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Official data from USPTO

FORMOSA YAY

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

FORMOSA YAY

ST13

US500000077491903

Class

30

Filing

77491903

Registration

3699905

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

32

Latest update

11/27/2019

Trademark type

Combined

Nice classes

30

Filing date

06/05/2008

Registration date

10/20/2009

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

11/27/2019

Last transaction

11/27/2019

Responsible office

United States Patent and Trademark Office

Status code

800

Official register

Principal Register

Filing basis

Intent to use

First use anywhere

06/30/2009

First use in commerce

06/30/2009

Drawing code

3

Owner type

03

Owner location

UNION CITY, CA, US

Examiner

FINE, STEVEN

Law office

M10

Current location

GENERIC WEB UPDATE

Mark description

The mark consists of a square plane. The plane is framed by three concentric squares: the outermost a thin hunter green, the middle a thicker square of white, and the innermost thick and of hunter green. The frames surround an inner square plane divided horizontally into a white rectangle (upper 3/4) and an orange rectangle (lower 1/4). Within the white rectangle are two large Chinese characters and two to their left smaller characters, all four in hunter green. In the lower orange rectangle is the English text "Formosa YAY" in white, with the "F"' in "Formosa" and the "YAY" in capital letters. The remaining letters in this space are lower case. The color hunter green appears in the outer and innermost frames as well as the Chinese characters. White appears as the background color on the upper 3/4 of the inner plane, as the color of the English text and of the frames of middle square. Orange appears as the background color for the lower 1/4 of the inner plane.

Holders and representatives

Holders

K. C. (pessoa física)

Representatives

KHONG GUAN CORPORATION

Technical classification

Nice Classes

Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 30

Bakery desserts; Bakery goods; Bakery products; Bakery productssweet bakery goods; Bean jam buns; Bean paste; Bean-starch noodles (harusameuncooked); Beverages made of coffee; Beverages made of tea; Biscuits; Biscuits and bread; Bread and buns; Bread and pastry; Buns; Caffeine-free coffee; Candies; Candy; Cappuccino; Cereal based snack food; Cereal-based snack foods; Chewing gum; Chewing gums; Chili paste for use as a seasoning; Chili powders; Chili sauce; Chili seasoning; Chinese noodles; Chinese rice noodles (bifununcooked); Chinese steamed dumplings (shumaicooked); Chinese stuffed dumplings (gyozacooked); Chocolate and chocolates; Cinnamon rolls; Coffee; Coffee and tea; Coffee beverages with milk; Confectionerypastilles; Cookies; Cookies and crackers; Crackers; Crystal sugar; Crystal sugar pieces; Crystallized ginger; Cube sugar; Cup cakes; Curry; Curry pastes; Curry powder; Dessert puddings; Dipping sauces; Donuts; Dried chives; Dried cooked-rice; Dried pasta; Dried sugared cakes of rice flour (rakugan); Dry seasoning mixes for gravyspaghettistewssloppy Joenoodlerice; Edible salt; Enriched rice; Espresso; Flavored and sweetened gelatins; Flavored ices; Flavoredsweetened gelatin desserts; Flavoring syrup; Flavorings for beverages; Flavourings for foods; Flour; Flour for food; Fruit ice; Fruit ice bar; Garden herbspreserved; Garlic paste for use as a seasoning; Garlic salt; Ginger; Ginger paste for use as a seasoning; Glucose for food; Grain-based beverages; Grain-based chips; Grain-based food bars also containing soydried fruitschocolatenutsrice; Grain-based food beverages; Grain-based snack foods; Green tea; Ground coffee beans; Gummy candies; Herb tea; Herbal food beverages; Herbal infusions; Herbal tea; Honey; Honey; Ice cream; Ice cream drinks; Iced coffee; Iced tea; Instant chinese noodles; Instant coffee; Instant noodles; Instant pancake mixes; Instant soba noodles; Instant tea; Instant udon noodles; Japanese green tea; Marshmallow; Meat tenderizers; Meat tenderizers for household purposes; Minced garlic; Mixes for bakery goods; Noodles; Noodles and sauce mixes combined in unitary packages; Noodlessauceprocessed vegetables combined in unitary packages; Oatmeal; Pancake mixes; Pancakes; Pasta and noodles; Pepper powder; Pepper spice; Peppermint candy; Pickle relish; Pickled ginger; Powdered garlic; Powdered starch syrup; Powdered sugar; Prepared cocoa and cocoa-based beverages; Prepared coffee and coffee-based beverages; Prepared pasta; Prepared wasabi; Preserved ginger; Puffed rice; Rice; Rice and seasoning mix combined in unitary packages; Rice cakes; Rice crackers; Rice dumplings dressed with sweet bean jam (ankoro); Rice flour; Rice noodles; Rice pudding; Rice-based snack foods; Sago; Sauce mixes; Sauces; Savoury and salted biscuits; Scones; Seasoning mixes; Seasoning pastes; Seasonings; Sesame sticks; Sherbet; Snack cakes ; Snack food chews made primarily from brown rice syrup; Snack mix consisting primarily of crackerspretzelscandied nuts and/or popped popcorn; Soy bean paste; Soy sauce; Spices; Sugar; Sugar-free chewing gum; Sugarless candies; Tapioca; Tapioca flour; Tea; Tea bags; Tea extracts; Teriyaki sauce; Udon noodles; Vinegar; Wheat flour; Wheat starch flour; Wholemeal bread; Wholemeal rice; Wine vinegar; Won ton wrappers; Won tons; Yeast; Yeast extracts; Yeast extracts for food; Yeast powder; Yeastbaking powder; Yeastbaking powder and flavourings

