INNT
TOTAL INVALIDATION PROCESSED BY THE IB
12/07/2024
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Official data from USPTO
BAKERY PATISSERIE
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
28
Latest update
12/07/2024
Trademark type
Combined
Nice classes
30
Filing date
08/31/2016
Registration date
08/08/2017
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
02/23/2024
Last transaction
02/23/2024
Responsible office
United States Patent and Trademark Office
Status code
709
Official register
Principal Register
Drawing code
3
Owner type
33
Owner location
GR
Examiner
DANTZLER, LAUREN
Law office
N40
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of two yellow concentric vertical oblong ovals each outlined in red with the stylized wording "BAKERY" in green at the top outer portion of the oval and "PATISSERIE" in green at the bottom of the outer portion of the oval and inside the inner portion of the oval at the top contains an image in green of a barrel, shovel, bucket, and sheaf of grain and at the bottom of the inner oval is a green stalk of wheat all on a yellow and light yellow brick background. The oval design appears on top of a green horizontal rectangle outlined in white and green, with a red rectangular banner outlined in yellow and green placed in the center of the oval, with stylized Greek lettering in yellow in the center of the banner.
Holders and representatives
Holders
"APOLLONION A.B.E.E."
Representatives
Konstantinos Koukoutsis
Technical classification
Nice Classes
Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 30
Baozi stuffed buns; unleavened bread; nut flours; wheat flour; corn flour; corn meal; maize flour; maize meal; marinades; almond paste; almond extracts for use as a food flavouring; starch for food; cornmilled; maizemilled; bread; flavouringsother than essential oilsfor cakes; flavouringsother than essential oilsfor beverages; food flavouringsother than essential oil; aromatic preparations used as flavourings for food; not medicinal food flavouringsinfused oilsnot being essential oils; vanilla flavourings for culinary purposes; vanillin for use as a food flavouring; vanilla substitute; crushed oats; husked oats; oat flakes; groats for human food; oatmeal; malt extract for food for human consumption; cocoa beverages with milk; coffee beverages with milk; chocolate-based beverages with milk; cloves spice; frozen yoghurt confectionery ices; cake frosting and icing; gluten additives for culinary purposesfood additives for non- industrial use; gluten additives for culinary purposes; candy; star anise spice; aniseed for use as a flavoring in food and drinks; natural sweeteners; confectionery icessherbets and sorbets ices; corn flakes; maize flakes; preparations made from cerealscereal bars and cereal-based snack foods; cereal-based snack foods; sugar; confectionerypastilles; confectionery made of sugar; dough; pastry dough; cake dough; cake batter; baking powder; fermented paste for use as a seasoning; cinnamon power spice; coffee; coffee flavourings; unroasted coffee; ketchup sauce; cakes; couscous semolina; crackers; meat pies; starch- based thickeners for whipped cream; barley meal; linseed for human consumption; flaxseed for human consumption; yeast; mayonnaise; honey; muesli; mustard; biscuits; cookies; tomato sauce; ice cream; binding agents for ice cream edible ices; powders for making ice cream; pies; tea-based beverages; chocolate-based beverages; cocoa-based beverages; food leavening agents; petits fours cakes; cereal bars; rice pudding; sandwiches; cheeseburgers sandwiches; processed semolina; molasses for food; edible ices; soya flour; chocolate; pancakes; tarts; tea; iced tea; halvah; bread rolls; buns; savory sauces used as condiments
Publications
History of USPTO decisions and trademark events.
28 publications found
INTS
TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
11/15/2024
INPC
INVALIDATION PROCESSED
11/15/2024
INTR
TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
10/24/2024
C71T
CANCELLED SECTION 71
02/23/2024
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
12/22/2017
FICS
FINAL DISPOSITION NOTICE SENT TO IB
11/30/2017
FIMP
FINAL DISPOSITION PROCESSED
11/30/2017
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
11/08/2017
R.PR
REGISTERED-PRINCIPAL REGISTER
08/08/2017
PUBO
PUBLISHED FOR OPPOSITION
05/23/2017
NPUB
NOTICE OF PUBLICATION
05/03/2017
CNEA
EXAMINERS AMENDMENT MAILED
04/18/2017
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
04/17/2017
XAEC
EXAMINER'S AMENDMENT ENTERED
04/17/2017
CNEA
EXAMINERS AMENDMENT -WRITTEN
04/17/2017
CNEA
EXAMINERS AMENDMENT MAILED
04/17/2017
XAEC
EXAMINER'S AMENDMENT ENTERED
04/14/2017
CNEA
EXAMINERS AMENDMENT -WRITTEN
04/14/2017
RFNT
REFUSAL PROCESSED BY IB
04/08/2017
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
03/20/2017
RFRR
REFUSAL PROCESSED BY MPU
03/20/2017
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
03/18/2017
MAFR
APPLICATION FILING RECEIPT MAILED
03/18/2017
CNRT
NON-FINAL ACTION WRITTEN
03/17/2017
DOCK
ASSIGNED TO EXAMINER
03/14/2017
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
03/14/2017
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
03/09/2017
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