EXRA
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
14/05/2026
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Dado oficial do USPTO
UNCLEJUM
Sabia que essa marca já está registrada no Estados Unidos?
Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.
Active USPTO registrationTipo: MistaEscritório: US
Diagnóstico de risco e oportunidade
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Active USPTO registration
Tipo de processo
Pedido e registro
Eventos registrados
29
Atualização mais recente
15/05/2026
Classificação
Registrada
Tipo de marca
Mista
Classes Nice
29, 30
Data de depósito
25/01/2024
Data de registro
10/03/2026
Data de expiração
-
Ação recomendada
Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.
Próximo passo
Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.
Dados completos do processo
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
10/03/2026
Última transação
15/05/2026
Escritório responsável
United States Patent and Trademark Office
Código da situação
700
Cadastro oficial
Principal Register
Fundamento do pedido
Intent to use
Primeiro uso
01/01/2025
Primeiro uso no comércio
01/01/2025
Código do desenho
5
Tipo de titular
01
Localização do titular
Chiangmai, TH
Examinador
RATCLIFFE, ROBERT L
Unidade examinadora
L90
Localização atual
PUBLICATION AND ISSUE SECTION
Descrição da marca
The mark consists of wording UNCLEJUM in stylized form.
Titulares e representantes
Titulares
Sittiwong, Nasit
Representantes
Maria G. Worley Start.Law,PC
Classificação técnica
Classes Nice
Classe 29Classe 30
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 29
Dried beans; Dried beef; Dried blueberries; Dried Chinese yams; Dried cranberries; Dried currants; Dried dates; Dried durians; Dried edible algae; Dried edible cauliflower fungi; Dried edible daylilies; Dried edible fungi; Dried edible mushrooms; Dried edible tremella fuciformis; Dried eggs; Dried fish; Dried fruit and vegetables; Dried fruit mixes; Dried fruit-based snacks; Dried fruits; Dried herring roe; Dried jujube; Dried kelps; Dried legumes; Dried lichee; Dried longan; Dried mangoes; Dried meat; Dried milk for food; Dried milk powder; Dried okra; Dried olives; Dried pawpaws; Dried persimmon (Got-gam); Dried prawns; Dried sea hares; Dried seafood; Dried shellfish; Dried shiitake mushrooms; Dried shrimps; Dried soybeans; Dried strawberries; Dried turnip; Squidnot live; Dried squid; Edible dried gardenia flowers; Edible flowersdried; Edible lily bulbsdried; King boletesdried; Mulberriesdried; Oyster mushroomsdried; Pre-cooked curry stew; Vegetablesdried; Yellow morelsdried
Classe 30
Coffee beans; Curry pastes; Curry spice mixes; Curry spice mixture; Curry powder spice; Herbal tea; Herbal teaother than for medicinal use; Herbal teas; Herbal teasother than for medicinal use; Processed cereal-based food to be used as a breakfast foodsnack food or ingredient for making other foods; Processed cereals for food for human consumption; Processed ginseng used as an herbspice or flavoring for food or beverages; Processed seeds used as a flavoring for foods and beverages; Seasoning mixes; Seasoning mixes for soups; Seasoning pastes; Seasoning rubs; Soy sauce; Soy sauce flakes; Spice blends; Spice mixes; Spice rubs; Annatto for use as a seasoning; Biryani seasoning paste; Cardamom spice; Chili seasoning; Cinnamon powder spice; Cooking powderbacon-flavored seasoning powder; Dried coriander for use as seasoning; Flaxseed for use as a seasoning; Ground coffee beans; Ground nutmeg spice; Instant spice blends; Jerk seasoning; Kombu soy sauce; Linseed for use as a seasoning; Mixed spice powder; Nutmeg spice; Pepper spice; Pepper being spice; Pepper powder spice; Processed garlic for use as seasoning; Processed shallots for use as seasoning; Qorma seasoning paste; Roasted coffee beans; Saffron salt for seasoning food; Sage for use as a seasoning; Seasoned soy sauce (Chiyou); Sloppy Joe seasoning mix; Steak seasoning; Sumac for use as a seasoning; Taco seasoning; Zaatar spice blend
Publicações
Histórico de despachos e eventos da marca no USPTO.
29 publicações encontradas
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
10/03/2026
R.PR
REGISTERED-PRINCIPAL REGISTER
10/03/2026
SUNA
NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
18/02/2026
CNPR
ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
18/02/2026
SUPC
STATEMENT OF USE PROCESSING COMPLETE
05/02/2026
EX1G
SOU EXTENSION 1 GRANTED
05/02/2026
AITU
CASE ASSIGNED TO INTENT TO USE PARALEGAL
04/02/2026
IUAF
USE AMENDMENT FILED
31/07/2025
EISU
TEAS STATEMENT OF USE RECEIVED
31/07/2025
TPEX
SOU EXTENSION RECEIVED WITH TEAS PETITION
31/07/2025
NREV
NOTICE OF REVIVAL - E-MAILED
31/07/2025
PETG
PETITION TO REVIVE-GRANTED
31/07/2025
PROA
TEAS PETITION TO REVIVE RECEIVED
31/07/2025
MAB6
ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
30/06/2025
ABN6
ABANDONMENT - NO USE STATEMENT FILED
30/06/2025
EXT1
SOU EXTENSION 1 FILED
26/05/2025
NOAM
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
26/11/2024
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
01/10/2024
PUBO
PUBLISHED FOR OPPOSITION
01/10/2024
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
11/09/2024
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
26/08/2024
XAEC
EXAMINER'S AMENDMENT ENTERED
26/08/2024
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
26/08/2024
GNEA
EXAMINERS AMENDMENT E-MAILED
26/08/2024
CNEA
EXAMINERS AMENDMENT -WRITTEN
26/08/2024
DOCK
ASSIGNED TO EXAMINER
21/08/2024
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
29/07/2024
NWAP
NEW APPLICATION ENTERED
25/01/2024
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