INNA
INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE
02/24/2026
Back to search
Official data from USPTO
GOOD SMELL. GOOD CURRY COCOICHIBANYA CURRY HOUSE COCO ICHIBANYA
Did you know this trademark is already registered in United States?
Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.
Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
59
Latest update
02/25/2026
Trademark type
Combined
Nice classes
29, 30
Filing date
05/16/2013
Registration date
09/16/2014
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
12/31/2024
Last transaction
02/25/2026
Responsible office
United States Patent and Trademark Office
Status code
706
Official register
Principal Register
Drawing code
3
Owner type
03
Owner location
Aichi-ken, JP
Examiner
MORRIS, KRISTINA KLOIBER
Current location
Historical data usage
Mark description
The mark consists of a circle with a brown outer ring containing the white stylized wording "GOOD SMELL", "GOOD CURRY" and "COCOICHIBANYA". The inner portion of the circle is yellow and white with a brown and white spoon. The brown stylized wording "CURRY HOUSE", "CoCo", and "ICHIBANYA" appears to the right of the circle.
Holders and representatives
Holders
ICHIBANYA CO., LTD.
ICHIBANYA CO., LTD.
Representatives
JOHN A. YIRGA WATTS LAW LLC
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Curry flavored chicken croquettes; curry flavored meat croquettes; curry flavored fish croquettes; curry flavored vegetable croquettes; processed meat products; processed seafood; edible oils and fats; milk products excluding ice creamice milk and frozen yogurt; freshchilled or frozen meat for human consumption; eggs; freshchilled or frozen edible aquatic animalsnot live; frozen vegetables; frozen fruits; vegetable salads ; processed vegetables and fruits; fried tofu pieces (abura-age); freeze-dried tofu pieces (kohri-dofu); jelly made from devils' tongue root (konnyaku); soya milk being a milk substitute; fermented soybeans (natto); processed eggs; soup mixes; pre-cooked curry stew; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); side dishes consisting primarily of fermented soybeans; processed pulses; prepared box lunches using curry flavored chicken croquette as main item; prepared box lunches using curry flavored meat croquette as main item; prepared box lunches using curry flavored fish croquette as main item; prepared box lunches using curry flavored vegetable croquette as main item
Class 30
Cooked curry sauce with rice; hamburger sandwiches using curry flavored croquette as main ingredient; hamburger sandwiches; boxed lunches consisting primarily of rice with cooked curry saucewith added meatfish or vegetables; Chinese stuffed dumplings (cooked gyoza); sandwiches; Chinese steamed dumplings (cooked shumai); sushi; fried balls of batter mix with small pieces of octopus (takoyaki); curry flavored steamed buns stuffed with minced meat (niku-manjuh); steamed buns stuffed with minced meat (niku-manjuh); pizzas; hot dogs being sandwiches; meat pies; ravioli; meat tenderizers for household purposes; tea; coffee and cocoa; ice; confectionery in the nature of candychocolatecakes; crackersbiscuitssnack foodsrice-based snack foodspotato-chipscorn-based chipscereal based snack foodsgrain-based chips; bread and buns; curry bread; seasonings; curry powder being a spice; ice cream mixes; sherbet mixes; unroasted coffee; cereal preparationsbreakfast cerealscereal barscereal based energy barsnoodlesoat flakesoatmealuncooked macaronipounded rice cakes (mochi); almond paste; yeast powder; fermented malted rice (Koji); yeast; baking powder; husked rice; husked oats; husked barley; flour for food ; curry sauce ; curry roux; seasoned powder for sprinkling on rice (furi-kake)
Publications
History of USPTO decisions and trademark events.
59 publications found
INPR
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
09/10/2025
INPR
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
08/31/2025
NA71
NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
12/31/2024
71AG
REGISTERED-SEC.71 ACCEPTED
12/31/2024
PUNQ
OFFICE ACTION ISSUED- NO RESPONSE REQUIRED POU
12/31/2024
EROP
TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
12/20/2024
NREP
NEW REPRESENTATIVE AT IB RECEIVED
11/08/2024
PUM1
OFFICE ACTION ISSUED POU1
07/15/2024
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
07/10/2024
ES71
TEAS SECTION 71 RECEIVED
06/30/2024
REM4
COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
09/16/2023
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
07/06/2023
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
07/06/2023
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
07/06/2023
RNWL
INTERNATIONAL REGISTRATION RENEWED
02/03/2023
NA75
NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
07/21/2021
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
07/21/2021
C75A
REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
07/21/2021
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
09/29/2020
ECDR
TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
09/29/2020
EWAF
TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
09/29/2020
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
09/29/2020
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
09/29/2020
ES75
TEAS SECTION 71 & 15 RECEIVED
09/02/2020
CHAN
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
09/01/2020
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
09/01/2020
ECDR
TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
09/01/2020
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
09/01/2020
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
09/01/2020
COAR
TEAS CHANGE OF OWNER ADDRESS RECEIVED
09/01/2020
REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
09/16/2019
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
02/27/2015
FICS
FINAL DISPOSITION NOTICE SENT TO IB
02/10/2015
FIMP
FINAL DISPOSITION PROCESSED
02/10/2015
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
12/16/2014
R.PR
REGISTERED-PRINCIPAL REGISTER
09/16/2014
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
07/01/2014
PUBO
PUBLISHED FOR OPPOSITION
07/01/2014
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
06/11/2014
PREV
LAW OFFICE PUBLICATION REVIEW COMPLETED
05/23/2014
ALIE
ASSIGNED TO LIE
05/22/2014
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
05/09/2014
XAEC
EXAMINER'S AMENDMENT ENTERED
05/09/2014
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
05/09/2014
GNEA
EXAMINERS AMENDMENT E-MAILED
05/09/2014
CNEA
EXAMINERS AMENDMENT -WRITTEN
05/09/2014
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
04/19/2014
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
04/18/2014
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
04/18/2014
RFNT
REFUSAL PROCESSED BY IB
11/14/2013
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
10/23/2013
RFRR
REFUSAL PROCESSED BY MPU
10/22/2013
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
10/22/2013
CNRT
NON-FINAL ACTION WRITTEN
10/21/2013
MAFR
APPLICATION FILING RECEIPT MAILED
10/17/2013
DOCK
ASSIGNED TO EXAMINER
10/14/2013
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
10/13/2013
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
10/10/2013
Continuous trademark protection
Get notified about every new filing that threatens GOOD SMELL. GOOD CURRY COCOICHIBANYA CURRY HOUSE COCO ICHIBANYA or your mark.
Professional 24-month watch service: we monitor USPTO for you and alert you in time to oppose — before conflicts become losses.