NA89
NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
07/06/2019
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Official data from USPTO
ONLY THE BEST IS BRANDED BAR-S
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: WordOffice: United States
Quick snapshot
ONLY THE BEST IS BRANDED BAR-S
ST13
US500000077556763Class
29
Filing
77556763
Registration
3646244
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
28
Latest update
07/06/2019
Trademark type
Word
Nice classes
29
Filing date
08/27/2008
Registration date
06/30/2009
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
07/06/2019
Last transaction
07/06/2019
Responsible office
United States Patent and Trademark Office
Status code
800
Official register
Principal Register
First use anywhere
1974-06-00
First use in commerce
1974-06-00
Drawing code
4
Owner type
03
Owner location
SAN PEDRO GARZA GARCIA, MX
Examiner
KEARNEY, COLLEEN
Law office
M40
Current location
GENERIC WEB UPDATE
Holders and representatives
Holders
SIGMA ALIMENTOS, S.A. DE C.V.
Bar-S Foods Co.
Representatives
H David Starr Muncy, Geissler, Olds & Lowe, P.C.
Technical classification
Nice Classes
Class 29
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
processed meats; hamsmoked hamhoney cured hamblack forest hamham steaksboneless ham; baconregular smoked baconthick smoked baconlower sodium smoked bacon and smoked turkey bacon; frankfurtersmeat franksbeef frankschicken franksturkey frankscheese franks; corn dogsmeat corn dogsbeef corn dogscheese corn dogsturkey corn dogs; lunchmeatsbolognameat bolognabeef bolognachicken bolognagarlic bolognaturkey bolognasalamicotto salamihamchopped hamcooked hamcooked honey hamturkeyoven roasted turkey breastsmoked turkey; sausageskinless smoked sausageskinless polish sausageskinless sausage with cheeseskinless spicy smoked sausagesmoked breakfast linksmoked maple breakfast linksmoked sausage looppolish smoked sausage loop; spicy sausage in link form; chub bologna; cook-in-bag productscook-in-bag hams and chopped hams; cheesestring cheese and American processed cheese
Publications
History of USPTO decisions and trademark events.
28 publications found
RNL1
REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
07/06/2019
89AG
REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
07/06/2019
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
07/06/2019
E89R
TEAS SECTION 8 & 9 RECEIVED
05/29/2019
REM2
COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
06/30/2018
NA85
NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
05/11/2015
C15A
REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
05/11/2015
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
05/11/2015
E815
TEAS SECTION 8 & 15 RECEIVED
04/28/2015
ASGN
AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
02/09/2011
ASGN
AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
02/07/2011
R.PR
REGISTERED-PRINCIPAL REGISTER
06/30/2009
PUBO
PUBLISHED FOR OPPOSITION
04/14/2009
NPUB
NOTICE OF PUBLICATION
03/25/2009
CNEA
EXAMINERS AMENDMENT MAILED
03/12/2009
PREV
LAW OFFICE PUBLICATION REVIEW COMPLETED
03/11/2009
ALIE
ASSIGNED TO LIE
03/11/2009
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
03/11/2009
XAEC
EXAMINER'S AMENDMENT ENTERED
03/11/2009
CNEA
EXAMINERS AMENDMENT -WRITTEN
03/11/2009
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
02/17/2009
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
02/17/2009
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
02/17/2009
CNRT
NON-FINAL ACTION MAILED
12/12/2008
CNRT
NON-FINAL ACTION WRITTEN
12/12/2008
DOCK
ASSIGNED TO EXAMINER
12/04/2008
NWAP
NEW APPLICATION ENTERED
09/02/2008
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