INNT
TOTAL INVALIDATION PROCESSED BY THE IB
03/08/2025
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Official data from USPTO
GOURMET GAME MACRO MEATS ESTD 1987
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: CombinedOffice: United States
Quick snapshot
ST13
US500000079192182Class
29, 30, 31, 35
Filing
79192182
Registration
5298685
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
33
Latest update
03/08/2025
Trademark type
Combined
Nice classes
29, 30, 31, 35
Filing date
04/21/2016
Registration date
10/03/2017
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
04/19/2024
Last transaction
03/08/2025
Responsible office
United States Patent and Trademark Office
Status code
709
Official register
Principal Register
Drawing code
3
Owner type
81
Owner location
AU
Examiner
THOMAS, JULIE
Law office
L70
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of the wording "ESTD 1987" in the top row, "GOURMET GAME" in the middle row and "MACRO MEATS" in the bottom row with a hexagon, featuring two criss-crossing arrows, in between the wording "MACRO" and "MEATS". A horizontal line underlines the letter "D" in "ESTD" and "O" in "MACRO".
Holders and representatives
Holders
MACRO INVESTMENTS PTY. LTD.
Representatives
Robert B. Burlingame Pillsbury Winthrop Shaw Pittman LLP
Technical classification
Nice Classes
Class 29Class 30Class 31Class 35
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Alimentary preserves made of meat; Baked meat; Burgersmeat patties; Canned meat; Casserolesprepared meal of meat or vegetables; Chilled foods consisting predominantly of meat; Chilled meals made from meat; Chopped meat patties; Cold meats; Combinations of cheese and meat; Cooked meals consisting principally of meat; Cooked meals consisting principally of meat and vegetables; Cooked meat; Cooked meat dishes; Cooked pork meats; Corned meat; Cubed meats; Dehydrated crab meat; Dehydrated meat balls; Dried meats; Extracts of meat; Food pastes made from meat; Food preparations consisting principally of meat; Food preparations consisting principally of meat products; Food preparations made from meat; Food products derived from meat; Food products made from meat; Foodstuffs consisting of sausage meat; Fresh meat; Frozen meat; Frozen meat products; Frozen prepared meals consisting principally of meat; Game productsmeat; Grilled meat; Hamburgersmeat patties; Prepared lamb; Luncheon meats; Meat; Meat based stock; Meat broth concentrates; Meat broth paste; Meat burger patties; Meat conserves; Meat extracts; Meat gelatines; Meat jellies; Meat paste; Meat pates; Meat preparationsprepared meals consisting primarily of meat; Meat preserves; Meat productsdried meat; Meat substitutes prepared from vegetablestextured vegetable protein; Meat terrinesprepared meals consisting primarily of meat; Meatpreserved; Meattinned; Meat-based dips; Minced meat; Pastes containing meat; Pastry fillings of meat; Pie fillings of meat; Pork products being cuts of meat; Potted meats; Preparations made primarily from meat; Prepared dishes consisting principally of meat; Prepared meals consisting principally of meat; Prepared meals made predominantly from meat; Prepared mealspredominantly of meat or vegetables; Prepared meat; Prepared meat dishes; Prepared meat; Preserved meats; Preserved prepared meat; Preserves made from meat; Processed meat products; Processed pork meats; Quenelles (meat); Roasted meat; Salads consisting primarily of meat; Salt meats; Salted meats; Sausage meat; Smoked meats; Smoked prepared meat; Snack foods consisting principally of meat; Snack foods made from meat; Steaks of meat; Tinned meats; Turkey meat; Vegetable based meat substitutes
Class 30
Starch based binding preparations for meat; Flavorings made from meat; Meat dumplingscooked meat in a pastry envelope; Meat gravies; Meat pies; Meat substitutes prepared from cereals; Meat tenderizersfor household purposes; Pastries consisting of vegetables and meat; Pelmenidumplings stuffed with meat; Pies containing meat; Sandwiches containing meat
Class 31
Cat foodfresh meat for cats; Dog foodfresh meat for dogs; Cat foodprocessed meat for cats; Dog foodprocessed meat for dogs
Class 35
Retail and wholesale store services featuring meat products
Publications
History of USPTO decisions and trademark events.
33 publications found
INTS
TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
02/18/2025
INPC
INVALIDATION PROCESSED
02/18/2025
INTR
TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
12/20/2024
C71T
CANCELLED SECTION 71
04/19/2024
REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
10/03/2022
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
02/16/2018
FICS
FINAL DISPOSITION NOTICE SENT TO IB
01/17/2018
FIMP
FINAL DISPOSITION PROCESSED
01/17/2018
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
01/03/2018
R.PR
REGISTERED-PRINCIPAL REGISTER
10/03/2017
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
07/18/2017
PUBO
PUBLISHED FOR OPPOSITION
07/18/2017
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
06/28/2017
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
06/05/2017
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
06/02/2017
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
06/01/2017
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
06/01/2017
RFNT
REFUSAL PROCESSED BY IB
12/17/2016
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
12/01/2016
RFRR
REFUSAL PROCESSED BY MPU
12/01/2016
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
12/01/2016
CNRT
NON-FINAL ACTION WRITTEN
11/30/2016
RFWR
NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW
11/14/2016
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
11/10/2016
CNRT
NON-FINAL ACTION WRITTEN
11/09/2016
RFWR
NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW
10/28/2016
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
10/18/2016
CNRT
NON-FINAL ACTION WRITTEN
10/17/2016
MAFR
APPLICATION FILING RECEIPT MAILED
10/01/2016
DOCK
ASSIGNED TO EXAMINER
09/27/2016
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
09/27/2016
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
09/22/2016
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