INNT
TOTAL INVALIDATION PROCESSED BY THE IB
07/20/2024
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Official data from USPTO
ANJOMAN
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
27
Latest update
07/20/2024
Trademark type
Combined
Nice classes
29, 30
Filing date
04/14/2016
Registration date
03/21/2017
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
10/06/2023
Last transaction
10/06/2023
Responsible office
United States Patent and Trademark Office
Status code
709
Official register
Principal Register
Drawing code
3
Owner type
99
Owner location
GB
Examiner
DUBIN, DAVID I
Law office
L70
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of the stylized wording "ANJOMAN" and non-Latin characters featured in red font with white outlining, all of which are featured on top of a rectangular green banner that is featured with a triangular cutout of the bottom of the rectangular banner with yellow trim and four leaf designs featured in light green. The non-Latin characters are featured below the stylized wording "ANJOMAN". Two light green leaf designs are featured above the letters "JO" in the wording "ANJOMAN", and two light green leaf designs are featured below and to the right of the non-Latin characters. The stylized wording "ANJOMAN" and non-Latin characters, as well as one of the leaves featured above the letter "J", extend beyond the green rectangular banner on both sides of the design. The additional appearance of the color white represents background and is not claimed as a feature of the mark.
Holders and representatives
Holders
Golden Saffron Ltd
Representatives
Golden Saffron Ltd
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Dried nuts in the nature of processed nuts; dried fruits; cooked vegetables
Class 30
Tea; confectionery made of sugar; spices; prepared meals consisting primarily of pasta or rice
Publications
History of USPTO decisions and trademark events.
27 publications found
INTS
TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
06/29/2024
INPC
INVALIDATION PROCESSED
06/29/2024
INTR
TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
06/14/2024
C71T
CANCELLED SECTION 71
10/06/2023
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
07/21/2017
FICS
FINAL DISPOSITION NOTICE SENT TO IB
06/29/2017
FIMP
FINAL DISPOSITION PROCESSED
06/29/2017
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
06/21/2017
R.PR
REGISTERED-PRINCIPAL REGISTER
03/21/2017
UNDN
UNDELIVERABLE MAIL - NO ACTION TAKEN
03/03/2017
PUBO
PUBLISHED FOR OPPOSITION
01/03/2017
UNDN
UNDELIVERABLE MAIL - NO ACTION TAKEN
12/30/2016
NPUB
NOTICE OF PUBLICATION
12/14/2016
RFNT
REFUSAL PROCESSED BY IB
11/25/2016
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
11/22/2016
CNEA
EXAMINERS AMENDMENT MAILED
11/22/2016
XAEC
EXAMINER'S AMENDMENT ENTERED
11/21/2016
CNEA
EXAMINERS AMENDMENT -WRITTEN
11/21/2016
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
11/04/2016
RFRR
REFUSAL PROCESSED BY MPU
11/04/2016
MAFR
APPLICATION FILING RECEIPT MAILED
10/21/2016
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
10/20/2016
CNRT
NON-FINAL ACTION WRITTEN
10/19/2016
DOCK
ASSIGNED TO EXAMINER
10/17/2016
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
10/17/2016
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
10/14/2016
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