ERRR
ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
07/31/2026
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Official data from USPTO
THE SUSTAINABLE KITCHEN
This trademark appears in the official USPTO history.
Even when the status is closed, the history helps calibrate risk, avoid repeating mistakes, and define a safe naming strategy.
ON HOLD - ELECTRONIC RECORD REVIEW REQUIREDType: WordOffice: United States
Quick snapshot
THE SUSTAINABLE KITCHEN
ST13
US500000078477246Class
16, 39, 41
Filing
78477246
Registration
3040689
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
Case type
Application and registration
Recorded events
28
Latest update
07/31/2026
Trademark type
Word
Nice classes
16, 39, 41
Filing date
09/01/2004
Registration date
01/10/2006
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
07/24/2026
Last transaction
07/31/2026
Responsible office
United States Patent and Trademark Office
Status code
710
Official register
Principal Register
First use anywhere
09/24/1999
First use in commerce
07/12/2000
Drawing code
4
Owner type
19
Owner location
Basalt, CO, US
Examiner
CHISOLM, KEVON
Law office
L30
Current location
TMEG LAW OFFICE 103
Holders and representatives
Holders
L. M. (pessoa física)
L. M. (pessoa física)
Representatives
Charles L. Thoeming Law Offices of Charles L. Thoeming - Ascendant IP
Technical classification
Nice Classes
Class 16Class 39Class 41
Vienna Codes
No Vienna codes available.
Goods and services
Class 16
Printed matternamely newslettersmagazinesbooks in the field of culinary artsorganic and sustainable farmingorganic and sustainable gardeningorganic and sustainable cookingwith emphasis on ecologically sound methods; printed instructional and teaching material in the field of culinary artsorganic and sustainable farmingorganic and sustainable gardeningorganic and sustainable cookingwith emphasis on ecologically sound methods
Class 39
Arranging travel tours
Class 41
Custom writing services; teaching and classes in the field of culinary artsorganic and sustainable farmingorganic and sustainable gardeningorganic and sustainable cookingwith emphasis on ecologically sound methods; guided tours of organic and sustainable farmsorganic and sustainable gardensfarmers' marketsorganic and sustainable restaurantsorganic and sustainable food harvestsorganic and sustainable artisanal food production facilitiesorganic and sustainable food companies
Publications
History of USPTO decisions and trademark events.
28 publications found
CAEX
CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
07/24/2026
REM2
COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
01/10/2025
NAS8
NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
03/07/2016
RNL1
REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
03/07/2016
9G8P
REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8
03/07/2016
8PRT
REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED
03/07/2016
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
03/07/2016
E89R
TEAS SECTION 8 & 9 RECEIVED
12/28/2015
C15A
REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
04/12/2011
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
04/12/2011
E815
TEAS SECTION 8 & 15 RECEIVED
04/02/2011
R.PR
REGISTERED-PRINCIPAL REGISTER
01/10/2006
PUBO
PUBLISHED FOR OPPOSITION
10/18/2005
NPUB
NOTICE OF PUBLICATION
09/28/2005
PREV
LAW OFFICE PUBLICATION REVIEW COMPLETED
06/30/2005
ALIE
ASSIGNED TO LIE
06/24/2005
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
06/23/2005
XAEC
EXAMINER'S AMENDMENT ENTERED
06/23/2005
CNEA
EXAMINERS AMENDMENT MAILED
06/23/2005
CNEA
EXAMINERS AMENDMENT -WRITTEN
06/23/2005
ACEC
AMENDMENT FROM APPLICANT ENTERED
06/09/2005
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
05/26/2005
PAPER RECEIVED
05/26/2005
GNRT
NON-FINAL ACTION E-MAILED
03/30/2005
CNRT
NON-FINAL ACTION WRITTEN
03/30/2005
DOCK
ASSIGNED TO EXAMINER
03/30/2005
NWAP
NEW APPLICATION ENTERED
09/09/2004
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