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Dado oficial do USPTO

QUALITY AND TRUST TOPVALU ORGANIC

Sabia que essa marca já está registrada no Estados Unidos?

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Active USPTO registrationTipo: MistaEscritório: US

Snapshot rápido

QUALITY AND TRUST TOPVALU ORGANIC

ST13

US500000098516857

Classe

29, 30, 31, 32, 33

Pedido

98516857

Registro

8064668

Diagnóstico de risco e oportunidade

Leitura executiva para decisão de naming, protocolo e monitoramento.

Atenção: há risco ativo

Situação USPTO

Active USPTO registration

Tipo de processo

Pedido e registro

Eventos registrados

34

Atualização mais recente

03/04/2026

Classificação

Registrada

Tipo de marca

Mista

Classes Nice

29, 30, 31, 32, 33

Data de depósito

24/04/2024

Data de registro

16/12/2025

Data de expiração

-

Ação recomendada

Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.

Próximo passo

Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.

Dados completos do processo

Campos estruturados da autoridade responsável e do histórico oficial.

Data da situação

16/12/2025

Última transação

03/04/2026

Escritório responsável

United States Patent and Trademark Office

Código da situação

700

Cadastro oficial

Principal Register

Fundamento do pedido

Intent to use

Código do desenho

3

Tipo de titular

16

Localização do titular

Chiba-City, Chiba, JP

Examinador

MOLK, DANA L

Unidade examinadora

O40

Localização atual

INTENT TO USE SECTION

Descrição da marca

The mark consists of the wording "QUALITY AND TRUST" in white written in an arched pattern above the design of three white stars. The wording "TOPVALU" in white appears beneath the white star design and all of the aforementioned elements appear in a bordered design comprising a green rectangle with a green curved portion on top. Non-Latin Japanese characters appear in green beneath the term "TOPVALU". The cursive wording "ORGANIC" in brown appears beneath the Non-Latin Japanese characters.

Titulares e representantes

Titulares

Aeon Co., Ltd.

Representantes

Fritz L. Schweitzer III Farber LLC

Classificação técnica

Classes Nice

Classe 29Classe 30Classe 31Classe 32Classe 33

Códigos Vienna

Sem códigos Vienna disponíveis.

Produtos e serviços

Classe 29

Fish and shellfishnot live; foods prepared from fishfish sausagesfish cakes; processed beans; processed vegetables; processed fruits; frozen vegetables; frozen fruits; eggs; processed eggsfrozen eggsegg substitute; milk products excluding ice creamice milk and frozen yogurt; edible oils and fats; preparations for making soup; Preparations for making pre- cooked stew; preparations for making pre-cooked curry stew that contain vegetables; deep fried tofu pieces; vegetable pastepaste made from the arum root; soy milk; tofu; fermented soybeans (natto); processed seafood; Freeze-dried tofu pieces (Kohri-dofu); Jelly made from devils' tongue root (Konnyaku); Dried flakes of laver for sprinkling on rice in hot water (Ochazuke-nori); fermented soybeans; processed pulses; protein milk; all of the aforementioned made in whole or in significant part of organic matter and/or ingredients

Classe 30

Coffee; cocoa; coffee beanstea; Worcestershire sauce; gravy; ketchup; soya sauce; vinegar; dressings for salad; white sauce of flour and butter; mayonnaise; barbecue sauce; cube sugar; rock sugar; sugar; malt extracts for food; honey; powder candy; starch syrup for culinary purposes; sesame flavored salt; cooking salt; mashed sesame seeds for use as seasonings; celery salt; umami seasonings being chemical seasonings; spices; aromatic seasonings; rice; processed oatshusked oats; husked barley; flour-milling products for foodwheat flourcorn flourbuckwheat flour; gluten additives for food; processed grains; flour-based dumplings; sandwiches; sushi; hamburger sandwiches; pizzas; hotdog sandwiches; ravioli; confectionerypastilleschips for bakingfrozen confections; bread and buns; powders for confectionerypowdered sugar; yeast powder; malted rice; yeast; baking powder; flavored ices; starch-based binding agents for ice cream;; starch-based thickeners for stiffening whipped cream; kasua rice by-product of brewing sake used as a food thickener; candies; Steamed buns stuffed with minced meat (Chinese-manjuh); Soya bean paste; Fructose for food; Crystal rock sugar; Maltose for food; Glucose for culinary purposes; Table salt mixed with sesame seeds; Roasted and ground sesame seeds for use as seasoning; Ice cream mixes; Sherbet mixes; Unroasted coffee; coffee beans; Preparations made from cerealsnoodlesricePasta-wrappings for gyozabread crumbdried pieces of wheat gluten (fuuncooked)macaronipounded rice cakes (mochi); Chinese stuffed dumplings (Gyozacooked); Chinese steamed dumplings (Shumaicooked); Pre-packaged lunches consisting primarily of ricealso including fish or vegetables; Instant pudding mixes; Instant pancake mixes; Instant doughnut mixes; Instant dessert puddings; Pasta sauce; all of the aforementioned made in whole or in significant part of organic matter and/or ingredients

