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Dado oficial do USPTO

BREW THE BLEND YOUR DAILY DOSE OF DELIGHT

Sabia que essa marca já está registrada no Estados Unidos?

Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.

Active USPTO registrationTipo: MistaEscritório: US

Snapshot rápido

BREW THE BLEND YOUR DAILY DOSE OF DELIGHT

ST13

US500000099040597

Classe

3, 21, 30

Pedido

99040597

Registro

8238406

Diagnóstico de risco e oportunidade

Leitura executiva para decisão de naming, protocolo e monitoramento.

Atenção: há risco ativo

Situação USPTO

Active USPTO registration

Tipo de processo

Pedido e registro

Eventos registrados

34

Atualização mais recente

05/05/2026

Classificação

Registrada

Tipo de marca

Mista

Classes Nice

3, 21, 30

Data de depósito

13/02/2025

Data de registro

05/05/2026

Data de expiração

-

Ação recomendada

Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.

Próximo passo

Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.

Dados completos do processo

Campos estruturados da autoridade responsável e do histórico oficial.

Data da situação

05/05/2026

Última transação

05/05/2026

Escritório responsável

United States Patent and Trademark Office

Código da situação

700

Cadastro oficial

Principal Register

Fundamento do pedido

Intent to use

Primeiro uso

05/06/2024

Primeiro uso no comércio

05/06/2024

Código do desenho

3

Tipo de titular

16

Localização do titular

Cross Plains, WI, US

Examinador

OPUTA, CHIOMA N

Unidade examinadora

L30

Localização atual

FILE REPOSITORY (FRANCONIA)

Descrição da marca

The mark consists of two concentric circles with the wording "BREW THE BLEND" in a stylized font above the top half of the outter circle and the wording "YOUR DAILY DOSE OF DELIGHT" in a smaller stylized font below the bottom half of the outter circle, with a horizontal line separating both ends of each phrase. Within the inner circle are a design of leaves in the pattern of blender blades. At the center of the leaves design are five coffee beans and five shaded circles surrounding a single circle with two hearts, composed of coffee beans, stacked on top of each other, within it. There are two curved bands on each side of the top heart, and two curved bands below the bottom heart.

Titulares e representantes

Titulares

Brew the Blend LLC

Representantes

Phillip Thomas Horton Rapacke Law Group

Classificação técnica

Classes Nice

Classe 3Classe 21Classe 30

Códigos Vienna

Sem códigos Vienna disponíveis.

Produtos e serviços

Classe 3

Abrasive cleaning preparations; Bleaching preparations for household purposes; Cleaning agents for cleaning surfaces; Cleaning preparations; Cleaning preparations for cleaning surfaces; Cosmetic preparations; Laundry detergent; Perfumery; Essential oils; Perfumeryessential oils; Polishing preparations; Cleaningpolishing and scouring preparations; Non-medicated dentifrices; Non-medicated toiletry preparations; Shining preparations being polish; Non-medicated soaps for hands and face; Personal deodorants; Deodorant for personal use; Antiperspirants and deodorants for personal use; Bath preparationsnot for medical purposes; Beauty care cosmetics; Hair care preparations; Cosmetic preparations for skin care; Fragrances for household purposes; Chemical cleaning preparations for household purposes; Air fragrancing preparations; Room fragrancing preparations

Classe 21

Coffee services in the nature of tableware; Beverage glassware; Porcelain mugs; Earthenware jars; Kitchen containers; Non-electric French presses; Powder puffs; Foam toe separators for use in pedicures; Cosmetic utensils in the nature of thread for eyebrow threading; Cosmetic utensils in the nature of gloves for hand conditioning; Tea pots; Mugs; Glass beverageware; Drinking vessels; Barwareseltzer bottles; Non-electric mincers; Pestles for kitchen use; Ice tongs; Sugar tongs; Pie servers; Kitchen ladles; Serving ladles; Earthenware mugs; Earthenware basins in the nature of bowls; Non-electric cookwarepotspanskettles; non-electric kitchen grinders; non-electric tortilla pressers; non-electric garlic pressers; non-electric nutcrackers; non-electric insulated carriers for beverages; coffee cups

Classe 30

Coffee extracts in the form of coffee enhanced with flavors; lightlight-mediummediummedium-darkdark roast coffee; specialty-grade coffee blendsblended traditional specialty-grade coffeesingle-origin specialty-grade coffeeflavored specialty-grade coffeefilled coffee pods and capsules; tea; tea bags; ground coffee; ground coffee beans; roasted coffee beans; coffee; coffee and tea; coffee-based beverages; coffee beans for use as substitutes for coffee

Publicações

Histórico de despachos e eventos da marca no USPTO.

34 publicações encontradas

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

05/05/2026

R.PR

REGISTERED-PRINCIPAL REGISTER

05/05/2026

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

17/03/2026

PUBO

PUBLISHED FOR OPPOSITION

17/03/2026

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

11/03/2026

ERFR

TEAS REQUEST FOR RECONSIDERATION RECEIVED

24/02/2026

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

24/02/2026

XAEC

EXAMINER'S AMENDMENT ENTERED

24/02/2026

GNEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

24/02/2026

GNEA

EXAMINERS AMENDMENT E-MAILED

24/02/2026

CNEA

EXAMINERS AMENDMENT -WRITTEN

24/02/2026

RDX3

NOTIFICATION FOR REQ FOR RECON DENIED NO APPEAL FILED

30/01/2026

RDX1

ACTION FOR REQ FOR RECON DENIED NO APPEAL FILED E-MAILED

30/01/2026

RRDX

ACTION REQ FOR RECON DENIED NO APPEAL FILED COUNTED NOT MAILED

30/01/2026

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

24/12/2025

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

23/12/2025

ERFR

TEAS REQUEST FOR RECONSIDERATION RECEIVED

23/12/2025

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

04/12/2025

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

04/12/2025

ERFR

TEAS REQUEST FOR RECONSIDERATION RECEIVED

04/12/2025

GNFN

NOTIFICATION OF FINAL REFUSAL EMAILED

24/11/2025

GNFR

FINAL REFUSAL E-MAILED

24/11/2025

CNFR

FINAL REFUSAL WRITTEN

24/11/2025

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

31/10/2025

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

31/10/2025

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

31/10/2025

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

31/07/2025

GNRT

NON-FINAL ACTION E-MAILED

31/07/2025

CNRT

NON-FINAL ACTION WRITTEN

31/07/2025

DOCK

ASSIGNED TO EXAMINER

22/07/2025

MDSC

NOTICE OF DESIGN SEARCH CODE E-MAILED

14/07/2025

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

14/07/2025

MAFR

APPLICATION FILING RECEIPT MAILED

13/02/2025

NWAP

NEW APPLICATION ENTERED

13/02/2025

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