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Dado oficial do USPTO

SIGMA DELICIOUS FOOD FOR A BETTER LIFE

Sabia que essa marca já está registrada no Estados Unidos?

Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.

Active USPTO registrationTipo: MistaEscritório: US

Snapshot rápido

SIGMA DELICIOUS FOOD FOR A BETTER LIFE

ST13

US500000098781298

Classe

29, 30, 35, 36, 39, 40, 41, 42

Pedido

98781298

Registro

8027462

Diagnóstico de risco e oportunidade

Leitura executiva para decisão de naming, protocolo e monitoramento.

Atenção: há risco ativo

Situação USPTO

Active USPTO registration

Tipo de processo

Pedido e registro

Eventos registrados

23

Atualização mais recente

19/11/2025

Classificação

Registrada

Tipo de marca

Mista

Classes Nice

29, 30, 35, 36, 39, 40, 41, 42

Data de depósito

01/10/2024

Data de registro

18/11/2025

Data de expiração

-

Ação recomendada

Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.

Próximo passo

Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.

Dados completos do processo

Campos estruturados da autoridade responsável e do histórico oficial.

Data da situação

18/11/2025

Última transação

19/11/2025

Escritório responsável

United States Patent and Trademark Office

Código da situação

700

Cadastro oficial

Principal Register

Fundamento do pedido

Intent to use, Foreign priority

Código do desenho

3

Tipo de titular

99

Localização do titular

San Pedro Garza García, MX

Examinador

ADEYIGA,ADETAYO JANET

Unidade examinadora

L90

Localização atual

TMEG LAW OFFICE 109

Descrição da marca

The mark consists of the stylized wording "SIGMA" next to a vertical line and the stacked stylized wording "DELICIOUS FOOD FOR A BETTER LIFE".

Titulares e representantes

Titulares

SIGMA ALIMENTOS, S.A. DE C.V.

Representantes

H. David Starr Muncy, Geissler, Olds & Lowe, P.C.

Classificação técnica

Classes Nice

Classe 29Classe 30Classe 35Classe 36Classe 39Classe 40Classe 41Classe 42

Códigos Vienna

Sem códigos Vienna disponíveis.

Produtos e serviços

Classe 29

Meatfully cooked and dry-cured meatsdeli meatsprocessed fishpoultry and game; meat extracts for culinary purposes; preservedfrozendried and cooked fruits and vegetables; jelliesjamscompotes; eggs; milkcreamscheesesbutteryogurt and other milk productsbeverages having a milk base; beverages made from milkflavored milkmilkflavored smoothies based with milk or cream; oils and fats for food; cold meatsespecially refrigerated or frozen prepared foods primarily consisting of beefporkpoultrygoat meat; meat-based corn dogs; fish and shellfishnot live

Classe 30

Coffeeteacocoa and substitutes therefor; ricepasta and noodles; tapioca and sago; flour and preparations made from cerealsbreakfast cereals; breadpastries and chocolate confectionery; ice creamsorbets and other edible ices; sugarhoneytreacle; yeastbaking-powder; saltseasoningsspicespreserved herbs as seasonings; vinegarsauces and other condimentsbaking-powder; cooking salt; mustard; vinegar; ice and frozen flavored water; rice cakes and rice-based snacks; steamed minced-meat stuffed buns; granola snacks and sandwiches; meat patties; meat pies; noodle-based ready meals; instant noodles; empanadas; cheeseburger sandwiches; popcorn; spring rolls; sandwiches; sandwichesnamely fresh prepared sandwiches and wraps primarily consisting of meat and cheesesausageshot dogs; tortas being pastries; tortillas; enchiladas; enfrijoladas being tortilla-based food; enmoladas being tortilla-based food; tacos; tacos de basket being tortillas filled with various ingredients; taquitos; tlacoyos being thick corn tortilla; flautas; quesadillas; gorditas being corn dough-based food; huaraches; memelas being corn-based snack food; molotes being corn dough-based snack food; chalupas; chilaquiles being fried corn tortilla covered with sauce; montados being flour tortilla filled with various ingredients; pambazo being bread filled with various ingredients; panuchos being tortilla filled with various ingredients; Mexican burritos being flour or corn tortilla filled with various ingredients; sushi rolls; coffee-based drinks; chocolate-based drinks; tea-based drinks; coffee beverages with milk; coffee-based drinks with added milk; frozen yogurt; creamy ice cream; rolled oats; dried cereal flakes; corn flakes; oat flakes; cereal flakes; granola; flour based snackspreparedfrozen and refrigerated meals based on flour and pastapizzaslasagnaspaghettinoodlesraviolitagliatellehot cakeswaffleshot dogs sandwiches and tamales

