NRCS
NOTICE OF REGISTRATION CONFIRMATION EMAILED
05/06/2025
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Official data from USPTO
VANCITY GRIND
Did you know this trademark is already registered in United States?
Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.
Active USPTO registrationType: WordOffice: US
Quick snapshot
VANCITY GRIND
ST13
US500000097768614Class
21, 30
Filing
97768614
Registration
7789137
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
25
Latest update
05/07/2025
Classification
Registered
Trademark type
Word
Nice classes
21, 30
Filing date
01/26/2023
Registration date
05/06/2025
Expiration date
-
Recommended action
Perform a full collision analysis and validate classes before any filing or trademark investment.
Next step
These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.
Complete case details
Structured fields from the responsible authority and the official record.
Status date
05/06/2025
Last transaction
05/07/2025
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Supplemental Register
Filing basis
Foreign priority
Drawing code
4
Owner type
03
Owner location
North Vancouver, BC, CA
Examiner
HA, PAULINE
Current location
FILE REPOSITORY (FRANCONIA)
Holders and representatives
Holders
Grandpa J's Seasonings Inc.
Representatives
James R Menker HOLLEY & MENKER, PA
Technical classification
Nice Classes
Class 21Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 21
Barbecue forks; barbecue gloves; barbecue mitts; barbecue tongs; barbecue turners; brushes for cleaning barbecue grills; cedar and maple wood cooking planks for use in barbecue grilling; charcuterie boards for serving and cutting charcuterie; cutting boards; hand-operated salt and pepper mills; hand-operated spice mills
Class 30
Baking spices; barbecue sauce; food seasonings; seasoning mixes; seasoning rubs; spice mixes; spice rubs; spices
Publications
History of USPTO decisions and trademark events.
25 publications found
R.SR
REGISTERED-SUPPLEMENTAL REGISTER
05/06/2025
CNTA
APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
04/03/2025
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
03/06/2025
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
03/06/2025
ERFR
TEAS REQUEST FOR RECONSIDERATION RECEIVED
03/06/2025
GNFN
NOTIFICATION OF FINAL REFUSAL EMAILED
12/23/2024
GNFR
FINAL REFUSAL E-MAILED
12/23/2024
CNFR
FINAL REFUSAL WRITTEN
12/23/2024
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
11/21/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
11/21/2024
ALIE
ASSIGNED TO LIE
11/21/2024
ERSI
TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
09/26/2024
GNS3
NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
02/12/2024
GNSL
LETTER OF SUSPENSION E-MAILED
02/12/2024
CNSL
SUSPENSION LETTER WRITTEN
02/12/2024
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
01/26/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
01/26/2024
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
01/26/2024
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
10/30/2023
GNRT
NON-FINAL ACTION E-MAILED
10/30/2023
CNRT
NON-FINAL ACTION WRITTEN
10/30/2023
DOCK
ASSIGNED TO EXAMINER
10/25/2023
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
02/14/2023
NWAP
NEW APPLICATION ENTERED
01/30/2023
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