Publications

History of USPTO decisions and trademark events.

32 publications found

NA89

NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED

11/27/2019

RNL1

REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)

11/27/2019

89AG

REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED

11/27/2019

APRE

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

11/26/2019

TCCA

TEAS CHANGE OF CORRESPONDENCE RECEIVED

10/17/2019

E89R

TEAS SECTION 8 & 9 RECEIVED

10/17/2019

REM2

COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

10/20/2018

NA85

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

11/28/2015

C15A

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

11/28/2015

APRE

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

11/28/2015

E815

TEAS SECTION 8 & 15 RECEIVED

10/06/2015

TCCA

TEAS CHANGE OF CORRESPONDENCE RECEIVED

10/06/2015

R.PR

REGISTERED-PRINCIPAL REGISTER

10/20/2009

REGV

LAW OFFICE REGISTRATION REVIEW COMPLETED

09/17/2009

CNPR

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

09/17/2009

SUPC

STATEMENT OF USE PROCESSING COMPLETE

08/20/2009

AITU

CASE ASSIGNED TO INTENT TO USE PARALEGAL

08/20/2009

IUAF

USE AMENDMENT FILED

07/20/2009

EISU

TEAS STATEMENT OF USE RECEIVED

07/20/2009

NOAM

NOA MAILED - SOU REQUIRED FROM APPLICANT

02/03/2009

PUBO

PUBLISHED FOR OPPOSITION

11/11/2008

NPUB

NOTICE OF PUBLICATION

10/22/2008

PREV

LAW OFFICE PUBLICATION REVIEW COMPLETED

10/07/2008

ALIE

ASSIGNED TO LIE

09/30/2008

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

09/20/2008

XAEC

EXAMINER'S AMENDMENT ENTERED

09/20/2008

GNEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

09/20/2008

GNEA

EXAMINERS AMENDMENT E-MAILED

09/20/2008

CNEA

EXAMINERS AMENDMENT -WRITTEN

09/20/2008

DOCK

ASSIGNED TO EXAMINER

09/12/2008

MDSC

NOTICE OF DESIGN SEARCH CODE MAILED

06/10/2008

NWAP

NEW APPLICATION ENTERED

06/09/2008

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