NREP
NEW REPRESENTATIVE AT IB RECEIVED
11/29/2025
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Official data from USPTO
COOK ITALIAN INGREDIENTI ITALIANI
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
41
Latest update
11/30/2025
Trademark type
Combined
Nice classes
29, 30, 32
Filing date
09/04/2015
Registration date
11/15/2016
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
05/26/2023
Last transaction
11/30/2025
Responsible office
United States Patent and Trademark Office
Status code
709
Official register
Principal Register
Drawing code
5
Owner type
09
Owner location
I-84012 ANGRI (SALERNO), IT
Examiner
GLASSER,CARYN
Law office
L80
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of the stacked wording "COOK ITALIAN" and "Ingredienti Italiani" below, all within an oval background with scalloped edges.
Holders and representatives
Holders
LA DORIA S.P.A.
Representatives
LEO M. LOUGHLIN ROTHWELL, FIGG, ERNST & MANBECK, PC
Technical classification
Nice Classes
Class 29Class 30Class 32
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
MEATFISHPOULTRY AND GAME; MEAT EXTRACTS; PRESERVEDFROZENDRIED AND COOKED FRUITS AND VEGETABLES; TOMATO PRESERVESTOMATO PUREETOMATO PASTETOMATO JUICE FOR COOKINGPEELED TOMATOJELLIESJAMSCOMPOTES; EGGSMILK AND MILK PRODUCTSEXCLUDING ICE CREAMICE MILK AND FROZEN YOGURT; CHEESE; EDIBLE OILS AND FATSEDIBLE SUNFLOWER OILCORN OILCHILI OILMAIZE OILOLIVE OILBLENDED OIL FOR FOOD; ALL THE AFORESAID GOODS FROM ITALY
Class 30
COFFEETEACOCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALSPROCESSED CEREALSCEREAL BASED SNACK FOODS; PASTAPROCESSED CEREALS FOR USE IN MAKING PASTAFROZEN PASTRY SHEETSALIMENTARY PASTE BEING DOUGHPASTA CONTAINING EGGSSPAGHETTIFRESH PASTAPASTA IN THE FORM OF SHEETSWHOLEMEAL PASTACAKE PASTE BEING CAKE BATTERBREAD DOUGHSPIZZA DOUGHPIZZAPASTA CONTAINING FILLINGSDRIED PASTAPUFF PASTRYDEEP FROZEN PASTASHORTCRUST PASTRYPASTA DISHES BEING PREPARED PASTAPREPARED PASTA DISHESBREADPASTRY AND CONFECTIONERY; ICES; SUGARHONEYTREACLE; YEASTBAKING-POWDER; SALT; MUSTARD; VINEGARSAUCES; VEGETABLE-BASED SEASONINGS FOR PASTASPICES; ICEGRAVIESTOMATO SAUCE AND TOMATO-BASED SAUCESAVOURY SNACKSCORN-BASED SNACK FOODSWHEAT BASED SNACK FOODS; SANDWICHES; ALL THE AFORESAID GOODS FROM ITALY
Class 32
BEERS; MINERAL AND AERATED WATERS AND OTHER NON-ALCOHOLIC BEVERAGESFRUIT NECTARSLEMONADESFRUIT EXTRACTSSHERBETSVEGETABLE DRINKS; FRUIT BEVERAGES AND FRUIT AND VEGETABLE JUICES; SYRUPS AND OTHER PREPARATIONS FOR MAKING FRUIT AND VEGETABLE BEVERAGESTOMATO JUICE BEVERAGES; ALL THE AFORESAID GOODS FROM ITALY
Publications
History of USPTO decisions and trademark events.
41 publications found
INNT
TOTAL INVALIDATION PROCESSED BY THE IB
02/25/2024
INTS
TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
02/03/2024
INPC
INVALIDATION PROCESSED
02/02/2024
INTR
TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
01/26/2024
C71T
CANCELLED SECTION 71
05/26/2023
RNWL
INTERNATIONAL REGISTRATION RENEWED
07/22/2022
REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
11/15/2021
NREP
NEW REPRESENTATIVE AT IB RECEIVED
07/26/2019
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
03/24/2017
FICS
FINAL DISPOSITION NOTICE SENT TO IB
03/06/2017
FIMP
FINAL DISPOSITION PROCESSED
03/06/2017
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
02/15/2017
OPNX
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
01/26/2017
R.PR
REGISTERED-PRINCIPAL REGISTER
11/15/2016
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
08/30/2016
PUBO
PUBLISHED FOR OPPOSITION
08/30/2016
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
08/10/2016
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
08/10/2016
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
08/10/2016
PREV
LAW OFFICE PUBLICATION REVIEW COMPLETED
07/25/2016
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
07/20/2016
XAEC
EXAMINER'S AMENDMENT ENTERED
07/20/2016
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
07/20/2016
GNEA
EXAMINERS AMENDMENT E-MAILED
07/20/2016
CNEA
EXAMINERS AMENDMENT -WRITTEN
07/20/2016
ACEC
AMENDMENT FROM APPLICANT ENTERED
06/25/2016
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
06/25/2016
ALIE
ASSIGNED TO LIE
06/25/2016
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
06/20/2016
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
06/20/2016
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
06/20/2016
RFNT
REFUSAL PROCESSED BY IB
01/22/2016
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
01/04/2016
RFRR
REFUSAL PROCESSED BY MPU
01/04/2016
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
12/28/2015
CNRT
NON-FINAL ACTION WRITTEN
12/27/2015
DOCK
ASSIGNED TO EXAMINER
12/17/2015
MAFR
APPLICATION FILING RECEIPT MAILED
11/17/2015
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
11/12/2015
SDRC
SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
11/07/2015
Continuous trademark protection
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