Classe 35

Advertising; business managementorganization consultancy and administration; providing office functionssupply chain management services for third partiespurchase of products and services for other companiesupdating and maintaining data in computer databasesprice-cost analysismanagement of computer filesbusiness management advicebusiness management assistancebusiness auditsbusiness management analysiscompilation of information in computer databasessystematization of information in computer databasesmarket searchmarket analysisconducting market surveyssponsorship searchbusiness searchesfinancial sponsorship searchcommercial researchconsumer researchassistance in the business management of industrial or commercial companiespresentation of products business management consultingbusiness organization consultingprofessional business consultingbusiness efficiency expert servicesmarket researchorganization of exhibitions and fairs for commercial or advertising purposesbusiness inquiriesprovision of commercial information through websitesprovision of commercial information on business contactsinformation on businessinformation on marketinginformation on economic forecastscompilation of statisticspublic relationseconomic forecasting servicesnegotiation and conclusion of economic transactions for third partiesbusiness advice in relation to mergers and acquisitions of commercial companiesmarketing of all types of foods and nonalcoholic beverages through all types of storescatalog orders and by other electronic means; wholesale and retail store services of all types of food and non-alcoholic beverages; commercial representationproduct promotion for third parties; electronic marketing of all types of food and non-alcoholic beverages; commercial bidding quotation services; outsourcing services; online retail store services featuring audiovisual contentbrand commercials in the field of advertising; transportation logistics servicesarranging the transportation of goods for others; transportation logistics servicesplanning and scheduling shipments for users of transportation servicesexpressly excluding distribution and supply of compressed air to third partiesrental and leasing of facilities for the distribution of energy or compressed air; writing of publicity texts; promotion services for the science and technology industry

Classe 36

Valuation of commercial businesses; fiscal valuation for the sciencetechnology and food industry

Classe 39

Transportpackaging and storage of goodsfood for human consumption; travel arrangement; packaging of productspackaging of food to the order and specification of others; storage of goods information; storage of products; rental of warehouses; rental of freezers; rental of storage containers; rental of refrigerators; rental of vehicles; trucking serviceshauling of food for human consumption; freight brokerage; transportation brokerage; warehousing services; cargo unloading of goods; shipping services; freight transport of goods by trucktrainshipair; delivery of goods; delivery of packages; courier services of mail or merchandise; inventory storage logistics servicesstorage of goods for others by airrailship or truck; packaging of chemical and pharmaceutical products

Classe 40

Food productionfood processing

Classe 41

Education servicesdevelopingarrangingconducting educational conferences and programs and providing courses of instruction in the fields of businessproject management and entrepreneurship; arranging and conducting of educational colloquiumsconferencescongressesin-person in the field of cooking and food preparation; arranging and conducting of educational forums in the field of cooking and food preparation; arranging and conducting of workshops in the field of cooking and food preparation; providing of training in the field of cooking and food preparation; sporting and cultural activitiesorganization and hosting of food-related competitions and culinary eventslive cooking demonstrationsfood-tasting eventschef showcasesorganizing and conducting food festivalsgastronomic exhibitionsculinary experiencesproviding online non-downloadable videos and multimedia content featuring recipescooking tutorialsfood trends; hosting food-themed social eventsexperiential dining experiencespop-up culinary activations; practical training in the field of cooking and food industry; teaching courses in the field of cooking and food industry; organization of exhibitions for cultural or educational purposes; organization and management of colloquia in the field of cooking and food industry; organization and management of educational conferences for general consumersprofessionalsenthusiastsindustry experts in the field of cooking and food preparation; organization and management of educational congresses for general consumersprofessionalsenthusiastsindustry experts in the field of cooking and food preparation; organization and direction of face-to-face educational forums in the field of cooking food industry; organization and direction of educational seminars in the field of cooking and food industry; organization and direction of educational symposiums in the field of cooking and food industry; organization and direction of training workshops in the field of cooking and food industry; publication of books; publication of non-advertising texts; online publication of books and specialized magazines in electronic format; provision of non-downloadable online electronic publications in the nature of books and magazines in the field of cooking and food industry; training services in the field of cooking and food industry; training in the field of healthcare and nutrition; non-medical nutrition training; nutrition instruction; education servicesproviding classes and workshops in the field of nutrition; holding classes on nutrition; holding courses on weight control; education servicesproviding classes and workshops in the field of food technology; training courses on food technology

