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Official data from USPTO

BERNARD

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: WordOffice: United States

Quick snapshot

BERNARD

ST13

US500000077762877

Class

29

Filing

77762877

Registration

3739772

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

26

Latest update

07/18/2019

Trademark type

Word

Nice classes

29

Filing date

06/18/2009

Registration date

01/19/2010

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

07/18/2019

Last transaction

07/18/2019

Responsible office

United States Patent and Trademark Office

Status code

800

Official register

Principal Register

First use anywhere

12/12/1962

First use in commerce

12/12/1962

Drawing code

4

Owner type

03

Owner location

Evanston, IL, US

Examiner

FOSDICK, GEOFFREY

Law office

M20

Current location

GENERIC WEB UPDATE

Holders and representatives

Holders

Bernard Food Industries, Inc.

Representatives

Elizabeth W. Baio Nixon Peabody LLP

Technical classification

Nice Classes

Class 29

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

Complete Soup Mixescream soup mixesdry soup mixesmeatless soup mixespaste soup mixesliquid soup mixesvegetable bouillonsoup bouillon powders and powdered soup mixes; mashed potato mixescanned foodsseafoodfishmeat and chicken; canned prepared entreeschili with and without meatmeatless chow meinprepared entrees consisting primarily of vegetablesmeat and poultry; chicken and dumplings; beef stew; tuna fish and salmon; lasagna; sloppy Joe seasoning mix; salad dressing mixes; fruit based cake fillings; egg product powder; egg nog mixes; fruit preservesjellies; fruit based pie fillings; processed low moisture vegetablesprocessed low moisture fruits; dry mix meat extender made of vegetable proteinmeat loaf mixes; cooking oil sprays; processed fruit for use as dessert bases; taco seasoning mixes; mixes for making jelly; mixes for making whipped toppings

Publications

History of USPTO decisions and trademark events.

26 publications found

NA89

NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED

07/18/2019

RNL1

REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)

07/18/2019

89AG

REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED

07/18/2019

APRE

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

07/18/2019

E89R

TEAS SECTION 8 & 9 RECEIVED

06/11/2019

REM2

COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

01/19/2019

NA85

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

03/21/2016

C15A

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

03/21/2016

APRE

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

03/21/2016

E815

TEAS SECTION 8 & 15 RECEIVED

01/19/2016

TCCA

TEAS CHANGE OF CORRESPONDENCE RECEIVED

05/08/2015

R.PR

REGISTERED-PRINCIPAL REGISTER

01/19/2010

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

11/03/2009

PUBO

PUBLISHED FOR OPPOSITION

11/03/2009

PREV

LAW OFFICE PUBLICATION REVIEW COMPLETED

10/01/2009

ALIE

ASSIGNED TO LIE

10/01/2009

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

09/21/2009

XAEC

EXAMINER'S AMENDMENT ENTERED

09/21/2009

GNEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

09/21/2009

GNEA

EXAMINERS AMENDMENT E-MAILED

09/21/2009

CNEA

EXAMINERS AMENDMENT -WRITTEN

09/21/2009

ZZZX

PREVIOUS ALLOWANCE COUNT WITHDRAWN

09/17/2009

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

09/17/2009

DOCK

ASSIGNED TO EXAMINER

09/16/2009

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

06/22/2009

NWAP

NEW APPLICATION ENTERED

06/22/2009

Continuous trademark protection

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