NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
06/01/2026
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BOTEJYU
ST13
US500000097686338Classe
Pedido
Registro
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Tipo de processo
Eventos registrados
Atualização mais recente
Classificação
Tipo de marca
Classes Nice
Data de depósito
Data de registro
Data de expiração
Ação recomendada
Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.
Próximo passo
Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
Última transação
Escritório responsável
Código da situação
Cadastro oficial
Fundamento do pedido
Código do desenho
Tipo de titular
Localização do titular
Examinador
Unidade examinadora
Localização atual
Titulares
Representantes
Ee Ming T. Bahk OLIFF PLC
Classes Nice
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 29
fruit- based, vegetable-based, bean- based or nut- based snacks; milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; fresh, chilled or frozen meat for human consumption; chicken; beef; pork; eggs; fresh, not live, chilled or frozen edible aquatic animals; frozen vegetables; frozen fruits; processed meat; processed seafood products excluding blocks of boiled, smoked and then dried bonitos (Katsuo-bushi), dried pieces of agar jelly (Kanten), flakes of dried fish meat (Kezuri-bushi), fishmeal for human consumption, edible shavings of dried kelp (Tororo-kombu), sheets of dried laver (Hoshi-nori), dried brown alga (Hoshi-hijiki), dried edible seaweed (Hoshi-wakame) and toasted sheets of laver (Yaki-nori); processed seafood; processed vegetables and fruits; fried tofu pieces (Abura-age); freeze-dried tofu pieces (Kohri-dofu); jelly made from devils' tongue root (Konnyaku); soya milk; chirashi sushi; tofu; fermented soybeans (Natto); processed eggs; pre-cooked curry stew; stew; dried flakes of lavar for sprinkling on rice in hot water (Ochazuke-nori); dried flakes of fish, meat, vegetables or seaweed (Furi-kake); side-dish made of fermented soybean (Name-mono); preserved pulses; Frozen cooked Japanese fried chicken; Frozen processed meat; Processed silkie chicken meat; Processed chicken; Japanese fried pork; Flavored chicken; Japanese fried chicken; Chicken with fried batter for Japanese fried chicken; Fried processed seafood; fried vegetables
Classe 30
Seasonings; Miso; Worcester sauce; Meat gravies; Ketchup; Soy sauce; Vinegar; Vinegar mixes; Seasoning soy sauce (Soba-tsuyu); Salad dressings; White sauce; Mayonnaise; Sauce for barbecued meat; Preparations made from cereal, namely, processed cereals and preparations made from oats and other whole grains; Cereal based snacks; Chinese stuffed dumplings; Chinese steamed dumplings; Sushi; fried balls of batter mix with small pieces of octopus (Takoyaki); Husked rice; Husked oats; Husked barley; Box lunches consisting primarily of rice, with added meat, fish, or vegetables, rice-based bento boxes in the nature of prepared meals primarily of rice or pasta or noodles; noodle-based prepared meals; flour; pizzas; ravioli; Sweets; desserts and snacks other than fruit-based, vegetable-based, bean-based, namely, chocolates, cakes, cookies, pastries, candies and frozen confections; sandwiches; Steamed buns stuffed with minced meat (Chuka-manjuh); Hamburgers sandwiches; hot dog sandwiches; meat pies; Bread and buns; Uncooked Udon noodles; savory pancakes; ramen; nigiri sushi; uramaki sushi; temaki sushi; uncooked spaghetti noodles; prepared fried noodle (Yakisoba); uncooked Chinese noodles; Soup for ramen; ramen noodles; uncooked fried noodles (Yakisoba); frozen prepared fried noodle (Yakisoba) with sauce; frozen prepared fried noodle (Yakisoba) with filling; frozen prepared fried noodle (Yakisoba) with filling and sauce; instant uncooked fried noodles (Yakisoba) and other cereal preparation for microwave; unroasted coffee beans; almond paste; sauce of savory pancakes; frozen savory pancakes; frozen fried balls of batter mixed with small pieces of octopus (Takoyaki); instant fried noodle (Yakisoba) in cup; uncooked fried noodles (Yakisoba) for microwave, namely, instant noodles; uncooked fried noodles (Yakisoba) for microwave; frozen prepared fried noodle (Yakisoba); norimaki sushi; Koji being fermented malted rice; yeast; baking powder; savory pancake mixes; uncooked, Udon noodles; buckwheat flour; curry powder; flour for uncooked Chinese noodles; tapioca flour; cake mixes; pancake mixes; by-product of rice being Sake lees; tea; coffee and cocoa; Confectionary, namely, candy, cakes, chocolates and bread; yeast powder; steamed buns stuffed with minced meat (niku-manjuh); spices; ice cream mixes; sherbet mixes
Classe 35
