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Official data from USPTO

VELVET CRUMB

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: CombinedOffice: US

Quick snapshot

VELVET CRUMB

ST13

US500000099281159

Class

29

Filing

99281159

Registration

8143766

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

Attention: there is active risk

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

17

Latest update

02/17/2026

Classification

Registered

Trademark type

Combined

Nice classes

29

Filing date

07/13/2025

Registration date

02/17/2026

Expiration date

-

Recommended action

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Next step

These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.

Complete case details

Structured fields from the responsible authority and the official record.

Status date

02/17/2026

Last transaction

02/17/2026

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

First use anywhere

04/03/2025

First use in commerce

04/03/2025

Drawing code

3

Owner type

99

Owner location

Xiamen, CN

Examiner

VAGHANI, MAYUR C

Law office

N60

Current location

FILE REPOSITORY (FRANCONIA)

Mark description

The mark consists of the stylized term "VELVET CRUMB" overlayed on top of a circle with a wavy underline below the word CRUMB.

Holders and representatives

Holders

Xiamen Jingdong Industrial Co., Ltd.

Representatives

Matthew John Fratamico

Technical classification

Nice Classes

Class 29

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

Dried meat; Preserved fruits; Candied fruit; Freeze-dried fruits; Dehydrated fruit snacks; Nut- and dried fruit- based snack bars; Nut meats; Cheese-based snack foods; Cheese; Seasoned potato chips; Buttermilk; French fries; Acidophilus milk; Blended cheese; Bottled fruits; Candied fruit snacks; Dried fruit mixes; Nut cheese, namely, cheese-type product made from nuts; Fruit-based organic food bars also containing fruits, dried fruits, fruit juice, grain, vegetables, nuts, seeds, chocolate; Fruit- and nut-based snack bars featuring a chocolate coating

Publications

History of USPTO decisions and trademark events.

17 publications found

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

02/17/2026

R.PR

REGISTERED-PRINCIPAL REGISTER

02/17/2026

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

12/30/2025

PUBO

PUBLISHED FOR OPPOSITION

12/30/2025

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

12/24/2025

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

12/05/2025

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

12/04/2025

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

12/04/2025

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

12/04/2025

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

12/02/2025

GNRT

NON-FINAL ACTION E-MAILED

12/02/2025

CNRT

NON-FINAL ACTION WRITTEN

12/02/2025

DOCK

ASSIGNED TO EXAMINER

12/02/2025

MDSC

NOTICE OF DESIGN SEARCH CODE E-MAILED

07/16/2025

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

07/16/2025

MAFR

APPLICATION FILING RECEIPT MAILED

07/13/2025

NWAP

NEW APPLICATION ENTERED

07/13/2025

Continuous trademark protection

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