GLOUP

Classe 5

Pharmaceutical preparations in the nature of orally ingested jellies and gels for making the swallowing of medicines easier; Veterinary preparations in the nature of orally ingested jellies and gels for making the swallowing of medicines easier; Sanitary preparations for medical purposes; Dietetic foodstuffs and dietetic beverages adapted for medical use; Dietetic foodstuffs and dietetic beverages adapted for veterinary use; Infant formula; Dietary supplements for humans and animals; Plasters for medical purposes; Materials for dressings for medical and veterinary purposes; Material for stopping teeth, dental wax; Fungicides, herbicides; Gelatin for medical purposes; Jellies in the nature of flavored, unflavored, natural, sweetened and unsweetened jellies and gels for medical use and for facilitating the swallowing of medicines

Classe 29

Meat, fish, poultry and game, not live; Meat extracts for culinary purposes; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk; Milk products excluding ice cream, ice milk and frozen yogurt; Edible oils and fats; Gelatin for food in the nature of flavored, unflavored, natural, sweetened and unsweetened gelatin; Jellies in the nature of flavored, unflavored, natural, sweetened and unsweetened jellies and gels in the nature of flavored, unflavored, natural, sweetened and unsweetened gels for food, other than confectionery