Advertising and publicity services; Business management analysis or business consultancy; business management; marketing research; providing information concerning commercial sales; import-export agencies; compilation of information into computer databases; publicity material rental; retail store services or wholesale store services for foods and beverages; Retail store services or wholesale store services for liquor; retail store services or wholesale store services for meat; retail store services or wholesale store services for seafood; retail store services or wholesale store services for vegetables and fruits; retail store services or wholesale store services for confectionary, bread and buns; retail store services or wholesale store services for rice and cereals; retail store services or wholesale store services for carbonated drinks and non-alcoholic fruit juice beverages; retail store services or wholesale store services for tea, coffee and cocoa; retail store services or wholesale store services for processed food; advertising; retail store services or wholesale store services for savory pancakes; retail store services or wholesale store services for Yakisoba; retail store services or wholesale store services for sushi; promoting the goods and services of others through the administration of sales and promotional incentive schemes involving trading stamps; retail store services or wholesale store services for milk; providing business information via a website; providing business information; business management assistance; provision of an online marketplace for buyers and sellers of goods and services
Classe 43
Catering services providing foods and beverages; Catering services providing Japanese cuisine; Catering services providing European cuisine; Catering services providing Chinese or other Oriental cuisine; Ramen restaurant services; Sushi restaurant services; Bar services providing alcoholic beverage; Catering services providing tea, coffee, cocoa, carbonated drinks or fruit juice beverages; Providing temporary accommodation; Accommodation bureaux services in the nature of hotels and boarding houses; Rental of cooking equipment for industrial purposes; Rental of kitchen worktops with integrated sinks for commercial use; Rental of kitchen sinks for commercial use; Rental of non-electric cooking heaters for household purposes; Rental of kitchen worktops with integrated sinks for household purposes; Rental of kitchen sinks for household purposes; Rental of dishes; Rental of wet wipes; Rental of towels; Catering services providing okonomiyaki, a savory pan-fried Japanese batter cake including vegetables and yakisoba (chow mein); Catering services providing Udon or Soba noodles; Catering services providing cooked eels; Catering services providing Tempura, a Japanese food; Catering services providing pork cutlets
Histórico de despachos e eventos da marca no USPTO.
46 publicações encontradas
NOTICE OF REGISTRATION CONFIRMATION EMAILED
06/01/2026
REGISTERED-PRINCIPAL REGISTER
06/01/2026
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
18/11/2025
PUBLISHED FOR OPPOSITION
18/11/2025
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
12/11/2025
CASE RETURNED TO EXAMINATION
29/10/2025
ASSIGNED TO EXAMINER
20/10/2025
JURISDICTION RESTORED TO EXAMINING ATTORNEY
20/10/2025
PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
20/10/2025
ASSIGNED TO PETITION STAFF
17/10/2025
NOTICE OF ALLOWANCE CANCELLED
12/09/2025
TEAS CHANGE OF CORRESPONDENCE RECEIVED
12/09/2025
TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
12/09/2025
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
12/09/2025
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
12/09/2025
TEAS POST PUBLICATION AMENDMENT RECEIVED
11/09/2025
TEAS PETITION TO AMEND BASIS RECEIVED
11/09/2025
AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
10/09/2025
TEAS CHANGE OF CORRESPONDENCE RECEIVED
04/09/2025
TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
04/09/2025
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
04/09/2025
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
04/09/2025
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
16/09/2024
SOU EXTENSION 2 GRANTED
16/09/2024
SOU EXTENSION 2 FILED
16/09/2024
SOU TEAS EXTENSION RECEIVED
16/09/2024
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
10/05/2024
SOU EXTENSION 1 GRANTED
09/05/2024
SOU EXTENSION 1 FILED
09/05/2024
SOU TEAS EXTENSION RECEIVED
09/05/2024
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
12/03/2024
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
16/01/2024
PUBLISHED FOR OPPOSITION
16/01/2024
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
27/12/2023
APPROVED FOR PUB - PRINCIPAL REGISTER
02/11/2023
PREVIOUS ALLOWANCE COUNT WITHDRAWN
02/11/2023
APPROVED FOR PUB - PRINCIPAL REGISTER
31/10/2023
TEAS/EMAIL CORRESPONDENCE ENTERED
24/10/2023
CORRESPONDENCE RECEIVED IN LAW OFFICE
24/10/2023
TEAS RESPONSE TO OFFICE ACTION RECEIVED
24/10/2023
NOTIFICATION OF NON-FINAL ACTION E-MAILED
22/08/2023
NON-FINAL ACTION E-MAILED
22/08/2023
NON-FINAL ACTION WRITTEN
22/08/2023
ASSIGNED TO EXAMINER
07/08/2023
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
13/12/2022
NEW APPLICATION ENTERED
24/11/2022
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