INNP
PARTIAL INVALIDATION PROCESSED BY THE IB
09/25/2023
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Official data from USPTO
EBARA
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: CombinedOffice: United States
Quick snapshot
ST13
US500000079108731Class
29, 30, 31, 32
Filing
79108731
Registration
4262999
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
49
Latest update
09/25/2023
Trademark type
Combined
Nice classes
29, 30, 31, 32
Filing date
09/27/2011
Registration date
12/25/2012
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
11/19/2022
Last transaction
11/19/2022
Responsible office
United States Patent and Trademark Office
Status code
706
Official register
Principal Register
Drawing code
3
Owner type
03
Owner location
Kanagawa-ken, JP
Examiner
GLASSER, CARYN
Law office
L80
Current location
GENERIC WEB UPDATE
Mark description
The mark consists of the word "EBARA" with a curved band design, all in red.
Holders and representatives
Holders
Ebara Shokuhin Kogyo Kabushiki Kaisha (EBARA Foods Industry, Inc.)
Ebara Shokuhin Kogyo Kabushiki Kaisha; (EBARA Foods Industry, Inc.)
Representatives
Peter W. Peterson DELIO PETERSON & CURCIO LLC
Technical classification
Nice Classes
Class 29Class 30Class 31Class 32
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Processed food products based on the plant extracts and animal extracts in the form of tabletgrainpowderchewable tabletgranuleliquidcapsuleedible oils and fatsprocessed meatprocessed seafoodprocessed vegetables and fruitsprocessed eggsprocessed pulses and processed soybeans; edible oils and fats; vegetable oils and fats for food; sesame oil for food; soy bean oil for food; blended oil for food; rape oil for food; animal oils and fats for food; lard for food; processed oils and fats for food; milk products excluding ice creamice milk and frozen yogurt; butter; freshchilled or frozen meat for human consumption; beef; chicken; pork; eggs; hen eggs; freshchilled or frozen edible aquatic animalsnot live; salmonnot live; frozen vegetables; frozen fruits; processed meat productsprocessed meats; dried meat; chickenmeat or fish croquettes; canned cooked meat; processed seafood; Shiokara seafoodfermented fish gutssquid gutssea cucumber gutsshrimpscalling crabsoysters; canned fish productscanned fish; processed vegetables and fruits; dried vegetables; vegetable juices for cooking; canned or bottled vegetables; pickled vegetables; fried tofu pieces (Abura-age); freeze-dried tofu pieces (Kohri-dofu); jelly made from devils' tongue root (Konnyaku); soya milk as a milk substitute; tofu; fermented soybeans (Natto); processed eggs; mixes for making soup; instant or pre-cooked curry; instant or pre-cooked stew; instant or pre-cooked soup instant or pre-cooked miso soup; dried flakes of laver for sprinkling on rice in hot water (Ochazuke-nori); seasoned powder for sprinkling on rice (Furi-kake); side-dish made of fermented soybean (Name-mono); fermented soybean food containing chopped vegetables (Kinzanji-miso); processed pulses; processed soybeans; protein for human consumption
Class 30
Aromatic preparations for food not from essential oilsspicescurry powderpepper powder; tea; oolong tea (Chinese tea); coffee and cocoa; prepared cocoa and cocoa-based beverages; cocoaroastedpowderedgranulatedin drinks; ice; confectionery made of sugarbread and buns; Japanese traditional confectionery made of sugar; glutinous starch syrup (Mizu-ame); western-style confectionery made of sugar; fruit jellies as confectionery; bread and buns; bean jam buns; seasonings; soya bean paste as a condiment; Worcester sauce; meat gravies; ketchup; soy saucesoya sauce; vinegar; vinegar mixes; seasoning soy sauce (Soba-tsuyu); salad dressing; white sauce; mayonnaise; sauces for barbecued meat fructose for food; honey for food; roasted and ground sesame seeds; Umami seasonings; spices; curry powder as a spice pepper powder as a spice; ice cream mixes; sherbet mixes; unroasted coffee; cereal preparationscereal; dried cooked-rice; instant udon noodles; instant soba noodles; instant Chinese noodles; bean-starch noodles (Harusameuncooked); bread crumb; Chinese rice noodles (Bifununcooked); canned cooked rice; pounded rice cakes (Mochi); almond paste; Chinese stuffed dumplings (Gyozacooked); sandwiches; Chinese steamed dumplings (Shumaicooked); sushi; fried balls of batter mix with small pieces of octopus (Takoyaki); steamed buns stuffed with minced meat (Niku-manjuh); hamburger sandwiches; pizzas; prepared meals in box lunches consisting of ricewith added meatfish or vegetables; hot dog sandwiches; meat pies; ravioli; yeast powder; fermented malted rice (Koji); yeast; baking powder; instant confectionery cake mixes; instant fruit jelly candy; by-product of rice for food (sake lees); husked rice; husked oats; husked barley; flour for food; wheat flour for food; gluten additives for culinary purposes