Classe 42

Scientific research serviceslaboratory testing and analysis in the field of food sciencenutritionfood safetytechnological consulting services in the field of food productionfood preservationfood processingresearch and design in the field of food productionfood preservationfood processing and research; industrial analysisscientific research services in the food industry in the nature of quality control assessmenttechnological process optimizationingredient technological innovation; industrial research in the field of food productionfood preservationfood processing and research and industrial design services; quality control and authentication services in the field of food productionfood preservationfood processing and research; design and development of computer hardware and software; food science and technology advisory servicesresearch and development of new food formulationsprocessing techniquessustainable packaging solutions; quality control and product safety testing; technological assistance services to ensure food securityservices in the nature of food researchfood technologyadvisory services relating to technological research in the field of food science; food research; research and development of new products; technological assistance servicesadvisory services relating to technological research in the field of food science; technical consultancy in relation to technical research in the field of foods and beverages; quality control in relation to the hygiene of food products; technological consulting in the field of advisory services relating to technological research in the field of food science; scientific research; technical research in the field of advisory services relating to technological research in the field of food science; carrying out technical project studiesadvisory services relating to technological research in the field of food science; scientific testing services in the field of food science industry; scientific and technological estimation servicesresearch on conducting comprehensive feasibility studiescost-benefit analysesperformance evaluations of food processing and production technologiesin the nature of assessments of energy efficiencyscalabilityenvironmental impact; laboratory testing services of materials for scientific purposes; research in the field of artificial intelligence technology; research and development of food products; research and consulting services in the field of computer software; scientific research related to computerized automation of technical or industrial processes; scientific research in genetics and its engineering; technical consultancy for technical research in food and beverages; scientific research in industrial processes related to the food industry; scientific research in the field of environmental protection; technical consultancy for research services on foods and dietary supplements

Publicações

Histórico de despachos e eventos da marca no USPTO.

23 publicações encontradas

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

18/11/2025

R.PR

REGISTERED-PRINCIPAL REGISTER

18/11/2025

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

30/09/2025

PUBO

PUBLISHED FOR OPPOSITION

30/09/2025

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

24/09/2025

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

02/09/2025

XAEC

EXAMINER'S AMENDMENT ENTERED

02/09/2025

GNEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

02/09/2025

GNEA

EXAMINERS AMENDMENT E-MAILED

02/09/2025

CNEA

EXAMINERS AMENDMENT -WRITTEN

02/09/2025

AMPX

PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED

05/05/2025

PARI

TEAS VOLUNTARY AMENDMENT RECEIVED

05/05/2025

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

02/04/2025

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

02/04/2025

ALIE

ASSIGNED TO LIE

02/04/2025

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

14/03/2025

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

18/12/2024

GNRT

NON-FINAL ACTION E-MAILED

18/12/2024

CNRT

NON-FINAL ACTION WRITTEN

18/12/2024

DOCK

ASSIGNED TO EXAMINER

10/12/2024

MDSC

NOTICE OF DESIGN SEARCH CODE E-MAILED

03/12/2024

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

03/12/2024

NWAP

NEW APPLICATION ENTERED

02/10/2024

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