C71T
CANCELLED SECTION 71
03/06/2026
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Official data from USPTO
BIO SURICE
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Active USPTO registrationType: WordOffice: United States
Quick snapshot
BIO SURICE
ST13
US500000079146756Class
3, 29, 30
Filing
79146756
Registration
4745606
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
52
Latest update
03/31/2026
Trademark type
Word
Nice classes
3, 29, 30
Filing date
11/27/2013
Registration date
06/02/2015
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
03/06/2026
Last transaction
03/31/2026
Responsible office
United States Patent and Trademark Office
Status code
709
Official register
Principal Register
Drawing code
4
Owner type
16
Owner location
IT
Examiner
MORENO, PAUL A
Law office
L30
Holders and representatives
Holders
MISTER BIO FOOD SRL
Representatives
James J. Bitetto Tutunjian & Bitetto, P.C.
Technical classification
Nice Classes
Class 3Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 3
Preparations for personal hygienebath foamshower foamshower gelbody deodorants; dentifrices; soaps for cosmetic purposes; beauty preparationsface creamseye creameye gelseye lotionsanti-aging creams; cosmetic masks; products for mouth care not for medical usedental rinsesdental bleaching gels; cosmetic preparations for skin care; non-medicated lotionslotions for skinhairfacebodyhair waving; nail care preparations; pomades for cosmetic purposes; Gels for cosmetic purposesmake-up preparationslipstickseye shadows; cosmetic preparationscosmetic creamscosmetic milkscleansing milksgels for cosmetic purposesbath powder; hair care preparationsshampoosconditionersmaskslotionsgelscleansing foams; cosmetic preparations for sun tanningCosmetic sunscreen preparations
Class 29
White of eggseggsegg substitutes; Fishnot livefish substitutesfish filetfish cakesfish sticksfish ballsfish nuggetsbreaded fishfish burgersurimi fishsushi fishfish substitutes filetfish substitutes cakesfish substitutes sticksfish substitute ballsfish substitute nuggetsbreaded fish substitutesfish substitutes burgersurimi fish substitutessushi fish substitutes; foods based on fishfish filetfish cakesfish sticksfish ballsfish nuggetsbreaded fishfish burgersurimi fishsushi fishfish moussefish sausage; foods based on fish substitutesfish substitutes filetfish substitutes cakesfish substitutes sticksfish substitutes ballsfish substitutes nuggetsbreaded fish substitutesfish substitutes burgersurimi fish substitutessushi fish substitutesfish mousse substitutesfish sausage substitute ; freshchilledfrozen and deep-frozen foods based on fish and fish substitutes; fish fingers made with fish and with fish substitutes; fermented vegetable foodskimchi; coconut butter; edible oils; coconut oil; potato chips; Chickenmeatfishfish substitutesmeat substitutes croquettescookedpreservedfrozen and deep-frozen croquettes; potato fritters; vegetarian meatballscookedpreservedfrozen and deep-frozen vegetarian meatballs; meatmeat substitutesfoods based on meatfoods based on meat substitutesmeat filetmeat cakesmeat sticksmeat ballsmeat nuggetsbreaded meatmeat burgerminced meatcordon bleufrankfurtersausagescold cutssteaks; freshchilledfrozen and deep-frozen foods based on meat and meat substitutesmeat filetmeat cakesmeat sticksmeat ballsmeat nuggetsbreaded meatmeat burgerminced meatcordon bleufrankfurtersausagescold cutssteaks; milk ferments for culinary purposes; cheese products and substitutes thereforcheese foodcheese spreadsprocessed cheesefresh unripened cheeseaged cheesecream cheeseblue cheesefresh unripened cheese substitutesaged cheese substitutesspreadable cheese substitutesblue cheese substitutesprocessed cheese substitutes; cheesecheese substitutes; milk; soya milk; rice milk for use as a milk substitute; milk productscheesesyogurtdairy creamwhipping cream; dairy products based on milk substitutescheeses substitutesyogurt substitutesdairy cream substituteswhipping cream substitutes; margarinemargarine substitutes; dairy creamnon-dairy fat cream; whipped creamwhipped cream substitutes; yogurtyoghurt substitutesyoghurt based on milk substitutes; fermented milkbeverages based on fermented milk; sour milkbeverages based on sour milk; fermented milk substitutesbeverages based on fermented milk substitutes ; lactic acid bacteria beverages; kefir; artificial milk based dessertsbeverages having a milk base; fruit jellies; fruit salads; fruit-based snack food; gelatinunflavored and unsweetened gelatin; hummuspreparations for soupssoupsvegetable mousses; Fat for foodsfat-containing mixtures for bread slices; fruit paste
Class 30
