INNT
TOTAL INVALIDATION PROCESSED BY THE IB
03/14/2025
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Official data from USPTO
POULET BRAISÉ PB
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
28
Latest update
03/15/2025
Trademark type
Combined
Nice classes
29, 35, 43
Filing date
04/07/2016
Registration date
10/03/2017
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
04/19/2024
Last transaction
03/15/2025
Responsible office
United States Patent and Trademark Office
Status code
709
Official register
Principal Register
Drawing code
3
Owner type
99
Owner location
FR
Examiner
STEIN, JAMES
Law office
L70
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of the word elements "POULET BRAISÉ" represented in gold and surrounded by a golden circle. This circle is cut by another smaller green circle, in which there is the verbal element "PB" represented in gold. The black in the drawing represents background, outlining, shading, and/or transparent areas and is not part of the mark.
Holders and representatives
Holders
P. B. (pessoa física)
Representatives
INLEX IP EXPERTISE
Technical classification
Nice Classes
Class 29Class 35Class 43
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Meatfishpoultry and gamenot live; meat extracts; preservedfrozendried and cooked fruits and vegetables; jelliesjamscompotes; eggs; milk and dairy products in the nature of artificial cream; edible oils and fats; fats for food in the nature of edible oils and fatspreserves; crustaceans and mollusks in the nature of short-necked clamsnot live; milk beverages where milk is predominatingmilk; sausages; fruit salads; vegetable salads; canned meatfishpoultrygamevegetables and fruits; marmaladesfruits preserved in alcohol; pollen prepared as foodstuff; soupsthick soupsbrothsstock; preparations for making stockbrothvegetable juices for cooking; buttermargarinecreamyogurtscheese and other milk productsnamely milk curd; prepared dishes made from potatoesprepared entrees and sides; charcuterie and salted foodssalted meat; food preparationsnamely stuffings and garnishes made from meatpoultrygamefish and seafoodfruit and vegetablesprepared food kits composed of meatpoultryfishseafoodand/or vegetables and also including sauces or seasoningsready for cooking and assembly as a meal; fish-based dishesprepared food kits composed of meatpoultryfishseafoodand/or vegetables and also including sauces or seasoningsready for cooking and assembly as a mealmeat-based dishesprepared food kits composed of meatpoultryfishseafoodand/or vegetables and also including sauces or seasoningsready for cooking and assembly as a mealpoultry-based dishesprepared food kits composed of meatpoultryfishseafoodand/or vegetables and also including sauces or seasoningsready for cooking and assembly as a meal
Class 35
Dissemination and distribution of advertising materialleafletsprospectusesprint-outssamplesa global telecommunications networkthe Internet; organization of trade fairsrental of advertising materialsales promotion services for others; marketing operationsarranging and conducting marketing promotional events for others; public relations; newspaper subscription servicesarranging newspaper subscriptions for others; accounting; computerized file management; online advertising on a computer network; providing business management and organization assistance and advice; business management and organization consultancy; advertising promotion services and related consulting; product demonstration services; market study and research; provision of market research and information for business purposes; statistical studies and compilations; compilation and systemization of information into databanks; compilation of commercial or advertising data in a database; subscriptions to a global telecommunications networkthe Interneta private access networkintranet; subscription services to a multimedia or database server center; business efficiency expert services; retail store services for: meatfishpoultry and gamemeat extractspreserved fruits and vegetablesfrozendried and cookedjelliesjamscompoteseggsmilk and dairy productsedible oils and fatsfats for foodcrustaceans and mollusksnot livemilk beverages made predominantly of milksausagesfruit saladsvegetable saladspreserves of meatfishpoultrygamevegetables and fruitmarmaladesfruit preserved in alcoholpollen prepared as foodstuffpoultry and gamemeat extractspreserved fruits and vegetablesfrozendried and cookedjelliesjamscompoteseggsmilk and dairy productsedible oils and fatsfood fatscrustaceans and mollusksnot livemilk beverages made predominantly of milksausagesfruit saladsvegetable saladspreserves of meatfishpoultrygamevegetables and fruitmarmaladesfruit preserved in alcoholpollen prepared as foodstuffpreserved soya beans for food useconsommés soupsbouillonpreparations for making bouillonvegetable juices for cookingbuttermargarinecreamyogurtscheeses and other dairy goodsprepared potato-based dishespotato fritterspotato flakesFrench friespotato chipscharcuterie and salted meatsfood preparations namelystuffing and garnishes made from meatpoultrygamefish and seafoodfruits and vegetableshamblood sausagepicklesgherkinssauerkrautgelatin for foodcandied fruitsdatesoystersnot livelardfish-based dishesmeat-based