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Official data from USPTO

POWERZYM

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: WordOffice: United States

Quick snapshot

POWERZYM

ST13

US500000079112031

Class

1, 30

Filing

79112031

Registration

4348494

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

47

Latest update

02/07/2025

Trademark type

Word

Nice classes

1, 30

Filing date

03/21/2012

Registration date

06/11/2013

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

12/22/2023

Last transaction

02/07/2025

Responsible office

United States Patent and Trademark Office

Status code

709

Official register

Principal Register

Drawing code

4

Owner type

99

Owner location

DE

Examiner

POLZER, NATALIE

Law office

L80

Holders and representatives

Holders

Mühlenchemie GmbH & Co. KG
SternEnzym GmbH & Co. KG
SternEnzym GmbH & Co. KG

Representatives

Marcus Luepke MUNCY, GEISSLER, OLDS & LOWE, P.C.

Technical classification

Nice Classes

Class 1Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 1

Food additives included in this classglucoseglutenlecithin and pectin for the food industry; stabilizers for foodstuffs included in this classdough stabilizers and produce stabilizer used in preserving foods; hydrocolloids for adjusting different flow properties or stabilizing foodstuffsagar; flour additivesflour improvers and baking aids included in this classsourdough for use as a preservative and an ingredient in the manufacture of bread; lecithin and soya protein for industrial purposesincluded in this class being bases for the fooddietetic foodstuffmedicines and cosmetics industriesfor industrial purposes; enzymes and enzymatic preparations for industrial purposesfor the food and drinks industry

Class 30

Vegetable flavoringsother than essential oils; stabilizers for foodstuffs included in this classflavoring additives for non-nutritional purposes; thickening agents in the nature of flour-based hydrocolloids for use in cooking; flour; flour additive thickening agents for use in cooking; baking aids included in this classbaking powder and baking soda; soya flour

Publications

History of USPTO decisions and trademark events.

47 publications found

NREP

NEW REPRESENTATIVE AT IB RECEIVED

02/07/2025

INNT

TOTAL INVALIDATION PROCESSED BY THE IB

11/01/2024

INTS

TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB

08/30/2024

INPC

INVALIDATION PROCESSED

08/30/2024

INTR

TOTAL INVALIDATION OF REG EXT PROTECTION CREATED

08/23/2024

C71T

CANCELLED SECTION 71

12/22/2023

REM4

COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED

06/11/2022

RNWL

INTERNATIONAL REGISTRATION RENEWED

05/20/2022

CHLD

CHANGE OF OWNER RECEIVED FROM IB

05/06/2022

INNP

PARTIAL INVALIDATION PROCESSED BY THE IB

06/19/2020

INPS

PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB

05/13/2020

INPC

INVALIDATION PROCESSED

05/13/2020

INPR

PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED

02/14/2020

NA71

NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED

06/14/2019

71.P

REGISTERED - PARTIAL SEC 71 ACCEPTED

06/14/2019

APRE

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

06/12/2019

TCCA

TEAS CHANGE OF CORRESPONDENCE RECEIVED

06/04/2019

ES71

TEAS SECTION 71 RECEIVED

06/04/2019

REM3

COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED

06/11/2018

TCCA

TEAS CHANGE OF CORRESPONDENCE RECEIVED

06/04/2018

FINO

FINAL DECISION TRANSACTION PROCESSED BY IB

02/11/2014

FICS

FINAL DISPOSITION NOTICE SENT TO IB

01/21/2014

FIMP

FINAL DISPOSITION PROCESSED

01/21/2014

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

09/11/2013

R.PR

REGISTERED-PRINCIPAL REGISTER

06/11/2013

GPNX

NOTIFICATION PROCESSED BY IB

05/06/2013

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

03/26/2013

PUBO

PUBLISHED FOR OPPOSITION

03/26/2013

OPNS

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

03/06/2013

OP2R

NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB

03/06/2013

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

03/06/2013

PREV

LAW OFFICE PUBLICATION REVIEW COMPLETED

02/15/2013

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

02/08/2013

CHAN

APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED

01/18/2013

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

01/18/2013

ALIE

ASSIGNED TO LIE

01/03/2013

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

12/28/2012

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

12/28/2012

RFNT

REFUSAL PROCESSED BY IB

07/23/2012

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

07/02/2012

RFRR

REFUSAL PROCESSED BY MPU

07/02/2012

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

06/30/2012

CNRT

NON-FINAL ACTION WRITTEN

06/29/2012

DOCK

ASSIGNED TO EXAMINER

06/27/2012

MAFR

APPLICATION FILING RECEIPT MAILED

05/15/2012

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

05/11/2012

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

05/10/2012

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