Class 31
Live fishing bait; unprocessed hops; live edible aquatic animals; live shrimpsprawns and lobsters; fresh edible seaweed; kelp (Kombu seaweed); seaweed (Wakame); fresh vegetables; fresh pumpkins and squashes; fresh cucumbers; fresh gingers; fresh peppers; sugar cropssugar cane and sugar beet; sugar beet; fresh fruits; fresh almonds; fresh apples; copra; malt for brewing and distilling; unprocessed foxtail millet; unprocessed Proso millet; unprocessed sesame; unprocessed buckwheat; unprocessed corn; unprocessed Japanese barnyard millet; unprocessed wheatbarley and oats; unprocessed rice; unprocessed sorghum; protein for animal consumption; animal foodstuffs; formula mixed animal feed
Class 32
Beer; lager beer; non-alcoholic beveragescarbonated refreshing beverages; lemonades; non-alcoholic fruit juice beverages; apple juice beverages; extracts of hops for making beer; whey beverages; vegetable juices as beverages
Publications
History of USPTO decisions and trademark events.
49 publications found
XXSS
GENERIC MADRID TRANSACTION SENT TO IB
08/17/2023
XXCR
GENERIC MADRID TRANSACTION CREATED
08/17/2023
INPR
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
07/19/2023
NA71
NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
11/19/2022
71AG
REGISTERED-SEC.71 ACCEPTED
11/19/2022
ES71
TEAS SECTION 71 RECEIVED
11/14/2022
RNWL
INTERNATIONAL REGISTRATION RENEWED
10/15/2021
INNP
PARTIAL INVALIDATION PROCESSED BY THE IB
11/01/2019
XXSS
GENERIC MADRID TRANSACTION SENT TO IB
09/30/2019
XXCR
GENERIC MADRID TRANSACTION CREATED
09/30/2019
INPR
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
09/26/2019
NA75
NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - MAILED
01/26/2019
C75P
REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK.
01/26/2019
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
01/26/2019
ES75
TEAS SECTION 71 & 15 RECEIVED
12/18/2018
ADCH
CHANGE OF NAME/ADDRESS REC'D FROM IB
02/12/2016
NREP
NEW REPRESENTATIVE AT IB RECEIVED
08/21/2014
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
04/22/2013
FICS
FINAL DISPOSITION NOTICE SENT TO IB
03/28/2013
FIMP
FINAL DISPOSITION PROCESSED
03/27/2013
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
03/25/2013
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
03/22/2013
R.PR
REGISTERED-PRINCIPAL REGISTER
12/25/2012
GPNX
NOTIFICATION PROCESSED BY IB
10/16/2012
CHPB
POST PUBLICATION AMENDMENT - ENTERED
10/16/2012
APET
ASSIGNED TO PETITION STAFF
10/15/2012
PUBO
PUBLISHED FOR OPPOSITION
10/09/2012
EPPA
TEAS POST PUBLICATION AMENDMENT RECEIVED
09/25/2012
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
09/19/2012
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
09/19/2012
NPUB
NOTICE OF PUBLICATION
09/19/2012
PREV
LAW OFFICE PUBLICATION REVIEW COMPLETED
09/05/2012
ALIE
ASSIGNED TO LIE
08/30/2012
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
08/20/2012
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
07/25/2012
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
07/25/2012
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
07/25/2012
RFNT
REFUSAL PROCESSED BY IB
03/23/2012
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
03/15/2012
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
03/15/2012
MAFR
APPLICATION FILING RECEIPT MAILED
02/25/2012
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
02/22/2012
RFRR
REFUSAL PROCESSED BY MPU
02/22/2012
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
02/22/2012
CNRT
NON-FINAL ACTION WRITTEN
02/21/2012
DOCK
ASSIGNED TO EXAMINER
02/21/2012
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
02/21/2012
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
02/16/2012
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