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Dado oficial do USPTO

GOURMET X

Sabia que essa marca já está registrada no Estados Unidos?

Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.

Active USPTO registrationTipo: MistaEscritório: US

Snapshot rápido

GOURMET X

ST13

US500000098645491

Classe

7, 30, 35, 43

Pedido

98645491

Registro

8200754

Diagnóstico de risco e oportunidade

Leitura executiva para decisão de naming, protocolo e monitoramento.

Atenção: há risco ativo

Situação USPTO

Active USPTO registration

Tipo de processo

Pedido e registro

Eventos registrados

30

Atualização mais recente

07/04/2026

Classificação

Registrada

Tipo de marca

Mista

Classes Nice

7, 30, 35, 43

Data de depósito

12/07/2024

Data de registro

07/04/2026

Data de expiração

-

Ação recomendada

Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.

Próximo passo

Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.

Dados completos do processo

Campos estruturados da autoridade responsável e do histórico oficial.

Data da situação

07/04/2026

Última transação

07/04/2026

Escritório responsável

United States Patent and Trademark Office

Código da situação

700

Cadastro oficial

Principal Register

Fundamento do pedido

Intent to use, Foreign priority

Código do desenho

5

Tipo de titular

03

Localização do titular

Tokyo, JP

Examinador

JOHNSON, CLINTON J

Unidade examinadora

L70

Localização atual

FILE REPOSITORY (FRANCONIA)

Descrição da marca

The mark consists of the wording "GOURMET X" in stylized font.

Titulares e representantes

Titulares

Gourmet X Corp.

Representantes

Bassam N. Ibrahim Buchanan Ingersoll & Rooney PC

Classificação técnica

Classes Nice

Classe 7Classe 30Classe 35Classe 43

Códigos Vienna

Sem códigos Vienna disponíveis.

Produtos e serviços

Classe 7

Industrial robots; carrier robot for catering-uncatering dishes in restaurants; carrier robot with artificial intelligence for catering-uncatering dishes in restaurants; conveying machines in the nature of conveyors being machines; vending machines; electric vending machines for beverages or foods; electric noodle making machines; robotic mechanisms being machines for processing foodstuffs; food preparation machineselectromechanical; electric food and beverage processing machines and apparatus; automatic packing machines for food

Classe 30

Frozen noodle-based prepared meals; noodle-based prepared meals; ramen; ramen noodles; instant noodles; ramen soups; seasonings for ramen; flavoringsother than essential oilsfor soups; seasoningsother than spices; spices; bread and buns; sandwiches; hamburger sandwiches; pizzas; hot dog sandwiches; meat pies; Chinese stuffed dumplings (Gyozacooked); Chinese steamed dumplings (Shumaicooked); sushi; pre-packaged lunches consisting primarily of ricealso including meatfish or vegetables; ravioli; sweetsconfectionery made of sugar and snacks other than meat-basedfish-basedfruit-basedvegetable-basedbean-based and nut-based in the nature of wheat-based snacks; cakes; Japanese traditional confectionery in the nature of rice-based snacks and adzuki-bean jelly-based snacks; bread; processed grains

Classe 35

Retail store services and wholesale store services featuring ramen; retail store services and wholesale store services featuring foods and beverages; business management analysis and business consultancy in relation to provision of foods and beveragesfor noodles; business management analysis and business consultancy in relation to provision of foods and beverages; marketing research in relation to provision of foods and beverages and provision of market research information; promotional services in relation to provision of foods and beveragespromoting the goods of others by means of providing online restaurant menus; offering business management assistance in the establishment and/or operation of restaurants; business consulting services in the field of restaurant management; providing information in the field of restaurant management; providing statistical information regarding popularity rankings of foodbeverages and retail stores for commercial advertising purposes; import-export agency services in the field of foods and beverages; demonstration of goods; administrative processing of purchase orders; providing information concerning commercial sales; rental of vending machines; marketing services in the field of web site traffic optimization; search engine optimization for sales promotion; providing a searchable online advertising guide featuring the goods and services of online vendors; collectionsystematizationcompilation and analysis of business data and information into computer databases; administration of loyalty programs which provide discounts or incentivesproviding free or discount meals to repeat customers; promoting the goods and services of others by means of a loyalty rewards card scheme; business advisory services relating to the establishment and operation of franchises; administration of the business affairs of franchises; providing business administration assistance in the field of product commercialization within the framework of a franchise contract; providing user rankings for commercial or advertising purposes; providing user reviews for commercial or advertising purposes; administrative processing of purchase orders within the framework of services provided by mail-order companies; electronic order processing services for othersespecially those ordered by mail order; advertising services; promoting the goods and services of others through the administration of sales and promotional incentive schemes involving trading stamps; business management analysis and business consultancy; business management; marketing research and analysis; providing information concerning commercial sales

Classe 43

Providing food and beverages; ramen restaurant services; provision of information relating to ramen restaurant services; providing information in the field of cooking via a website; agency services for reservation of ramen restaurants; agency services for reservation of restaurants; provision of information in relation to the ranking of popular restaurants; rental of food service equipment

Publicações

Histórico de despachos e eventos da marca no USPTO.

30 publicações encontradas

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

07/04/2026

R.PR

REGISTERED-PRINCIPAL REGISTER

07/04/2026

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

17/02/2026

PUBO

PUBLISHED FOR OPPOSITION

17/02/2026

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

11/02/2026

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

21/01/2026

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

21/01/2026

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

21/01/2026

ERSI

TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED

20/01/2026

GNS3

NOTIFICATION OF LETTER OF SUSPENSION E-MAILED

06/10/2025

GNSL

LETTER OF SUSPENSION E-MAILED

06/10/2025

CNSL

SUSPENSION LETTER WRITTEN

06/10/2025

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

03/10/2025

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

03/10/2025

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

03/10/2025

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

17/07/2025

GNRT

NON-FINAL ACTION E-MAILED

17/07/2025

CNRT

NON-FINAL ACTION WRITTEN

17/07/2025

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

29/04/2025

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

29/04/2025

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

29/04/2025

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

18/02/2025

GNRT

NON-FINAL ACTION E-MAILED

18/02/2025

CNRT

NON-FINAL ACTION WRITTEN

18/02/2025

DOCK

ASSIGNED TO EXAMINER

04/02/2025

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

03/02/2025

AMPX

PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED

06/11/2024

ALIE

ASSIGNED TO LIE

06/11/2024

PARI

TEAS VOLUNTARY AMENDMENT RECEIVED

14/08/2024

NWAP

NEW APPLICATION ENTERED

12/07/2024

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