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Official data from USPTO

FONTANA FORMIELLO GASTRONOMIA

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

FONTANA FORMIELLO GASTRONOMIA

ST13

US500000079193304

Class

30

Filing

79193304

Registration

5163652

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

30

Latest update

07/16/2026

Trademark type

Combined

Nice classes

30

Filing date

06/06/2016

Registration date

03/21/2017

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

11/12/2023

Last transaction

07/16/2026

Responsible office

United States Patent and Trademark Office

Status code

706

Official register

Principal Register

Drawing code

5

Owner type

99

Owner location

Salerno, IT

Examiner

DUBIN, DAVID I

Law office

L70

Current location

GENERIC WEB UPDATE

Mark description

The mark consists of the stylized wording "FONTANA FORMIELLO GASTRONOMIA''. The word "FORMIELLO'' is featured in the center, the word "FONTANA'' is featured above the word "FORMIELLO'' in a top arched smaller font, and the word "GASTRONOMIA'' is featured below the word "FORMIELLO'' in a down arched smaller font.

Holders and representatives

Holders

COPPOLA INDUSTRIA ALIMENTARE SRL
COPPOLA INDUSTRIA ALIMENTARE SRL

Representatives

Melissa LaBauve Munck Wilson Mandala, LLP

Technical classification

Nice Classes

Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 30

Coffeetea and cocoa and substitutes therefor; iceice creamfrozen yogurt and sorbets; saltseasoningsfood flavourings being non-essential oils and condimentketchup; honey; processed cereals; flour; rice; couscous semolina; polenta; popcorn; bread; pastriescakestarts and biscuits in the nature of cookies; confectionery made of sugarchocolate and bakery desserts; pasta; vinegar ; meal kits consisting primarily of pasta; breadsticks; sauces

Publications

History of USPTO decisions and trademark events.

30 publications found

RNWL

INTERNATIONAL REGISTRATION RENEWED

07/16/2026

REM4

COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED

03/21/2026

INNP

PARTIAL INVALIDATION PROCESSED BY THE IB

08/24/2024

INPS

PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB

08/02/2024

INPC

INVALIDATION PROCESSED

08/02/2024

INPR

PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED

07/13/2024

NA71

NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED

11/12/2023

71AG

REGISTERED-SEC.71 ACCEPTED

11/12/2023

APRE

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

11/07/2023

ES71

TEAS SECTION 71 RECEIVED

04/04/2023

FINO

FINAL DECISION TRANSACTION PROCESSED BY IB

07/21/2017

FICS

FINAL DISPOSITION NOTICE SENT TO IB

06/30/2017

FIMP

FINAL DISPOSITION PROCESSED

06/30/2017

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

06/21/2017

R.PR

REGISTERED-PRINCIPAL REGISTER

03/21/2017

PUBO

PUBLISHED FOR OPPOSITION

01/03/2017

NPUB

NOTICE OF PUBLICATION

12/14/2016

RFNT

REFUSAL PROCESSED BY IB

11/25/2016

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

11/22/2016

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

11/21/2016

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

11/20/2016

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

11/20/2016

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

11/04/2016

RFRR

REFUSAL PROCESSED BY MPU

11/04/2016

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

10/20/2016

CNRT

NON-FINAL ACTION WRITTEN

10/19/2016

MAFR

APPLICATION FILING RECEIPT MAILED

10/18/2016

DOCK

ASSIGNED TO EXAMINER

10/12/2016

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

10/12/2016

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

10/06/2016

Continuous trademark protection

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