Starch for food; oat-based foodoat flake and oatcakes; oatmealcrushed oats; preparations made from cerealsgrain-based chipscorn flakes; wheat germ for human consumption; corn meal; rusks; oat flakes; muesli; barley mealcrushed barleyhusked barley; pizzasuncooked pizzaspreserved pizzasfrozen pizzaspizza flourpizza mixes; pastaravioliricemacaronispaghettivermicelliribbon vermicellitortellinipasta containing fillingslasagne; breadbread rollscrackers; noodle-based prepared meals; rice-based snack foods; spring rolls; Cereal based snack food; rice-based snack food; sushi; tabbouleh; tacos; tortillas; Frozenprepared or packaged entrees consisting primarily of pasta or rice; Frozen dough for use as pizzabread or other bread-type products; frozen pastries; sandwichesbread rolls with fillingcheeseburger sandwiches; amaretti biscuits; Seasoning pastespetits fourspastry; high-protein cereal bars; Cocoa-based ingredient in confectionary productsexcept cocoa butter; cakesmalt biscuits; bunswaffles; paste for cakespuff pastryshortcrust pastrypastry brisaleavened dough; Cake batter; Cake frosting; pies; chocolate mousses; gingerbreadcakesfrozen cakes; tarts; rice cakes; confectionerypralinesliquoricepastilles; flavoringsother than essential oilsfor cakes; candy cake decorations ; natural sweeteners; confectioneryconfectionery for decorating Christmas trees; chewing gum; halvah; malt extracts and malt for human consumptionMaltose for food; marzipan; caramels; Fruit sauces excluding cranberry sauce and applesauce; custard; pancakes; vegan custard; puddings; icesStarch-based binding agents for ice creampowders for ice creamsubstitutes for ice cream; frozen dessert productsfrozen soy-based dessertsfrozen desserts consisting of fruit and cream or cream substitutes rise-based dessert; sherbets; coffeeteacocoa and substitutes therefor; beverages based on coffeeteacocoa and substitutes therefor; chocolate-based beverages; vegetal preparations for use as coffee substitutes; savory pastries; meat piespies made with meat substitutes; pies containing fishpies containing fish substitutes; pies containing vegetables; pies containing cheesepies containing cheese substitutes; pies containing eggpies containing egg substitute; spices; food dressingssauces; condimentsketchuppestomayonnaisemayonnaise substitutessoya sauce and spicy soya sauce; dressings for saladmarinadestomato sauce; soy bean paste; Herbal infusions; propolis for human consumption; sauces; cheeseburgers with meat substitutes; frozen yoghurt made with yoghurt and yoghurt substitutes
Publications
History of USPTO decisions and trademark events.
52 publications found
REM4
COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
06/02/2024
RNWL
INTERNATIONAL REGISTRATION RENEWED
12/14/2023
INNP
PARTIAL INVALIDATION PROCESSED BY THE IB
09/11/2023
INPS
PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
08/01/2023
INPC
INVALIDATION PROCESSED
08/01/2023
INPR
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
07/03/2023
NA71
NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
11/03/2022
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
11/03/2022
71.P
REGISTERED - PARTIAL SEC 71 ACCEPTED
11/03/2022
NA71
NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
10/29/2022
XXXX
POST REGISTRATION ACTION CORRECTION
10/29/2022
EROP
TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
10/21/2022
PR71
POST REGISTRATION ACTION MAILED - SEC.71
05/28/2022
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
05/24/2022
ES71
TEAS SECTION 71 RECEIVED
12/02/2021
REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
06/02/2020
NREP
NEW REPRESENTATIVE AT IB RECEIVED
07/21/2016
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
10/17/2015
FICS
FINAL DISPOSITION NOTICE SENT TO IB
09/28/2015
FIMP
FINAL DISPOSITION PROCESSED
09/28/2015
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
09/02/2015
R.PR
REGISTERED-PRINCIPAL REGISTER
06/02/2015
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
03/17/2015
PUBO
PUBLISHED FOR OPPOSITION
03/17/2015
GPNX
NOTIFICATION PROCESSED BY IB
03/13/2015
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
02/25/2015
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
02/25/2015
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
02/25/2015
PREV
LAW OFFICE PUBLICATION REVIEW COMPLETED
02/06/2015
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
02/05/2015
XAEC
EXAMINER'S AMENDMENT ENTERED
02/05/2015
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
02/05/2015
GNEA
EXAMINERS AMENDMENT E-MAILED
02/05/2015
CNEA
EXAMINERS AMENDMENT -WRITTEN
02/05/2015
UNDC
UNDELIVERABLE MAIL - COURTESY COPY MAILED
01/08/2015
GNFN
NOTIFICATION OF FINAL REFUSAL EMAILED
01/02/2015
GNFR
FINAL REFUSAL E-MAILED
01/02/2015
CNFR
FINAL REFUSAL WRITTEN
01/02/2015
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
12/09/2014
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
12/09/2014
ALIE
ASSIGNED TO LIE
12/01/2014
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
11/25/2014
RFNT
REFUSAL PROCESSED BY IB
06/20/2014
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
06/05/2014
RFRR
REFUSAL PROCESSED BY MPU
06/05/2014
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
06/05/2014
CNRT
NON-FINAL ACTION WRITTEN
06/04/2014
MAFR
APPLICATION FILING RECEIPT MAILED
05/20/2014
DOCK
ASSIGNED TO EXAMINER
05/16/2014
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
05/16/2014
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
05/15/2014
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