dishespoultry-based dishescoffeeteacocoa and artificial coffeericetapioca and sagoflour and preparations made from cerealsbreadpastry and confectioneryedible icessugarhoneygolden syrupyeastbaking powdersaltmustardvinegarsauces condimentsspicesice for refreshmentchocolatenatural sweetenersglucose for food usepastasemolinapotatocorn flour for food usecereal flakescakesbunspancakeswafflescandybiscuitscookiesruskscustardroyal jelly for human consumption not for medical useaniseedstar aniseflavorings other than essential oilsaromatic preparations for food usesalad dressingsketchupmayonnaisesmolassesseasoningshot dogshamburgerssandwichesbagelscroque-monsieurcroque-madamepaninispizzasbeverages that are cocoacoffeechocolate or tea basedtart pastrybread doughcake doughcookie doughsdoughs for Viennese pastriesViennese pastriescroissantspains au chocolatraisin breadsapple turnoversdonutsangel wingspetits fours cakestartpiepuff pastriespizza doughsemolina couscoussweet and savory pastriesmeat pâtésedible decorations for cakescake flavoringsquichespiespuff pastriesdessert mousses confectioneryflansfruit coulis saucesfrosting for cakesfruit jelliesflour and preparations made from ricepotatoescornedible icesalmond pasteglutamateflavorings for beverages other than essential oilscandycurrycelery saltcloves spicecondimentsthickening agents for cooking foodstuffsmint for confectioneryfarinaceous foodshoneycayenne peppersalt for preserving foodstuffssoy saucessweet and sour saucestartsgingermeat juiceedible ice-creamssorbets icesfrozen dessertsfood preparationsstuffings and garnishes based on the aforementioned productscooked dishes based on the aforementioned productsbeersmineral and sparkling waters and other non-alcoholic beveragesbeverages made from fruits and fruit juicessyrups and other preparations for making beveragesnon-alcoholic beverages and preparations for making beverages except those based on coffeetea or cocoa and milk beveragesalcoholic beverages enabling customers to view and purchase these products in retail storesin department storesexcluding the transportin a general catalog of goods or direct mail advertising for mail orderexcluding the transporton a website or via televisionby any other form of electronic telecommunications media excluding the transport; management of commercial or advertising databases; franchising servicesnamely assistance in running or managing a commercial venture; services provided by a franchiserassistance in running or in managing a commercial business within a network of shops or restaurants; providing of commercial know-how via a web site; communication developmentpublic relations and interactive marketing services; market research servicescustomer canvassing services especially via direct mailthrough the press or by telephone; window display arrangement and layout; customer satisfaction surveys; administrative inventory management services; sales promotion services via administration of a customer loyalty program using loyalty cardsdiscount cards; business administrationadministrative organization of the transportdeliverydistributionsortingcarriage and storage of goods and parcels; compilation of statistical information
Class 43
Services for providing food and drink; providing of temporary accommodation; self-service restaurants; snack bars; food and drink catering; banquet servicespreparation of sandwichespreparation of mealscooked dishes and/or take-away dishes; services for preparing beveragesfor take-away or not; preparation services for breadpastriesViennese pastriesconfectionery and sandwichesfor taking away or not; services provided by barscoffee shops; coffee shops; cafeterias; canteens; tea room services; brasseries
Publications
History of USPTO decisions and trademark events.
28 publications found
INTS
TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
02/20/2025
INPC
INVALIDATION PROCESSED
02/20/2025
INTR
TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
12/20/2024
C71T
CANCELLED SECTION 71
04/19/2024
NREP
NEW REPRESENTATIVE AT IB RECEIVED
10/28/2023
NREP
NEW REPRESENTATIVE AT IB RECEIVED
04/11/2023
NREP
NEW REPRESENTATIVE AT IB RECEIVED
02/26/2021
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
02/16/2018
FICS
FINAL DISPOSITION NOTICE SENT TO IB
01/18/2018
FIMP
FINAL DISPOSITION PROCESSED
01/18/2018
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
01/03/2018
R.PR
REGISTERED-PRINCIPAL REGISTER
10/03/2017
PUBO
PUBLISHED FOR OPPOSITION
07/18/2017
NPUB
NOTICE OF PUBLICATION
06/28/2017
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
06/05/2017
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
06/03/2017
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
06/02/2017
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
06/02/2017
RFNT
REFUSAL PROCESSED BY IB
12/24/2016
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
12/02/2016
RFRR
REFUSAL PROCESSED BY MPU
12/02/2016
MAFR
APPLICATION FILING RECEIPT MAILED
11/19/2016
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
11/16/2016
CNRT
NON-FINAL ACTION WRITTEN
11/15/2016
DOCK
ASSIGNED TO EXAMINER
11/15/2016
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
11/15/2016
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
11/10/2016
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