REM4
COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
08/30/2025
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Official data from USPTO
RISPO I CALDI SURGELATI
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
36
Latest update
08/31/2025
Trademark type
Combined
Nice classes
29, 30, 35
Filing date
12/30/2014
Registration date
08/30/2016
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
02/07/2023
Last transaction
08/31/2025
Responsible office
United States Patent and Trademark Office
Status code
707
Official register
Principal Register
Drawing code
3
Owner type
99
Owner location
IT
Examiner
GALAN,MATTHEW
Law office
M40
Mark description
The mark consists of the stylized term "RISPO" in large font within an oval that contains a curved band at the base. Above the term "RISPO", in smaller stylized font, is the wording "I CALDI SURGELATI".
Holders and representatives
Holders
RISPO FROZEN FOOD S.r.l.
RISPO S.r.l. Alimenti Surgelati
Representatives
John Alumit ALUMIT IP
Technical classification
Nice Classes
Class 29Class 30Class 35
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Meatfishpoultry and game not live; meat extracts; preservedfrozendried and cooked fruits and vegetables; jelliesjamscompotes; eggs; milk and milk products excluding ice creamice milk and frozen yogurt; processed anchovies; salty foodssalted fishsalted meats and salted nuts; prepared peanuts; beverages having a milk base; broth; broth concentrates; peeled fruits; preserved meat; pork; caviar; gherkins; food products made from fishdried fishfish preservesfrozen fish; preserved onions; cranberry sauce; canned fruits; canned vegetables; canned fish; fishchickenmeatcroquettes ; processed dates; preserved soya beans for food; broad beanspreserved; liver; liver pâté; liver pastes; fish fillets; potato flakes; cheese; potato pancakes; sliced fruit; frozen fruits; preserved fruits; fruit preserved in alcohol; cooked fruit; crystallized fruits; preserved mushrooms; fruit jellies; milk; preserveddriedprocessedprepared pulses; preserved lentils; fruit salad; vegetable salads; prepared almonds; jams; coconutsdried; prepared nuts; whipped cream; tomato paste; liver based shepherd's pie; potato chips; french fried potatoes; low-fat potato chips; preserved fish; pickled fish; preserved shepherd's pies; poultry; preparations for making soup; dairy products excluding ice creamice milk and frozen yogurt; hams; salami; breaded sausages; black pudding; fruit-based snack foods; pickles; spicy pickles
Class 30
Coffeeteacocoa and artificial coffee; rice; tapioca and sago; flour and cereal preparationscereal barsbreakfast cerealsprocessed cereals; breadpastry and confectioneryconfectionary made of sugar; ice cream; sugarhoneytreacle; yeastbaking-powder; salt; mustard; vinegarsauces; spices; ice; frozen prepared meals consisting primarily of pasta or rice that also contain meatsshellfishcheeses and vegetablesnoodle based prepared frozen meals that also contain meatsshellfishcheeses and vegetables; cerealricepastapotato based snack foods that are fried or baked; confectionerycroissantsdumplingsbunsrollscream puffsdonutsbagelsmuffinspastriescookiescakes; pizzaflat breadbreadstickscrackerscereal bars; dough for cakes; pasta; chocolate paste; almond paste; gingerbread; bread; dough; quiche; toasted bread; unleavened bread; bread crumb; rolls; buns; tacos; cocoa-based beverages; coffee-based beverages; chocolate-based beverages; tea-based beveragescandypeanut brittle; almond brittle; corn flakes; custard; crepes; nougat; snacks made from cereals; snacks made from rice; starch-based thickeners for whipped cream
Class 35
business management advisory services relating to retail franchising; retail store services featuring foods; wholesale store services featuring foods
Publications
History of USPTO decisions and trademark events.
36 publications found
RNWL
INTERNATIONAL REGISTRATION RENEWED
12/26/2024
INNP
PARTIAL INVALIDATION PROCESSED BY THE IB
11/06/2023
INPS
PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
10/13/2023
INPC
INVALIDATION PROCESSED
10/13/2023
INPR
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
10/07/2023
NA71
NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
02/07/2023
71.P
REGISTERED - PARTIAL SEC 71 ACCEPTED
02/07/2023
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
02/07/2023
ES71
TEAS SECTION 71 RECEIVED
07/28/2022
REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
08/30/2021
CHLD
CHANGE OF OWNER RECEIVED FROM IB
01/24/2019
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
12/23/2016
FICS
FINAL DISPOSITION NOTICE SENT TO IB
12/05/2016
FIMP
FINAL DISPOSITION PROCESSED
12/05/2016
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
11/30/2016
R.PR
REGISTERED-PRINCIPAL REGISTER
08/30/2016
OPNX
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
07/28/2016
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
06/14/2016
PUBO
PUBLISHED FOR OPPOSITION
06/14/2016
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
06/01/2016
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
06/01/2016
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
05/25/2016
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
05/11/2016
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
05/10/2016
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
05/09/2016
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
05/09/2016
RFNT
REFUSAL PROCESSED BY IB
12/04/2015
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
11/13/2015
RFRR
REFUSAL PROCESSED BY MPU
11/13/2015
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
11/10/2015
CNRT
NON-FINAL ACTION WRITTEN
11/09/2015
MAFR
APPLICATION FILING RECEIPT MAILED
11/06/2015
DOCK
ASSIGNED TO EXAMINER
11/02/2015
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
11/02/2015
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
10/29/2015
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