NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
05/11/2024
Voltar para busca
Dado oficial do USPTO
VEGGIES MADE GREAT VEGGIES OUR #1 INGREDIENT
Sabia que essa marca já está registrada no Estados Unidos?
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Active USPTO registrationTipo: MistaEscritório: US
Diagnóstico de risco e oportunidade
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Active USPTO registration
Tipo de processo
Pedido e registro
Eventos registrados
16
Atualização mais recente
05/11/2024
Classificação
Registrada
Tipo de marca
Mista
Classes Nice
29, 30
Data de depósito
13/09/2023
Data de registro
05/11/2024
Data de expiração
-
Ação recomendada
Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.
Próximo passo
Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.
Dados completos do processo
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
05/11/2024
Última transação
05/11/2024
Escritório responsável
United States Patent and Trademark Office
Código da situação
700
Cadastro oficial
Principal Register
Primeiro uso
01/01/2022
Primeiro uso no comércio
01/01/2022
Código do desenho
3
Tipo de titular
16
Localização do titular
RAHWAY, NJ
Examinador
JACKSON, STEVEN
Localização atual
FILE REPOSITORY (FRANCONIA)
Descrição da marca
The mark consists of a shaded tomato which contains the wording "VEGGIES MADE GREAT", with the "E" underlined, with a leaf on each side of the word "MADE" which has the "A" and "E" underlined. The "A" in "GREAT" is also underlined. At the bottom of the tomato is the stylized wording "VEGGIES: OUR #1 INGREDIENT", with "#1 INGREDIENT" underlined. All wording in a stylized form.
Titulares e representantes
Titulares
New Classic Cooking LLC
Representantes
Ali R. Latifi TUCKER & LATIFI, LLP
Classificação técnica
Classes Nice
Classe 29Classe 30
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 29
Stuffed cauliflower bites; mushroom and three cheese egg whites; spinach egg whites; egg patties; frittatas; vegetable -based pattiesveggie cakes; Potato dumplings; potato pudding; potato-based dumplings; potato-based gnocchi; soup concentrates; soup cubes; soup mixes; soup pastes; soups; vegetable mousse; vegetable paste; vegetable pudding; vegetable puree; vegetable salads; vegetable soup preparations; vegetable-based food beverages; vegetable-based meat substitutes; vegetable-based snack foods; vegetable-based spreads; vegetables pickled in soy sauce; vegetablescooked; vegetablesdried; vegetablesinstant frozen; vegetablespreserved; veggie burger patties; broth; canned vegetables; cooked vegetables; cut vegetables; dehydrated vegetables; dried vegetables; dried vegetables in powder form; fermented vegetables; freeze-dried vegetables; frozen vegetables; grated potato nuggets; instant or pre-cooked miso soup; marinated vegetables; and vegetable productsprepared foodrefrigerated foodfrozen food in the nature of vegetable souffles; mixes for making soup; pickled vegetables; potato pancakes; preparations for making soup; prepared entrees consisting primarily of vegetablessoupsfruit salads and vegetable salads; preserved vegetables; preserved vegetables in oil; preserved fruits and vegetables; preserveddried and cooked vegetables; preserveddriedcooked and grilled vegetables; preservedfrozendried or cooked vegetables; processed potatoes; processed vegetables; processed vegetablesvegetable pancakesveggie food productsfrozen packaged entrees consisting of vegetable based pattiesvegetable cutletsvegetable nuggets; processed sweet potatoes; salted vegetables; seasoned vegetables; sliced vegetables; soy burger patties; soya patties; tinned vegetables; tofu patties; tofu burger patties; frozenpreparedready-to-eat and packaged meals consisting primarily of vegetables; frozen and packaged vegetable-based entrees; vegetable soufflés and diet vegetable souffles
Classe 30
Pancakes; Cake batter; Cake dough; Cake mixes; Cakes; Cakes filled with vegetables; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of meatspoultryfishfruits and vegetables and cheese; Frozen flour-free foodspancakescrepessandwich wrapsmuffins and griddle cake sandwiches which are protein-enriched; Frozen flour-free foodswafflespancakescrepessandwich wrapsmuffins and griddle cake sandwiches which are protein-enriched; Frozen pancake batter; Fruit breads; Fruit cakes; Funnel cakes; Millet cakes; Muffin mixes; Muffins; Pancake mixes; Vegan cakes; Vegan cup cakes; Veggie burger sandwiches; Waffles; Frozen pancakes; Instant pancake mixes; Kimchi pancakes; Pre-mixed pancake batter; Savory pancake mixes; Savory pancakes; Savoury pancake mixes; Savoury pancakes; muffins; blondie bites; cornbread
Publicações
Histórico de despachos e eventos da marca no USPTO.
16 publicações encontradas
R.PR
REGISTERED-PRINCIPAL REGISTER
05/11/2024
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
20/08/2024
PUBO
PUBLISHED FOR OPPOSITION
20/08/2024
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
31/07/2024
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
16/07/2024
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
15/07/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
15/07/2024
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
15/07/2024
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
15/05/2024
GNRT
NON-FINAL ACTION E-MAILED
15/05/2024
CNRT
NON-FINAL ACTION WRITTEN
15/05/2024
DOCK
ASSIGNED TO EXAMINER
08/05/2024
MDSM
NOTICE OF DESIGN SEARCH CODE E-MAILED
03/10/2023
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
02/10/2023
NWAP
NEW APPLICATION ENTERED
16/09/2023
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