REM4
COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
05/30/2026
Back to search
Official data from USPTO
SALPA DI CARMINE CAPELLUPO
Did you know this trademark is already registered in United States?
Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.
Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
44
Latest update
05/31/2026
Trademark type
Combined
Nice classes
29, 30, 31
Filing date
03/04/2016
Registration date
05/30/2017
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
03/04/2024
Last transaction
05/31/2026
Responsible office
United States Patent and Trademark Office
Status code
708
Official register
Principal Register
Drawing code
3
Owner type
99
Owner location
Petronà (CZ), IT
Examiner
MANGUBAT, ALEXANDER GEORGE
Law office
N30
Mark description
The mark consists of the upper portion of the mark consists of a dark green, single line arc, surrounding a background fading from yellow to white; the lower portion of the mark consists of dark green stylized grass. On top of the grass appears the design of two light brown mushrooms on the left side, and three dark brown, partially shelled chestnuts on the right. The mushrooms and chestnuts appear with shadows creating shading from light brown to black. Around the mushrooms appear light brown and light green leaves. Below the design of mushroom, leaves, and chestnuts, appears the wording "SALPA DI CARMINE CAPELLUPO" in stylized form, in white.
Holders and representatives
Holders
SALPA SRL DI CAPELLUPO C. & C.
SALPA SRL DI CAPELLUPO C. & C.
Representatives
Timothy J. Maier Maier & Maier, PLLC
Technical classification
Nice Classes
Class 29Class 30Class 31
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Mushroomspreserved; Mushroomsprepared; Processed fruits; Processed edible fungi; Processed vegetables; Processed nuts; Processed pulses; Olivesprepared; Olivespreserved; Meats; Preserved vegetables; Edible oils and fats ; Processed fish; Seafoodnot live; Mollusksnot live; Birds eggs; Egg productsartificial eggsegg substituteegg whitesegg yolks; Dairy products excluding ice creamice milk and frozen yogurt; Dairy substitutesartificial creamcoconut-based beverage used as a milk substitutenut-based milk for use as a milk substitutesoy-based food beverage used as a milk substitute; Casserolesprepared food kits composed of meatpoultryfishseafoodand/or vegetables and also including sauces or seasoningsready for cooking and assembly as a meal; Stockprepared; Bouillon
Class 30
Salts; Seasonings; Flavoringsother than essential oilsfor foods; Condimentschili oilpepper saucechutneyssoya bean paste ; Seasoning mixes; Savory sauces used as condiments; Prepared foodstuffs in the form of sauces ; Sugars; Natural sweeteners; Sweet coatings and fillingchocolate-based fillings for cakes and pies; Bee productspropolis for human consumption
Class 31
Litter peat; Fodder; Agricultural and aquacultural crop seeds; Horticultural and forestry productsseeds for horticultural and forestry purposes; Fresh fruits; Fresh nuts; Fresh vegetables; Fresh herbs
Publications
History of USPTO decisions and trademark events.
44 publications found
RNWL
INTERNATIONAL REGISTRATION RENEWED
03/26/2026
INNP
PARTIAL INVALIDATION PROCESSED BY THE IB
12/21/2024
INPS
PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
11/22/2024
INPC
INVALIDATION PROCESSED
11/22/2024
INPR
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
11/05/2024
NA75
NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
03/04/2024
C75P
REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK.
03/04/2024
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
01/29/2024
ES75
TEAS SECTION 71 & 15 RECEIVED
05/26/2023
REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
05/30/2022
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
10/20/2017
FICS
FINAL DISPOSITION NOTICE SENT TO IB
09/06/2017
FIMP
FINAL DISPOSITION PROCESSED
09/06/2017
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
08/30/2017
R.PR
REGISTERED-PRINCIPAL REGISTER
05/30/2017
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
03/14/2017
PUBO
PUBLISHED FOR OPPOSITION
03/14/2017
GPNX
NOTIFICATION PROCESSED BY IB
03/10/2017
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
02/22/2017
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
02/22/2017
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
02/22/2017
PREV
LAW OFFICE PUBLICATION REVIEW COMPLETED
02/03/2017
ALIE
ASSIGNED TO LIE
01/13/2017
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
01/03/2017
ZZZX
PREVIOUS ALLOWANCE COUNT WITHDRAWN
01/03/2017
PBCR
WITHDRAWN FROM PUB - OG REVIEW QUERY
12/27/2016
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
12/14/2016
XAEC
EXAMINER'S AMENDMENT ENTERED
12/14/2016
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
12/14/2016
GNEA
EXAMINERS AMENDMENT E-MAILED
12/14/2016
CNEA
EXAMINERS AMENDMENT -WRITTEN
12/14/2016
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
12/09/2016
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
12/08/2016
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
12/08/2016
RFNT
REFUSAL PROCESSED BY IB
07/16/2016
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
06/23/2016
RFRR
REFUSAL PROCESSED BY MPU
06/23/2016
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
06/22/2016
CNRT
NON-FINAL ACTION WRITTEN
06/21/2016
DOCK
ASSIGNED TO EXAMINER
06/17/2016
MAFR
APPLICATION FILING RECEIPT MAILED
06/14/2016
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
06/10/2016
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
06/09/2016
Continuous trademark protection
Get notified about every new filing that threatens SALPA DI CARMINE CAPELLUPO or your mark.
Professional 24-month watch service: we monitor USPTO for you and alert you in time to oppose — before conflicts become losses.