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Official data from USPTO

LUNDS & BYERLYS

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: WordOffice: United States

Quick snapshot

LUNDS & BYERLYS

ST13

US500000077238695

Class

21, 24, 29, 30, 31, 32

Filing

77238695

Registration

3497951

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

39

Latest update

12/08/2021

Trademark type

Word

Nice classes

21, 24, 29, 30, 31, 32

Filing date

07/25/2007

Registration date

09/09/2008

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

04/08/2019

Last transaction

04/08/2019

Responsible office

United States Patent and Trademark Office

Status code

800

Official register

Principal Register

Filing basis

Intent to use

First use anywhere

2005-05-00

First use in commerce

2005-05-00

Drawing code

4

Owner type

99

Owner location

ST. PAUL, MN, US

Examiner

PRATER, JILL

Law office

M80

Current location

TMO LAW OFFICE 117

Holders and representatives

Holders

U.S. BANK NATIONAL ASSOCIATION
Lund Food Holdings, Inc.

Representatives

SCOTT W. JOHNSTON Merchant & Gould P.C.

Technical classification

Nice Classes

Class 21Class 24Class 29Class 30Class 31Class 32

Vienna Codes

No Vienna codes available.

Goods and services

Class 21

wood cooking planks and thermal insulated wraps for grilling

Class 24

Kitchen Textiles

Class 29

Kettle potato chips; Grapeseed Oil; Olive Oil; edible Dipping Oils; processed Nuts; snack mixes consisting primarily of processed fruitsprocessed nutsprocessed edible seedsprocessed wasabi dried peassesame sticks or raisins; processed Organic Snack Nuts; Cut Fruits and Vegetables; Natural Peanut Butter; Natural Applesauce; Jams; Milk; Organic Milk; Organic Eggs; Specialty cheeses; Soups; Hash Brown potatoes; Vegetable chips; Sliced Meats; Natural Beef; Natural Chicken; Beef Patties; Bagged Shrimp; Smoked Fish; Sirloin Beef Steaks; Bacon; Sausage; Frozen appetizers consisting primarily of meatcheesepoultry or vegetables; Ham; Turkeys; Bruschetta topping; Dips; Potato Chips

Class 30

Spices and seasonings; Sauces; Salad Dressings; Organic Salad Dressings; Salsa; Barbeque and Grilling Sauces; Dipping sauces; Steak and Worcestershire sauce; Mustard; Seafood Cocktail Sauce; Pasta and Pasta Sauces; Savory Jams; Vinegars; Balsamic Vinegar; Wild Rice; Maple Syrup; Cookies; Biscotti; Crackers; Organic Tortilla Chips; Crostini; Snacking Granola; Breads; Apple Crisp and Apple Pie; Cakes; Gingerbread Houses; Caramel Apples; Lasagna; Pizza; Coffee; Organic Coffee; Tea; Gelato; Frozen Desserts consisting of fruit and cream; Ice Cream toppingschocolate toppingcaramel toppingbutterscotch topping; Confectionscandy; Chocolates; Chocolate bars; Popcorn; Frozen entrees consisting primarily of pasta or rice; Lefse

Class 31

Fresh potatoes; fresh peppers; fresh onions

Class 32

Drinking Water; Orange and Grapefruit Juice

Publications

History of USPTO decisions and trademark events.

39 publications found

ASCK

ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY

12/08/2021

ASCK

ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY

04/29/2021

ASGN

AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP

07/08/2020

NAS8

NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED

04/09/2019

RNL1

REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)

04/08/2019

9G8P

REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8

04/08/2019

8PRT

REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED

04/08/2019

APRE

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

04/08/2019

E89R

TEAS SECTION 8 & 9 RECEIVED

03/07/2019

REM2

COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

09/09/2017

NA85

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

03/19/2015

C15A

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

03/19/2015

APRE

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

03/19/2015

E815

TEAS SECTION 8 & 15 RECEIVED

03/05/2015

R.PR

REGISTERED-PRINCIPAL REGISTER

09/09/2008

PUBO

PUBLISHED FOR OPPOSITION

06/24/2008

NPUB

NOTICE OF PUBLICATION

06/04/2008

PREV

LAW OFFICE PUBLICATION REVIEW COMPLETED

05/22/2008

CNEA

EXAMINERS AMENDMENT MAILED

05/21/2008

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

05/20/2008

XAEC

EXAMINER'S AMENDMENT ENTERED

05/20/2008

CNEA

EXAMINERS AMENDMENT -WRITTEN

05/20/2008

ZZZX

PREVIOUS ALLOWANCE COUNT WITHDRAWN

05/16/2008

PBCR

WITHDRAWN FROM PUB - OG REVIEW QUERY

05/05/2008

PREV

LAW OFFICE PUBLICATION REVIEW COMPLETED

04/23/2008

ALIE

ASSIGNED TO LIE

04/21/2008

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

04/16/2008

IUAA

USE AMENDMENT ACCEPTED

04/16/2008

AUPC

AMENDMENT TO USE PROCESSING COMPLETE

04/12/2008

IUAF

USE AMENDMENT FILED

04/12/2008

EAAU

TEAS AMENDMENT OF USE RECEIVED

04/11/2008

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

03/21/2008

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

03/21/2008

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

03/21/2008

CNRT

NON-FINAL ACTION MAILED

09/27/2007

CNRT

NON-FINAL ACTION WRITTEN

09/26/2007

DOCK

ASSIGNED TO EXAMINER

09/26/2007

MPMK

NOTICE OF PSEUDO MARK MAILED

07/31/2007

NWAP

NEW APPLICATION ENTERED

07/30/2007

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