NREP
NEW REPRESENTATIVE AT IB RECEIVED
03/12/2026
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Official data from USPTO
VAN BOL & FESTE BAKERY CAFÉ 1890
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
39
Latest update
03/13/2026
Trademark type
Combined
Nice classes
30, 32, 43
Filing date
02/29/2016
Registration date
06/13/2017
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
12/29/2023
Last transaction
03/13/2026
Responsible office
United States Patent and Trademark Office
Status code
709
Official register
Principal Register
Drawing code
5
Owner type
16
Owner location
IT
Examiner
CARROLL, DORITT
Law office
M70
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of block capital letters "VAN BOL & FESTE" above the slightly smaller block capital letters "BAKERY CAFÉ" above "1890".
Holders and representatives
Holders
DEA S.R.L.
Representatives
Mark Lebow
Technical classification
Nice Classes
Class 30Class 32Class 43
Vienna Codes
No Vienna codes available.
Goods and services
Class 30
Almond confectionery; almond paste; artificial coffee; barley meal; bread; bread rolls; buns; cakes; candy; capers; caramels; cereal-based snack food; preparations made from cerealsbiscottifilled pastaseasoning mixes for soupsflat breadbruschetta-top bread; cheeseburger sandwiches; chewing gum; chipscorn chipspita chipsrice chipstaco chips; chocolate; chocolate-based beverages; chocolate beverages with milk; chocolate-coated nuts; chocolate mousses; cocoa; cocoa-based beverages; cocoa beverages with milk; coffee; coffee-based beverages; coffee beverages with milk; coffee flavored syrup used in making food beverages; condimentssaucescocktail saucessesame saucesolive-based saucesmustarddipping saucessalad saucestomato-based sauces; confectionery made of sugar; cookies; crackers; dessert mousses; dressings for salad; edible ices; honey; fondants; frozen yogurt; fruit coulis; fruit jellies; ice cream; iced tea; macaroni; macaroons; mayonnaise; meat pies; noodles; pancakes; pasta; pasta sauce; confectionerypastilles; pastries; pâtés en croûte; pepper; pesto; pies; pizzas; pralines; quiches; ravioli; rice; sandwiches; sauces; sherbets ; spaghetti; spices; sushi; tacos; tarts; tea; tomato sauce; vermicelli; vinegar; bread
Class 32
Aerated water; aperitifsnon-alcoholic; beer; beer-based cocktails; cocktailsnon-alcoholic; fruit juices; fruit nectarsnon-alcoholic; ginger beer; isotonic beverages; lemonades; malt beer; mineral water; non-alcoholic beveragesciderfruit flavored soft drinkssmoothieslemon squash; non-alcoholic beverages flavored with coffee; milk of almonds for use as a beverage; non-alcoholic beverages flavored with tea; non-alcoholic fruit extracts used in the preparation of beverages; non-alcoholic fruit juice beverages; protein-enriched sports beverages; sherbet beverages; smoothies; soda water; tomato juice beverages; vegetable juices
Class 43
Bar services; caf services; cafeteria services; food and drink catering; hotel services; restaurant services; self-service restaurant services; snack-bar services; pizzeria services
Publications
History of USPTO decisions and trademark events.
39 publications found
INNT
TOTAL INVALIDATION PROCESSED BY THE IB
09/29/2024
INTS
TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
09/06/2024
INPC
INVALIDATION PROCESSED
09/06/2024
INTR
TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
08/30/2024
C71T
CANCELLED SECTION 71
12/29/2023
REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
06/13/2022
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
10/20/2017
FICS
FINAL DISPOSITION NOTICE SENT TO IB
09/19/2017
FIMP
FINAL DISPOSITION PROCESSED
09/19/2017
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
09/13/2017
R.PR
REGISTERED-PRINCIPAL REGISTER
06/13/2017
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
03/28/2017
PUBO
PUBLISHED FOR OPPOSITION
03/28/2017
GPNX
NOTIFICATION PROCESSED BY IB
03/25/2017
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
03/08/2017
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
03/08/2017
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
03/08/2017
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
02/20/2017
XAEC
EXAMINER'S AMENDMENT ENTERED
02/20/2017
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
02/20/2017
GNEA
EXAMINERS AMENDMENT E-MAILED
02/20/2017
CNEA
EXAMINERS AMENDMENT -WRITTEN
02/20/2017
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
01/26/2017
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
01/25/2017
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
01/25/2017
RFNT
REFUSAL PROCESSED BY IB
08/12/2016
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
07/27/2016
RFRR
REFUSAL PROCESSED BY MPU
07/27/2016
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
07/27/2016
CNRT
NON-FINAL ACTION WRITTEN
07/26/2016
MAFR
APPLICATION FILING RECEIPT MAILED
07/22/2016
RFWR
NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW
07/19/2016
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
07/19/2016
CNRT
NON-FINAL ACTION WRITTEN
07/18/2016
DOCK
ASSIGNED TO EXAMINER
07/18/2016
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
07/18/2016
LIMI
LIMITATION FROM ORIGINAL APPLICATION ENTERED
07/15/2016
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
07/14/2016
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