NA89
NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
08/22/2024
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Official data from USPTO
KIBUN
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: WordOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
54
Latest update
08/22/2024
Trademark type
Word
Nice classes
29, 30
Filing date
10/16/1998
Registration date
09/07/2004
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
08/22/2024
Last transaction
08/22/2024
Responsible office
United States Patent and Trademark Office
Status code
800
Official register
Principal Register
Filing basis
Intent to use
Drawing code
1
Owner type
03
Owner location
Chuo-ku, Tokyo, JP
Examiner
SHARPER JR, SAM
Current location
PUBLICATION AND ISSUE SECTION
Holders and representatives
Holders
K. S. (pessoa física)
Representatives
Christie Baty Hudgins Finnegan, Henderson, Farabow, Garrett & Dunner LLP
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
soy bean-based beverages made by adding vegetable oilssugarsalt and others; soybean-based beverages made by adding sugar and juices of vegetables; soybean-based beverages made by fermentation of lactobacteriaceae; edible oils and fats; milk; fermented milk; fermented lactic acid-based drinks; lactic acid and lactic bacteria-based beveragesyogurt-based beverages; meats; dried meats; sausages; canned meats; bottled meats; tsukudani of meatpreserved meats boiled in soy sauce; ham; bacon; eggs; baked eggs; pre-cooked seafood; steamedbakedboiledfrozen fish cakes; deep dried * fried * fish cakes; deep fried fish cakes with shrimp; fried fish cakes consisting primarily of bream and bean curd; fried fish cake with burdock ; baked eel; salt pickled squid; seasoned sardines; sweet-boiled goby and carp; broiled dacesmeltshrimpclam; pickled octopuspickled shad fillets; seasoned octopus; herring with seasoned seaweed; mackerel marinated in vinegar; soybean-based beverages; flavored soybean-based beverages; soy-based beverages used as a milk substitute; soupssoba-tsuyu and udon-tsuyu; soup stock; boxed lunches consisting primarily of meatfishpoultry and/or vegetables; and whey-based beverages
Class 30
seasoningsspicesflavored ices; salad dressings; white sauce; spices; cereal preparationsbreakfast cereals; noodles; uncooked udon noodlesJapanese noodles of wheat flour; uncooked soba noodlesJapanese noodles of buckwheat flour; uncooked somen noodlesvery thin wheat noodles; seasoned coatings for dumplings stuffed with minced pork; unseasoned coatings for dumplings stuffed with minced pork; soya flour; spaghetti; macaroni; pasta; ravioli; sandwiches; sushi; pizzas; boxes lunches consisting primarily of breadpasta or rice; meat pies; flavored syrup
Publications
History of USPTO decisions and trademark events.
54 publications found
RNL2
REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
08/22/2024
89AG
REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
08/22/2024
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
08/22/2024
E89R
TEAS SECTION 8 & 9 RECEIVED
06/07/2024
REM2
COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
09/07/2023
NA15
SEC. 15 ACKNOWLEDGEMENT - E-MAILED
06/22/2015
15AK
REGISTERED - SEC. 15 ACKNOWLEDGED
06/22/2015
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
06/22/2015
E15R
TEAS SECTION 15 RECEIVED
06/19/2015
NA89
NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
01/29/2015
RNL1
REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
01/29/2015
89AG
REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
01/29/2015
COC.
CORRECTION UNDER SECTION 7 - PROCESSED
01/29/2015
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
10/13/2014
E89R
TEAS SECTION 8 & 9 RECEIVED
09/02/2014
ES7R
TEAS SECTION 7 REQUEST RECEIVED
09/02/2014
8.PR
REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED
09/07/2010
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
09/01/2010
8.AF
REGISTERED - SEC. 8 (6-YR) FILED
08/31/2010
ES8R
TEAS SECTION 8 RECEIVED
08/31/2010
EXPT
EXPARTE APPEAL TERMINATED
09/07/2004
R.PR
REGISTERED-PRINCIPAL REGISTER
09/07/2004
PUBO
PUBLISHED FOR OPPOSITION
06/15/2004
NPUB
NOTICE OF PUBLICATION
05/26/2004
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
02/09/2004
CFIT
CASE FILE IN TICRS
12/24/2003
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
11/14/2003
PAPER RECEIVED
11/14/2003
CNSL
LETTER OF SUSPENSION MAILED
07/08/2003
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
05/06/2003
PAPER RECEIVED
05/06/2003
CNRT
NON-FINAL ACTION MAILED
11/21/2002
ZZZX
PREVIOUS ALLOWANCE COUNT WITHDRAWN
11/19/2002
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
08/01/2002
CNEA
EXAMINERS AMENDMENT MAILED
08/01/2002
CNEA
EXAMINERS AMENDMENT MAILED
07/01/2002
JURT
JURISDICTION RESTORED TO EXAMINING ATTORNEY
05/14/2002
UNPR
UNRESPONSIVE/DUPLICATE PAPER RECEIVED
03/28/2002
DPCC
DIVISIONAL PROCESSING COMPLETE
03/08/2002
EXPI
EX PARTE APPEAL-INSTITUTED
01/14/2002
REIN
REINSTATED
03/26/2001
ABN2
ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
12/15/2000
DOCK
ASSIGNED TO EXAMINER
12/15/2000
DOCK
ASSIGNED TO EXAMINER
12/13/2000
DRRR
DIVISIONAL REQUEST RECEIVED
10/27/2000
CNFR
FINAL REFUSAL MAILED
04/28/2000
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
03/21/2000
CNRT
NON-FINAL ACTION MAILED
12/02/1999
DOCK
ASSIGNED TO EXAMINER
11/16/1999
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
09/01/1999
1.BD
Sec. 1(B) CLAIM DELETED
09/01/1999
CNRT
NON-FINAL ACTION MAILED
03/01/1999
DOCK
ASSIGNED TO EXAMINER
02/19/1999
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