INNT
TOTAL INVALIDATION PROCESSED BY THE IB
11/01/2024
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Official data from USPTO
FANTASIA IN CUCINA
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
29
Latest update
01/10/2025
Trademark type
Combined
Nice classes
29, 30
Filing date
06/10/2016
Registration date
05/16/2017
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
12/01/2023
Last transaction
01/10/2025
Responsible office
United States Patent and Trademark Office
Status code
709
Official register
Principal Register
Drawing code
3
Owner type
16
Owner location
MK
Examiner
LATTUCA, FRANK
Law office
L90
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of the design of a fork and spoon laid horizontally and intertwined at their base by two hoops above the words "FANTASIA" in bold stylized font. Below this word are the word "IN CUCINA" in stylized curved font. The mark appears on a background curved at the bottom and another curved line below it.
Holders and representatives
Holders
M. D. (pessoa física)
Representatives
BERIN DOO SKOPJE
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Preservedfrozendried and cooked fruits and vegetables; fruit and vegetable products which are prepared for consumption or conservationsemi-prepared food namely meatsausagepoultrygamefishvegetablessoup; peaspreserved; potatoes namely mashed potatoes; lentilspreserved; coconutdesiccated; processed sesame oilpaste; raisins; processed poppy seed
Class 30
Food flavourings of plant origin being extractssyrups intended for the improvement of the flavour of food and dessertsspices; sauces as condiments; extractsother than essential oilsfor flavouring food and desserts; aromatic preparations for food namely saltsvegetable seasonings; condiments namely vanilla sugarcocoabaking powderflavourings and essences for bakingother than essential oils; spices; dressings for salad; relish condiment; sauces condiments; thickening agents for cooking foodstuffs; rice; processed semolina; starch for food; sugar; powdered spices; cocoa
Publications
History of USPTO decisions and trademark events.
29 publications found
ADCH
CHANGE OF NAME/ADDRESS REC'D FROM IB
09/19/2024
INTS
TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
08/10/2024
INPC
INVALIDATION PROCESSED
08/09/2024
INTR
TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
08/02/2024
C71T
CANCELLED SECTION 71
12/01/2023
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
09/29/2017
FICS
FINAL DISPOSITION NOTICE SENT TO IB
08/17/2017
FIMP
FINAL DISPOSITION PROCESSED
08/17/2017
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
08/16/2017
R.PR
REGISTERED-PRINCIPAL REGISTER
05/16/2017
GPNX
NOTIFICATION PROCESSED BY IB
03/10/2017
PUBO
PUBLISHED FOR OPPOSITION
02/28/2017
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
02/22/2017
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
02/22/2017
NPUB
NOTICE OF PUBLICATION
02/08/2017
RFNT
REFUSAL PROCESSED BY IB
01/27/2017
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
01/24/2017
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
01/18/2017
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
01/18/2017
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
01/18/2017
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
01/12/2017
RFRR
REFUSAL PROCESSED BY MPU
01/12/2017
MAFR
APPLICATION FILING RECEIPT MAILED
01/10/2017
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
01/06/2017
CNRT
NON-FINAL ACTION WRITTEN
01/05/2017
DOCK
ASSIGNED TO EXAMINER
01/04/2017
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
01/04/2017
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
12/29/2016
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