Classe 31

Unprocessed grainmilletbuckwheatmaizebarnyard milletwheatbarleyoatsmalt and hops; rough cork; palm tree leaves; live fish and shellfish for food; unprocessed seaweed; live animals and fish not for consumption; live birds and reptiles; silkworm eggs; eggs for hatching; animal foodstuffs; live fishing bait; fresh fruit; fresh vegetables; sugarcane; raw unprocessed sugar beet; plant and grass seeds; live trees; live grasses; lawn turfnatural; dried flower arrangements; seedlings; live flowers; wreaths of live natural flowers; protein foodstuff for animal consumptionprotein-based pet food; unprocessed edible sesame seed; Live edible aquatic animals; Unprocessed tea leaves; Unprocessed sugar crops; Unprocessed foxtail millet; Unprocessed proso millet; Unprocessed rice; Unprocessed sorghum; Seeds and bulbs for planting; Saplings; Potted dwarfed trees (Bonsai); Live mammalsfishnot for foodbirds and insects; Cocoons for silkworm breeding; Urushi tree seeds; copra; all of the aforementioned made in whole or in significant part of organic matter and/or ingredients

Classe 32

Beer; non-alcoholic carbonated beveragessoft drinks; fruit juice; vegetable beverage juices; whey beverages; extracts of hops for making beer; carbonated beveragesnon-alcoholic malt beverages; carbonated beveragesnon-alcoholic honey-based beverages; Non-alcoholic fruit juice beverages; carbonated beveragesnon-alcoholic beer flavored beverages; all of the aforementioned made in whole or in significant part of organic matter and/or ingredients

Classe 33

Distilled liquor; fruit wine; Chinese brewed liquor; Chinese mixed liquor; Chinese white liquor; Flavored tonic liquorspeppermint liquorshydromelLiquor flavored with Japanese plum extracts; alcoholic beverages except beersJapanese liquor and western liquors; Japanese regenerated liquors (naoshi); Japanese white liquor (shochu); Japanese sweet rice-based mixed liquor (shiro-zake); Alcoholic fruit beverages; Shochu (spirits); all of the aforementioned made in whole or in significant part of organic matter and/or ingredients

Publicações

Histórico de despachos e eventos da marca no USPTO.

34 publicações encontradas

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

16/12/2025

R.PR

REGISTERED-PRINCIPAL REGISTER

16/12/2025

DP1B

1(B) BASIS DELETED; PROCEED TO REGISTRATION

21/11/2025

AITU

CASE ASSIGNED TO INTENT TO USE PARALEGAL

21/11/2025

IUCN

NOTICE OF ALLOWANCE CANCELLED

26/09/2025

D1BR

TEAS DELETE 1(B) BASIS RECEIVED

26/09/2025

NOAM

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

08/07/2025

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

13/05/2025

PUBO

PUBLISHED FOR OPPOSITION

13/05/2025

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

07/05/2025

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

15/04/2025

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

14/04/2025

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

14/04/2025

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

14/04/2025

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

05/03/2025

GNRT

NON-FINAL ACTION E-MAILED

05/03/2025

CNRT

NON-FINAL ACTION WRITTEN

05/03/2025

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

29/01/2025

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

29/01/2025

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

29/01/2025

GEAN

NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED

16/01/2025

GEAP

EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED

16/01/2025

EPEN

COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY

16/01/2025

CPEA

EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED

16/01/2025

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

13/12/2024

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

13/12/2024

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

13/12/2024

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

19/11/2024

GNRT

NON-FINAL ACTION E-MAILED

19/11/2024

CNRT

NON-FINAL ACTION WRITTEN

19/11/2024

DOCK

ASSIGNED TO EXAMINER

07/11/2024

MDSC

NOTICE OF DESIGN SEARCH CODE E-MAILED

14/10/2024

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

14/10/2024

NWAP

NEW APPLICATION ENTERED

24/04/2024

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