozen yogurt; cereal or grain-based snack foods; dried or processed herbs; gluten-free prepared meals consisting primarily of pasta or rice
Class 32
Mineral and aerated waters; fruit juices; fruit drinks; vegetable drinks; vegetable juices; fruit juice beverages; vegetable juice beverages; smoothies; fruit and vegetable based beverage ; fruit-based soft drinks flavored with tea; coffee-flavored soft drinks; syrupsconcentratesessences and extracts for making soft drinksfruit drinksenergy drinks or tea-flavored beverages
Publications
History of USPTO decisions and trademark events.
43 publications found
NREP
NEW REPRESENTATIVE AT IB RECEIVED
06/18/2026
NREP
NEW REPRESENTATIVE AT IB RECEIVED
04/23/2026
CHLD
CHANGE OF OWNER RECEIVED FROM IB
04/09/2026
INPR
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
02/11/2026
INNP
PARTIAL INVALIDATION PROCESSED BY THE IB
01/15/2026
INPR
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
12/11/2025
XXSS
GENERIC MADRID TRANSACTION SENT TO IB
12/09/2025
XXCR
GENERIC MADRID TRANSACTION CREATED
12/09/2025
INPR
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
06/30/2025
NA71
NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
06/11/2025
71AG
REGISTERED-SEC.71 ACCEPTED
06/11/2025
EROP
TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
06/10/2025
PR71
POST REGISTRATION ACTION MAILED - SEC.71
04/11/2025
EROP
TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
02/17/2025
PR71
POST REGISTRATION ACTION MAILED - SEC.71
10/31/2024
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
10/27/2024
ES71
TEAS SECTION 71 RECEIVED
03/06/2024
REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
04/03/2023
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
08/04/2018
FICS
FINAL DISPOSITION NOTICE SENT TO IB
07/11/2018
FIMP
FINAL DISPOSITION PROCESSED
07/11/2018
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
07/03/2018
R.PR
REGISTERED-PRINCIPAL REGISTER
04/03/2018
GPNX
NOTIFICATION PROCESSED BY IB
02/03/2018
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
01/16/2018
PUBO
PUBLISHED FOR OPPOSITION
01/16/2018
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
12/27/2017
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
12/27/2017
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
12/27/2017
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
12/05/2017
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
11/22/2017
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
11/21/2017
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
11/21/2017
RFNT
REFUSAL PROCESSED BY IB
07/01/2017
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
06/15/2017
RFRR
REFUSAL PROCESSED BY MPU
06/15/2017
MAFR
APPLICATION FILING RECEIPT MAILED
06/09/2017
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
06/06/2017
CNRT
NON-FINAL ACTION WRITTEN
06/05/2017
DOCK
ASSIGNED TO EXAMINER
06/05/2017
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
06/05/2017
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
06/01/2017
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